Chef Okazaki cuisine française
French in Miyakojima-ku & Asahi-ku, Osaka, 7 min walk from Miyakojima Station
Our analysis
- ¥15,000least expensive dinner course; median ¥14,500
- Japaneseonline booking only
Dinner ¥15,000–19,999Book by phone
All 23 photos, by dishes, the room and the entrance
Dishes 20
Inside 3
Its least expensive dinner course is ¥15,000 (on Ikyu), about the same as the ¥14,500 median of the 21 French restaurants in Osaka ranked nearest to it. It takes bookings online only in Japanese, on Ikyu Restaurant; 37 of the 91 French restaurants in Osaka can be booked online in English. Good for a seat at the counter, a late dinner (open until 23:00), an anniversary (it prepares a celebration if asked when booking), and dining alone (Tabelog's users recommend it for one). Course prices that sources agree on: ¥15,000 on both Tabelog and Ikyu; ¥17,500 on both Tabelog and Ikyu.
How it compares
French restaurants in Osaka City with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Osaka | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Fileru | — | ¥12,100 | — | Online, Japanese only | — | 4 min, Higashi-Umeda | Sun |
| umi french H | — | ¥12,000 | ¥8,800 | Online, Japanese only | — | 1 min, Temmabashi | Sun |
| Chef Okazaki cuisine française | — | ¥15,000 | ¥15,000 | Online, Japanese only | — | 7 min, Miyakojima | — |
| Kurokawa Steak House | — | ¥15,000 | — | Phone only | — | 2 min, Kitashinchi | Sun |
| Miyamoto | — | ¥17,380 | ¥14,080 | Online, Japanese only | — | 2 min, Fukushima | Mon, Tue |
| kitashinchi U | — | ¥19,800 | — | Phone only | — | 1 min, Kitashinchi | Sun |
For international visitors
Book through a concierge
No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Counter seats, Sommelier, Free Wi-Fi |
How to book Chef Okazaki cuisine française
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-8885-3383 (+81-50-8885-3383 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Reservations: required. Walk-ins are not accepted.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Osaka.
- Dining alone: recommended for one by Tabelog's users; say you are one when you book. Solo dining in Osaka.
Can't get a table? French restaurants nearby you can book online
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Chef's Omakase Course - A Course Featuring 11 Dishes Abundant with Seasonal Ingredients.
11 dishes · 2 hr 30 min at the table
- Seasonal ingredients
- Lobster
What is served (8)
- Amuse-bouche
- Appetizers
- Lobster
- Today's Fresh Fish
- Meat Dish
- Bread
- Desserts
- Petits Fours Coffee or Tea or Herbal Tea
¥15,000
per person, tax incl., ≈$100
Cheapest
Premium Course: Enjoy a total of 11 dishes featuring luxurious ingredients such as caviar and Wagyu beef "Wao".
11 dishes · 2 hr 30 min at the table
- Caviar
- Wagyu
- Lobster
What is served (9)
- Amuse-bouche
- Appetizers
- Lobster
- Today's Fresh Fish
- Wagyu Beef [Wagyu]
- Homemade Bread
- Desserts
- Petits Fours
- Coffee & Tea & Herbal Tea
¥17,500
per person, tax incl., ≈$120
¥2,500 more than the one above
Special Course: Enjoy a total of 11 dishes featuring extravagant ingredients such as caviar, abalone, lobster, foie gras
11 dishes
- Caviar
- Abalone
- Lobster
- Foie gras
¥21,000
per person, tax incl., ≈$140
¥3,500 more than the one above
Chef's Omakase Pairing Course - Enjoy 6 Selected Wines by the Sommelier with Each Dish of the Omakase Course.
11 dishes · 2 hr 30 min at the table
- Lobster
Drinks pairing included
What is served (8)
- Amuse-bouche
- Appetizers
- Lobster
- Today's Fresh Fish
- Meat Dish
- Bread
- Desserts
- Petits Fours Coffee or Tea or Herbal Tea
¥22,500
per person, tax incl., ≈$150
¥1,500 more than the one above
Premium Pairing Course: Enjoy 6 selected wines by a sommelier paired with each dish of the Premium Course.
11 dishes · 2 hr 30 min at the table
- Lobster
- Wagyu
Drinks pairing included
What is served (9)
- Amuse-bouche
- Appetizers
- Lobster
- Today's Fresh Fish
- Black Wagyu Beef [Wagyu]
- Homemade Bread
- Desserts
- Petits Fours
- Coffee & Tea & Herbal Tea
¥25,000
per person, tax incl., ≈$170
¥2,500 more than the one above
Special Pairing Course: Enjoy 6 selected wines by a sommelier paired with each dish of the Special Course.
11 dishes
¥28,500
per person, tax incl., ≈$190
¥3,500 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Lunch | ¥15,000–19,999 per person |
| Diners report spending | ¥20,000–29,999 at dinner |
| Service charge | service charge included |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 12:00–15:00, 18:00–23:00 |
|---|---|
| Tuesday | 12:00–15:00, 18:00–23:00 |
| Wednesday | 12:00–15:00, 18:00–23:00 |
| Thursday | 12:00–15:00, 18:00–23:00 |
| Friday | 12:00–15:00, 18:00–23:00 |
| Saturday | 12:00–15:00, 18:00–23:00 |
| Sunday | 12:00–15:00, 18:00–23:00 |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 12 |
|---|---|
| Private rooms | No |
| Private hire | Possible |
| Largest group | 12 people |
| Smoking | Non smoking |
| Children | Children under 12 are not admitted |
| Dress code | Please refrain from wearing strong perfumes as they can ruin the taste and aroma of food and wine. |
| Setting | Hideout, Stylish space, Relaxing space, Spacious seating, Counter seating, Free Wi-Fi available |
| Drinks | Sake (Nihonshu), Wine, Particular about Sake (Nihonshu), Particular about wine |
| Services | Celebrations and surprises (Birthday plate), Sommelier available |
| Opened | August 2024 |
Getting there
7 min walk (560 m) from Miyakojima Station, Exit 1.
Also near: Noe-Uchindai: 8 min · JR-Noe: 12 min
- Leave Miyakojima Station by Exit 1 and walk east for 280 m.
- Bear right at U-nus and walk 140 m.
- Bear right at Kansai Mirai Bank Miyakojima Branch and walk 140 m.
You arrive at Chef Okazaki cuisine française.
Look for
アヴェルラ都島
Written this way on the building
Floor
1F
Street level
Show this to a taxi driver
大阪府大阪市都島区都島本通4-22-19 アヴェルラ都島 1F
The address in Japanese, as drivers enter it
Location
| Address | 4-22-19 Miyakojimahondori Miyakojima-ku Osaka, Osaka 534-0021 |
|---|---|
| Stations |
|
| Directions | 8 minutes walk from Exit 1 of Miyakojima Station on the Tanimachi Subway Line. |
Questions visitors ask
How much does Chef Okazaki cuisine française cost?
The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥15,000–19,999. Drinks and a service charge (service charge included) may be extra; credit cards are accepted.
Can I bring children to Chef Okazaki cuisine française?
Children under 12 are not admitted.
What is the nearest station to Chef Okazaki cuisine française?
Miyakojima Station, about 7 minutes on foot (560 m). Noe-Uchindai Station is about 9 minutes away.
Does Chef Okazaki cuisine française have a dress code?
Please refrain from wearing strong perfumes as they can ruin the taste and aroma of food and wine.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.