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EMU

French in Ginza, Tokyo, 4 min walk from Ginza Station

Our analysis

  • ¥11,000least expensive dinner course; median ¥13,000
  • Japaneseonline booking only

Dinner ¥15,000–19,999Book by phone

Photos posted by the restaurant on Tabelog
All 32 photos, by dishes, the room and the entrance

Dishes 24

EMU: a course (photo 1 from the restaurant)EMU: a course (photo 2 from the restaurant)EMU: a course (photo 3 from the restaurant)EMU: a course (photo 4 from the restaurant)EMU: a course (photo 5 from the restaurant)EMU: a course (photo 6 from the restaurant)EMU: a course (photo 7 from the restaurant)EMU: a course (photo 8 from the restaurant)EMU: a course (photo 9 from the restaurant)EMU: a course (photo 10 from the restaurant)EMU: a course (photo 11 from the restaurant)EMU: a course (photo 12 from the restaurant)EMU: a dish (photo 13 from the restaurant)EMU: a dish (photo 14 from the restaurant)EMU: a dish (photo 15 from the restaurant)EMU: a dish (photo 16 from the restaurant)EMU: a dish (photo 17 from the restaurant)EMU: a dish (photo 18 from the restaurant)EMU: a dish (photo 19 from the restaurant)EMU: a dish (photo 20 from the restaurant)EMU: a dish (photo 21 from the restaurant)EMU: a dish (photo 22 from the restaurant)EMU: a dish (photo 23 from the restaurant)EMU: a dish (photo 24 from the restaurant)

Inside 6

EMU: the dining room (photo 25 from the restaurant)EMU: the dining room (photo 26 from the restaurant)EMU: the dining room (photo 27 from the restaurant)EMU: the dining room (photo 28 from the restaurant)EMU: the dining room (photo 29 from the restaurant)EMU: the dining room (photo 30 from the restaurant)

Entrance 2

EMU: the entrance (photo 31 from the restaurant)EMU: the entrance (photo 32 from the restaurant)

Its least expensive dinner course is ¥11,000 (on Ikyu), 15% below the ¥13,000 median of the 21 French restaurants in Tokyo ranked nearest to it; at lunch, ¥5,500 (on Tabelog) is 19% below the ¥6,800 median of 21. It takes bookings online only in Japanese, on Ikyu Restaurant; 185 of the 393 French restaurants in Tokyo can be booked online in English. Good for a private room (for 2, 4, 6, or 8), a less expensive lunch (from ¥5,500, 50% below its least expensive dinner course), a meal with children (its Tabelog listing says they are welcome), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥11,000 on both Tabelog and Ikyu; ¥5,500 on both Tabelog and Ikyu.

How we analyze restaurants

How it compares

French restaurants in Ginza with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in TokyoDinner fromLunch fromBookingAwardsWalkClosed
CACHETTE chez. T. et. Y—¥13,200¥4,400Online, Japanese only—3 min, Higashi-ginzaWed
EMU—¥11,000¥5,500Online, Japanese only—4 min, Ginza—
French Ryori Haruna—¥11,000¥6,050Online, Japanese only—1 min, Ginza—
Ginza Sapphire Lounge—budget ¥15,000–19,999budget ¥5,000–5,999Online in English (TableCheck)—2 min, Ginza—
French Teppan Restaurant Ginza Fujimaru—budget ¥20,000–29,999¥9,600Online, Japanese only—1 min, Higashi-ginza—
Georges Un Cinq—¥12,000¥5,000Online, Japanese only—2 min, Ginza-itchōmeWed

For international visitors

Book through a concierge

No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.

MenuNot listed
StaffNot listed
WebsiteIn English
Payment
DietVegetarian
Seating and facilitiesPrivate rooms, Sommelier, Sunken seating (no kneeling), Tatami room, Wheelchair accessible, Free Wi-Fi

How to book EMU

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 050-5868-6507 (+81-50-5868-6507 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
  • Cancellations: the restaurant charges a cancellation fee. Check the terms when you book.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Seasonal French Course with 6 Dishes Including Main Fish and Meat Dishes

    Lunch Limited Course Plaisir

    2–16 guests

    • Seasonal ingredients

    ¥5,500

    per person, tax incl., ≈$40

    Cheapest

  2. Seasonal French Course with 6 Dishes Including Main Fish and Meat Dishes

    Lunch Limited Course Exsalan

    2–60 guests

    • Seasonal ingredients

    ¥8,800

    per person, tax incl., ≈$60

    ¥3,300 more than the one above

  3. Classic French Standing Party with Free Drinks (for 20 people and up)

    Lunch Limited Standing Plan

    20–99 guests

    • Seasonal ingredients

    ¥10,000

    per person, tax incl., ≈$70

    ¥1,200 more than the one above

  4. EMU Seasonal French Course – Recommended for Welcome and Farewell Parties and gatherings of large groups, in the restaurant's photo

    EMU Seasonal French Course – Recommended for Welcome and Farewell Parties and gatherings of large groups

    Lunch · 2 hr at the table · 2–60 guests

    • Seasonal ingredients
    • Wagyu

    ¥11,000

    per person, tax incl., +10% service charge, ≈$70

    ¥1,000 more than the one above

  5. Birthday & Anniversary Course "Rose" with Special Whole Cake and Sparkling Toast, in the restaurant's photo

    Birthday & Anniversary Course "Rose" with Special Whole Cake and Sparkling Toast

    • Seasonal ingredients

    ¥11,000

    per person, tax incl., ≈$70

  6. Grand Chef Seasonal French Course - 7 Dishes Including Fish Dish and Wagyu Strip Loin - Recommended for First-Time Visit, in the restaurant's photo

    Grand Chef Seasonal French Course - 7 Dishes Including Fish Dish and Wagyu Strip Loin - Recommended for First-Time Visit

    Lunch · 7 dishes · 2 hr at the table · 2–60 guests

    • Seasonal ingredients
    • Wagyu
    • Lobster

    ¥13,200

    per person, tax incl., +10% service charge, ≈$90

    ¥2,200 more than the one above

  7. Cattleya "Birthday & Anniversary Course" with Special Whole Cake and Sparkling Toast, in the restaurant's photo

    Cattleya "Birthday & Anniversary Course" with Special Whole Cake and Sparkling Toast

    2–60 guests

    ¥13,200

    per person, tax incl., ≈$90

  8. Special Wagyu Beef Steak Main Course, 6 Dishes, in the restaurant's photo

    Special Wagyu Beef Steak Main Course, 6 Dishes

    Steak Course Ç

    • Wagyu

    ¥13,200

    per person, tax incl., ≈$90

  9. Gourmand Course: Baked Live Abalone in Puff Pastry with Black Wagyu and Seasonal Ingredients, Special Course, in the restaurant's photo

    Gourmand Course: Baked Live Abalone in Puff Pastry with Black Wagyu and Seasonal Ingredients, Special Course

    Lunch · 2 hr at the table · 2–60 guests

    • Abalone
    • Wagyu
    • Seasonal ingredients
    • Matsutake mushroom
    • Foie gras

    ¥16,500

    per person, tax incl., +10% service charge, ≈$110

    ¥3,300 more than the one above

  10. Birthday and Anniversary Course "Soleil" with Special Whole Cake and Sparkling Toast, in the restaurant's photo

    Birthday and Anniversary Course "Soleil" with Special Whole Cake and Sparkling Toast

    • Wagyu
    • Seasonal ingredients

    ¥16,500

    per person, tax incl., ≈$110

  11. Standing Buffet Party Plan B: Classic French Standing Buffet with Free Drinks for 20 people and up, in the restaurant's photo

    Standing Buffet Party Plan B: Classic French Standing Buffet with Free Drinks for 20 people and up

    20–99 guests

    ¥16,500

    per person, tax incl., ≈$110

  12. With Wine Pairing or Free Flow - Traditional French Dinner - Served in a Charming Private Room, in the restaurant's photo

    With Wine Pairing or Free Flow - Traditional French Dinner - Served in a Charming Private Room

    For 15 to 25 People, Formal Dining

    Dinner · 15–60 guests

    • Wine pairing
    • Abalone
    • Wagyu
    • Eel
    • Matsutake mushroom

    ¥20,000

    per person, tax incl., ≈$130

    ¥3,500 more than the one above

The food

Photos the restaurant posted on Tabelog.

EMU: a dishEMU: a dishEMU: a dishEMU: a dishEMU: a dishEMU: a dishEMU: a dishEMU: a dish

On Instagram

The restaurant's account: @ginzasunmi

Prices

Dinner¥15,000–19,999 per person
Lunch¥5,000–5,999 per person
Diners report spending¥15,000–19,999 at dinner, ¥5,000–5,999 at lunch
Service chargeA service charge of 10% will be applied during dinner time only.
Credit cards
Electronic moneyNot accepted, QR code payments accepted

Opening hours

Monday11:00–15:00, 17:00–22:00
Tuesday11:00–15:00, 17:00–22:00
Wednesday11:00–15:00, 17:00–22:00
Thursday11:00–15:00, 17:00–22:00
Friday11:00–15:00, 17:00–22:00
Saturday11:00–15:00, 17:00–22:00
Sunday11:00–15:00, 17:00–22:00
Public holidaysOpen

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

EMU: the dining roomEMU: the dining roomEMU: the dining roomEMU: the dining roomEMU: the dining roomEMU: the dining room
Seats70
Private roomsYes, for 2, 4, 6, or 8 people
Private hirePossible
Largest group80 people
SmokingNon smoking
ChildrenChildren are welcome
Dress codenone
SettingHideout, A house restaurant, Stylish space, Relaxing space, Spacious seating, Tatami room, Sunken seating, Wheelchair access, Power outlets available, Free Wi-Fi available, Wheelchair accessible
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about wine, Particular about cocktails
ServicesParties over 2.5 hours, Celebrations and surprises, Sommelier available, Delivery
OpenedOctober 1975

Getting there

4 min walk (340 m) from Ginza Station, Exit C1.

Also near: Hibiya (Exit A2): 6 min · Yūrakuchō: 8 min

Harumi-dori AvenueTully’s coffee B1F231Exit C1EMUN100 m
Map data © OpenStreetMap contributors
  1. Leave Ginza Station by Exit C1 and walk south for 70 m.
  2. Turn right at Tully’s coffee B1F and walk 110 m.
  3. Turn left onto Sukiya-dori Street and walk 140 m.
  4. EMU is on your right.

    On your right

    Look for

    Sun-mi TAKAMATSU

    Written this way on the building

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

東京都中央区銀座6-3-9 Sun-mi TAKAMATSU

The address in Japanese, as drivers enter it

Location

Address6-3-9 Ginza Chuo, Tokyo 104-0061
Stations
  • Ginza, 360 m, about 6 min walk
  • Hibiya, 430 m, about 7 min walk
  • Yūrakuchō, 470 m, about 8 min walk
Directions- 2-minute walk from Exit C2 of Tokyo Metro Marunouchi Line Ginza Station.

Find it in Google MapsOfficial websiteEnglish website

Nearby

Sights within a walk

Luxury hotels nearby

Questions visitors ask

How much does EMU cost?

The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥5,000–5,999. Drinks and a service charge (A service charge of 10% will be applied during dinner time only.) may be extra; credit cards are accepted.

Can I bring children to EMU?

Children are welcome.

What is the nearest station to EMU?

Ginza Station, about 4 minutes on foot (340 m). Hibiya Station is about 7 minutes away.

Does EMU have a dress code?

none

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.