AUBERGE de SENVIE
French in Kashihara, Yamatotakada & Katsuragi, Nara, near Kaguyama Station
Our analysis
- 55%of high-end restaurants in Nara have a lower dinner budget
- Englishonline booking from abroad
Dinner ¥20,000–29,999Closed Mondays and TuesdaysBook online: TableCheck
All 28 photos, by dishes, the room and the entrance
Dishes 20
Inside 6
Entrance 2
Its dinner budget on Tabelog (¥20,000–29,999) is higher than that of 55% of the high-end restaurants in Nara in this guide. Its record: a listing without a star in the Michelin Guide 2026. From abroad it can be booked online in English on TableCheck; 4 of the 9 French restaurants in Nara can be. Good for an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥7,700 on both Tabelog and Ikyu; ¥11,000 on both Tabelog and Ikyu.
How it compares
French restaurants in Nara with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Nara | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Le BENKEI | #4 | budget ¥15,000–19,999 | ¥6,000 | Online in English (TableCheck) | — | 16 min, Kintetsu-Kōriyama | Mon, Tue |
| La forme d'éternité | — | ¥12,650 | ¥5,500 | Online, Japanese only | — | 4 min, Nara | Mon |
| AUBERGE de SENVIE | — | budget ¥20,000–29,999 | ¥7,700 | Online in English (TableCheck) | — | — | Mon, Tue |
| médicis | — | budget ¥15,000–19,999 | budget ¥8,000–9,999 | Phone only | — | 15 min, Tomio | Mon |
| Mori no Auberge Kirara | — | budget ¥30,000–39,999 | budget ¥5,000–5,999 | Phone only | — | — | — |
| L'Artisan KANOYA | — | budget ¥15,000–19,999 | budget ¥3,000–3,999 | No public phone or online | — | — | Tue, Wed |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | UnionPay |
| Seating and facilities | Sommelier, Wheelchair accessible, Free Wi-Fi |
How to book AUBERGE de SENVIE
- Book online in English on TableCheck, the booking service the restaurant uses.
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 0744-42-0505 (+81-744-42-0505 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Reservations: required. Walk-ins are not accepted.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Nara.
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Menu GOURMAND ◆ Double Main of Fish and Meat. Enjoy the charm of our restaurant from Appetizers to Desserts.
7 dishes · 1 hr 30 min at the table · 1–4 guests
What is served (7)
- AMUSE
- Cold Appetizers
- Hot Appetizers
- Fish Dish
- Meat Dish
- Dessert
- Petits Fours & Coffee
¥7,700
per person, tax incl., ≈$50
Cheapest
Menu SENVIE◆W Main of Fish and Meat. Luxuriously crafted dishes from Appetizers to Avancer and Desserts.
8 dishes · 1 hr 30 min at the table · 1–4 guests
What is served (8)
- AMUSE
- Cold Appetizers
- Hot Appetizers
- Fish Dish
- Meat Dish
- Avant-Dessert
- Dessert
- Petits Fours & Coffee
¥11,000
per person, tax incl., ≈$70
¥3,300 more than the one above
Menu SENVIE ◆ Luxurious Delicacies from Appetizers to Avancées and Desserts
8 dishes · 2 hr at the table · 1–4 guests
What is served (8)
- Amuse
- Cold Appetizer
- Hot Appetizer
- Fish Dish
- Meat Dish
- Palate Cleanser
- Dessert
- Petit Fours & Coffee
¥16,500
per person, tax incl., ≈$110
¥5,500 more than the one above
Menu Degustation ◆ A special plan suitable for a special day, featuring high-quality ingredients from appetizers to main
9 dishes · 2 hr at the table · 1–4 guests
What is served (8)
- Amuse
- Cold Appetizer
- Hot Appetizer
- Fish Dish
- Meat Dish
- Palate Cleanser
- Dessert
- Petit Fours & Coffee
¥25,300
per person, tax incl., ≈$170
¥8,800 more than the one above
The food
Photos the restaurant posted on Tabelog.
Prices
| Dinner | ¥20,000–29,999 per person |
|---|---|
| Lunch | ¥10,000–14,999 per person |
| Service charge | Notes on service charges at AUBERGE de SENVIE. |
| Credit cards | UnionPay |
| Electronic money | Not accepted |
Opening hours
| Monday | Closed |
|---|---|
| Tuesday | Closed |
| Wednesday | 12:00–15:00, 18:00–22:00 |
| Thursday | 12:00–15:00, 18:00–22:00 |
| Friday | 12:00–15:00, 18:00–22:00 |
| Saturday | 12:00–15:00, 18:00–22:00 |
| Sunday | 12:00–15:00, 18:00–22:00 |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 18 |
|---|---|
| Private rooms | No |
| Private hire | Not possible |
| Smoking | Non smoking |
| Dress code | Smart Casual |
| Setting | Beautiful view, Night view, Hotel restaurant, Relaxing space, Free Wi-Fi available, Wheelchair accessible |
| Drinks | Sake (Nihonshu), Wine, Particular about Sake (Nihonshu), Particular about wine |
| Services | Celebrations and surprises (Birthday plate), Sommelier available |
| Opened | April 2025 |
Getting there
Show this to a taxi driver
奈良県桜井市高家2217
The address in Japanese, as drivers enter it
Location
| Address | 2217 Taie Sakurai, Nara 633-0044 |
|---|---|
| Nearest station | Kaguyama |
| Directions | - 10 minutes by car from JR/Kintetsu Sakurai Station. |
Awards
Michelin Guide2026
AUBERGE de SENVIE is one of the restaurants selected in the Michelin Guide 2026, without a star. AUBERGE de SENVIE in the Michelin Guide
Questions visitors ask
How much does AUBERGE de SENVIE cost?
The restaurant puts dinner at ¥20,000–29,999 per person and lunch at ¥10,000–14,999. Drinks and a service charge (Notes on service charges at AUBERGE de SENVIE.) may be extra; credit cards are accepted.
When is AUBERGE de SENVIE closed?
It is closed on Mondays and Tuesdays.
What is the nearest station to AUBERGE de SENVIE?
Kaguyama Station.
Does AUBERGE de SENVIE have a dress code?
Smart Casual
Is AUBERGE de SENVIE in the Michelin Guide?
Yes. AUBERGE de SENVIE is one of the restaurants selected in the Michelin Guide 2026, without a star.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, the Michelin Guide, and the restaurant's website. Report a correction.