Ristorante Al Porto
アルポルト
Italian in Roppongi, Nogizaka & Nishi-Azabu, Tokyo, 9 min walk from Hiroo Station
Our analysis
- ¥14,200least expensive dinner course; median ¥13,200
- Japaneseonline booking only
Dinner ¥15,000–19,999Closed MondaysBook by phone
All 19 photos, by dishes, the room and the entrance
Dishes 12
Inside 6
Entrance 1
Its least expensive dinner course is ¥14,200 (on its website), about the same as the ¥13,200 median of the 21 Italian restaurants in Tokyo ranked nearest to it; at lunch, ¥5,500 (on Ikyu) is about the same as the ¥5,940 median of 21. Its record: a listing without a star in the Michelin Guide 2026. It takes bookings online only in Japanese, on Hitosara and Ikyu Restaurant; 81 of the 221 Italian restaurants in Tokyo can be booked online in English. Good for a private room (for 2, 4, or 6), a less expensive lunch (from ¥5,500, 61% below its least expensive dinner course), Sundays (10 of the 22 Italian restaurants in Roppongi, Nogizaka & Nishi-Azabu say they open then), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥14,200 on its website and ¥15,620 on Ikyu, with tax and service; ¥18,600 on its website and ¥20,460 on Ikyu, with tax and service.
How it compares
Italian restaurants in Roppongi, Nogizaka & Nishi-Azabu with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Minariva | — | budget ¥15,000–19,999 | — | Online in English (AutoReserve) | — | 10 min, Roppongi | Sun |
| Pulsare | — | budget ¥15,000–19,999 | ¥5,500 | Online in English (TableCheck) | — | 6 min, Roppongi-itchōme | Tue |
| Yawye | — | ¥21,780 | — | Online, Japanese only | — | 6 min, Roppongi | — |
| Ristorante Al Porto | — | ¥14,200 | ¥5,500 | Online, Japanese only | — | 9 min, Hiroo | Mon |
| alveare | — | ¥17,600 | — | Online in English (Pocket Concierge) | — | 9 min, Azabu-Jūban | Sun |
| Chianti Iikura katamachi Honten | — | budget ¥20,000–29,999 | budget ¥8,000–9,999 | Phone only | Tabelog 100 2021 | 6 min, Roppongi-itchōme | — |
For international visitors
Book through a concierge
No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Private rooms, Sofa seating |
How to book Ristorante Al Porto
- The restaurant also takes online bookings in Japanese through Hitosara or Ikyu Restaurant.
- Call 050-5868-0351 (+81-50-5868-0351 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.
Can't get a table? Italian restaurants nearby you can book online
Courses and prices
As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)
Lunch course
【PRANZO A】おまかせランチコース
Lunch · 1–4 guests
- Sea urchin
- Foie gras
- Wagyu
What is served (13)（menu in Japanese）
- 【冷前菜】前菜5種盛り合わせ
- 本日の温前菜
- ブラウンマッシュルームのラグーソース フェデリーニ
- ンドゥイアと茄子入りアマトリチャーナ スパゲッティーニ
- トマトソースのフェデリーニ バジルソースとリコッタチーズ添え
- 桜海老とキャベツ、カラスミ フェデリーニ
- 生雲丹のフェデリーニ（+時価）
- 本日の肉料理
- 仔牛とフォアグラのソテー マルサラソース(+2,200円)
- 米沢牛ランプ肉のタリアータ 赤ワインソース(+1,650円)
- 本日の魚料理
- 【デザート】ドルチェ
- 【カフェ】カフェ
¥5,500
per person, tax & service incl., ≈$40
Cheapest
Lunch course
【PRANZO B】おまかせランチコース
Lunch · 1–4 guests
- Sea urchin
- Foie gras
- Wagyu
What is served (14)（menu in Japanese）
- 鮮魚のカルパッチョ仕立て
- カボチャの冷製スープ
- クレープ “ラニエリ風”
- イカのグリルとイカ墨の焼きリゾット
- ブラウンマッシュルームのラグーソース フェデリーニ
- ンドゥイアと茄子入りアマトリチャーナ スパゲッティーニ
- トマトソースのフェデリーニ バジルソースとリコッタチーズ添え
- 桜海老とキャベツ、カラスミ フェデリーニ
- 生雲丹のフェデリーニ（+時価）
- 本日の肉料理
- 仔牛とフォアグラのソテー（+2,200円）
- 米沢牛ランプ肉のタリアータ 赤ワインソース（+1,650円）
- 本日のお魚料理
- 本日のデザート
¥7,810
per person, tax & service incl., ≈$50
¥2,310 more than the one above
Lunch course
片岡シェフお勧めランチ特別コース
Lunch · 2–6 guests
- Snow crab
- Sea urchin
- Foie gras
What is served (8)（menu in Japanese）
- ズワイガニとグレープフルーツのサラダ仕立て
- 人参のムース 生ウニとコンソメゼリー
- 蛤のガーリックバター焼き
- フォアグラのソテー サフランの焼きリゾット
- 海の幸の煮込みのソース フェデリーニ
- シェフお勧めのお肉料理
- ドルチェ
- コーヒー
¥11,550
per person, tax & service incl., ≈$80
¥3,740 more than the one above
Dinner course
【Menu della Cena “MEDIO”】旬の食材を使ったおまかせディナーコース
Dinner · 1–4 guests
- Seasonal ingredients
- Truffle
- Eel
What is served (9)（menu in Japanese）
- アミューズ
- 鮮魚のカルパッチョ仕立て
- カボチャのムース コンソメゼリー寄せ
- クレープドフィノワ トリュフ添え
- 穴子のフリット シェリービネガーとカレー風味の二種ソース
- 本日のパスタ
- プレ ドルチェ
- ドルチェ
- カフェ
¥15,620
per person, tax & service incl., ≈$100
¥4,070 more than the one above
Dinner course
【Menu della Cena “SPECIALE”】旬感を楽しむスペシャルディナーコース
Dinner · 1–4 guests
- Seasonal ingredients
- Snow crab
- Caviar
- Sea urchin
- Foie gras
- Wagyu
What is served (11)（menu in Japanese）
- アミューズ
- ズワイガニとアボカドのセルクル仕立て キャビア添え
- 人参のムース 生雲丹とコンソメゼリー
- 甘鯛のソテー ういきょうのサラダ添え
- フォアグラのソテー リゾットパルミジャーノ
- 本日のパスタ1
- 本日のパスタ2
- 和牛フィレ肉のグリル
- プレ ドルチェ
- ドルチェ
- カフェ
¥20,460
per person, tax & service incl., ≈$140
¥4,840 more than the one above
The food
Photos the restaurant posted on Tabelog.
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Lunch | ¥6,000–7,999 per person |
| Diners report spending | ¥20,000–29,999 at dinner, ¥8,000–9,999 at lunch |
| Service charge | 10% mineral charge of 220 yen per person (dinner only) |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | Closed |
|---|---|
| Tuesday | 11:30–15:00, 17:30–22:00 |
| Wednesday | 11:30–15:00, 17:30–22:00 |
| Thursday | 11:30–15:00, 17:30–22:00 |
| Friday | 11:30–15:00, 17:30–22:00 |
| Saturday | 11:30–15:00, 17:30–22:00 |
| Sunday | 11:30–15:00, 17:30–22:00 |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 35 |
|---|---|
| Private rooms | Yes, for 2, 4, or 6 people |
| Private hire | Possible |
| Smoking | Non smoking |
| Children | Children under school age (6) are not admitted |
| Dress code | Smart casual (shorts, clogs, and sandals are not allowed. There are no other special precautions.) |
| Setting | Hideout, Relaxing space, Sofa seating |
| Drinks | Wine, Particular about wine |
| Services | Celebrations and surprises |
Getting there
9 min walk (740 m) from Hiroo Station.
Also near: Roppongi: 10 min · Nogizaka (Exit 5): 11 min
- Leave Hiroo Station and walk north-east for 330 m.
- Bear left and walk 20 m.
- Bear left and walk 230 m.
- Turn right and walk 10 m.
- Turn left onto Gaien Nishi Dori and walk 80 m.
- Turn right and walk 60 m.
Ristorante Al Porto is on your left.
On your left
Look for
アルポルト
The restaurant's name, as on its sign
上田ビル
Written this way on the building
Floor
B1
One floor below the street (basement)
The entrance, in the restaurant's own photo
Show this to a taxi driver
アルポルト東京都港区西麻布3-24-9 上田ビル B1F
The address in Japanese, as drivers enter it
Location
| Address | 3-24-9 Nishiazabu Minato, Tokyo 106-0031 |
|---|---|
| Stations |
|
| Directions | 12 minutes walk from Exit 3 of Hiroo Station on the Tokyo Metro Hibiya Line / 12 minutes walk from Roppongi Station on the Tokyo Metro Hibiya Line. |
Nearby
Luxury hotels nearby
- Grand Hyatt Tokyo, 400 m, about 7 min walk
Awards
Michelin Guide2026
Ristorante Al Porto is one of the restaurants selected in the Michelin Guide 2026, without a star. Ristorante Al Porto in the Michelin Guide
Questions visitors ask
How much does Ristorante Al Porto cost?
The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥6,000–7,999. Drinks and a service charge (10% mineral charge of 220 yen per person (dinner only)) may be extra; credit cards are accepted.
When is Ristorante Al Porto closed?
It is closed on Mondays.
Can I bring children to Ristorante Al Porto?
Children under school age (6) are not admitted.
What is the nearest station to Ristorante Al Porto?
Hiroo Station, about 9 minutes on foot (740 m). Roppongi Station is about 13 minutes away.
Does Ristorante Al Porto have a dress code?
Smart casual (shorts, clogs, and sandals are not allowed. There are no other special precautions.)
Is Ristorante Al Porto in the Michelin Guide?
Yes. Ristorante Al Porto is one of the restaurants selected in the Michelin Guide 2026, without a star.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, the Michelin Guide, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.