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anchoa

Spanish in Kamakura, Kanagawa, 2 min walk from Kamakura Station

2026Bronze百名店2026

Our analysis

Dinner ¥15,000–19,999Closed MondaysBook by phone

Photos from the restaurant's pages on Tabelog and Ikyu
All 12 photos, by dishes, the room and the entrance

Dishes 9

anchoa: a course (photo 1 from the restaurant)anchoa: a course (photo 2 from the restaurant)anchoa: a course (photo 3 from the restaurant)anchoa: a course (photo 4 from the restaurant)anchoa: a course (photo 5 from the restaurant)anchoa: a course (photo 6 from the restaurant)anchoa: a dish (photo 7 from the restaurant)anchoa: a dish (photo 8 from the restaurant)anchoa: a dish (photo 9 from the restaurant)

Inside 2

anchoa: the dining room (photo 11 from the restaurant)anchoa: the dining room (photo 12 from the restaurant)

Entrance 1

anchoa: the entrance (photo 10 from the restaurant)

In our ranking, anchoa is 1st of the 3 Spanish restaurants in Kanagawa (Yokohama & Hakone). Its dinner budget on Tabelog (¥15,000–19,999) is lower than that of 41% of the high-end restaurants in Kanagawa in this guide. Its record: The Tabelog Award in 2026 and Tabelog 100 in 2024 and 2026. It takes bookings online only in Japanese, on Ikyu Restaurant; 0 of the 3 Spanish restaurants in Kanagawa (Yokohama & Hakone) can be booked online in English. Good for a seat at the counter (3 of its 15 seats), a less expensive lunch (from ¥6,600, 50% below its least expensive dinner course), an anniversary (it prepares a celebration if asked when booking), and dining alone (Tabelog's users recommend it for one). Course prices that sources agree on: ¥13,200 on both Tabelog and Ikyu; ¥13,200 on Tabelog and ¥14,520 on Ikyu, with tax and service.

How we analyze restaurants

For international visitors

Some support for visitors

Either takes bookings online in English or has a menu or staff in English, not both.

MenuEnglish
StaffEnglish
Payment
Seating and facilitiesCounter seats, Bring your own wine, Sommelier

How to book anchoa

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 070-1314-0406 (+81-70-1314-0406 from outside Japan). The restaurant says it has English-speaking staff.
  • Reservations: required. Walk-ins are not accepted.
  • Cancellations: the restaurant charges a cancellation fee. Check the terms when you book.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Kanagawa (Yokohama & Hakone).
  • Dining alone: recommended for one by Tabelog's users; say you are one when you book. Solo dining in Kanagawa (Yokohama & Hakone).

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Lunch Course (Main: Seafood Paella), in the restaurant's photo

    Lunch Course (Main: Seafood Paella)

    Lunch · 2 hr 30 min at the table

    • Seasonal ingredients
    • Beef

    ¥6,600

    per person, tax incl., ≈$40

    Cheapest

  2. Lunch Course (Main: Squid Ink Paella), in the restaurant's photo

    Lunch Course (Main: Squid Ink Paella)

    Lunch

    • Seasonal ingredients
    • Beef

    ¥6,600

    per person, tax incl., ≈$40

  3. Lunch Course (Main: Basque-style Clam Rice), in the restaurant's photo

    Lunch Course (Main: Basque-style Clam Rice)

    Lunch

    • Seasonal ingredients
    • Beef

    ¥6,600

    per person, tax incl., ≈$40

  4. Anchoa Course (Common for Lunch and Dinner), in the restaurant's photo

    Anchoa Course (Common for Lunch and Dinner)Most booked

    2 hr 30 min at the table

    • Seasonal ingredients

    ¥13,200

    per person, tax incl., ≈$90

    ¥6,600 more than the one above

  5. Weekday Limited Almeja Course (Short Course, Dinner Only), in the restaurant's photo

    Weekday Limited Almeja Course (Short Course, Dinner Only)

    Dinner

    • Seasonal ingredients

    ¥13,200

    per person, tax incl., ≈$90

  6. Basque-style Whole Grilled Fish Getaria Course (Dinner Only), in the restaurant's photo

    Basque-style Whole Grilled Fish Getaria Course (Dinner Only)Most booked

    Dinner

    ¥13,200

    per person, tax incl., ≈$90

  7. Special Course (Common for Lunch and Dinner), in the restaurant's photo

    Special Course (Common for Lunch and Dinner)

    2 hr 30 min at the table

    • Beef

    ¥16,500

    per person, tax incl., ≈$110

    ¥3,300 more than the one above

  8. Marisco Course (Dinner Only), in the restaurant's photo

    Marisco Course (Dinner Only)

    Dinner · 2 hr 30 min at the table

    ¥16,500

    per person, tax incl., ≈$110

The food

Photos the restaurant posted on Tabelog.

anchoa: a dishanchoa: a dishanchoa: a dish

Prices

Dinner¥15,000–19,999 per person
Lunch¥6,000–7,999 per person
Diners report spending¥20,000–29,999 at dinner, ¥15,000–19,999 at lunch
Service chargeService charge 10% (dinner only)
Credit cards
Electronic moneyNot accepted

Opening hours

MondayClosed
Tuesday18:00–22:00
Wednesday12:00–15:00, 18:00–22:00
Thursday12:00–15:00, 18:00–22:00
Friday12:00–15:00, 18:00–22:00
Saturday12:00–15:00, 17:30–21:30
Sunday12:00–15:00, 17:30–21:30
Public holidaysOpen

Seats and rooms

Inside

The dining room, in photos from the restaurant's page on Ikyu.

anchoa: the dining roomanchoa: the dining room
Seats15, including 3 at the counter
Private roomsNo
Private hireNot possible
SmokingNon smoking
ChildrenChildren are welcome at some times or seats; under-6s may be limited. Check when you book
Dress codesmart casual
SettingHideout, Stylish space, Relaxing space, Spacious seating, Counter seating
DrinksSake (Nihonshu), Wine, Cocktails available, Particular about wine
ServicesCelebrations and surprises (Birthday plate), BYO drinks, Sommelier available, English menu, English-speaking staff
OpenedAugust 2021

Getting there

2 min walk (150 m) from Kamakura Station.

Also near: Wadazuka: 9 min · Yuigahama: 14 min

The Bliss Burger21StationanchoaN50 m
Map data © OpenStreetMap contributors
  1. Leave Kamakura Station and walk south-west for 100 m.
  2. Turn left at The Bliss Burger and walk 40 m.
  3. You arrive at anchoa.

    Look for

    御成ヴィレッジ A棟

    Written this way on the building

    Floor

    1F

    Street level

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

神奈川県鎌倉市御成町2-14-3 御成ヴィレッジ A棟 1F

The address in Japanese, as drivers enter it

Location

Address2-14-3 Onarimachi Kamakura, Kanagawa 248-0012
Stations
  • Kamakura, 170 m, about 3 min walk
  • Wadazuka, 590 m, about 10 min walk
  • Yuigahama, 960 m, about 15 min walk
Directions3 minutes walk from Kamakura Station West Exit (Enoden side).

Find it in Google Maps

Nearby

Sights within a walk

Awards

  • Selected for Tabelog Spanish “Tabelog 100”, 2026
  • Selected for Tabelog Spanish Cuisine “Tabelog 100”, 2024

Questions visitors ask

How much does anchoa cost?

The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥6,000–7,999. Drinks and a service charge (Service charge 10% (dinner only)) may be extra; credit cards are accepted.

Does anchoa have an English menu?

Yes. The restaurant lists a menu in English.

When is anchoa closed?

It is closed on Mondays.

Can I bring children to anchoa?

Children are welcome at some times or seats; under-6s may be limited. Check when you book.

What is the nearest station to anchoa?

Kamakura Station, about 2 minutes on foot (150 m). Wadazuka Station is about 10 minutes away.

Does anchoa have a dress code?

smart casual

Sources

Facts on this page come from Tabelog (checked in November 2026) and Ikyu; the walking directions from OpenStreetMap. Report a correction.