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FURNUS GINZA/French restaurant /omakase course / wagyu

French in Ginza, Tokyo, 5 min walk from Shimbashi Station

Our analysis

  • ¥18,700least expensive dinner course; median ¥16,500
  • Englishonline booking from abroad

Dinner ¥20,000–29,999Closed Mondays and SundaysBook online: TableCheck

Photos from the restaurant's pages on Tabelog and Ikyu
All 16 photos, by dishes, the room and the entrance

Dishes 10

FURNUS GINZA/French restaurant /omakase course / wagyu: a dish (photo 1 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: a dish (photo 2 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: a dish (photo 3 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: a dish (photo 4 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: a dish (photo 5 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: a dish (photo 6 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: a dish (photo 7 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: a dish (photo 8 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: a course (photo 15 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: a course (photo 16 from the restaurant)

Inside 5

FURNUS GINZA/French restaurant /omakase course / wagyu: the dining room (photo 9 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: the dining room (photo 10 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: the dining room (photo 11 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: the dining room (photo 12 from the restaurant)FURNUS GINZA/French restaurant /omakase course / wagyu: the dining room (photo 13 from the restaurant)

Entrance 1

FURNUS GINZA/French restaurant /omakase course / wagyu: the entrance (photo 14 from the restaurant)

Its least expensive dinner course is ¥18,700 (on Ikyu), 13% above the ¥16,500 median of the 21 French restaurants in Tokyo ranked nearest to it. From abroad it can be booked online in English on TableCheck; 185 of the 393 French restaurants in Tokyo can be. Good for a seat at the counter, a private room (for 4 or 6), and a late dinner (open until 23:00).

How we analyze restaurants

How it compares

French restaurants in Ginza with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in TokyoDinner fromLunch fromBookingAwardsWalkClosed
GINZA Kansei—¥18,150¥18,150Online in English (Pocket Concierge)—4 min, Higashi-ginzaSun
Restaurant Miyazaki—¥21,780¥8,800Online, Japanese only—2 min, Ginza-itchōmeSat, Sun
FURNUS GINZA/French restaurant /omakase course / wagyu—¥18,700—Online in English (TableCheck)—5 min, ShimbashiMon, Sun
KM—budget ¥20,000–29,999—Phone only—5 min, ShimbashiMon
Ginza Miyagawa—budget ¥20,000–29,999—Phone only—5 min, GinzaSun
Ginza Suzuki—¥19,360¥19,360Online in English (TableCheck)—5 min, Ginza—

For international visitors

Some support for visitors

Either takes bookings online in English or has a menu or staff in English, not both.

MenuNot listed
StaffNot listed
Payment
Seating and facilitiesCounter seats, Private rooms, Sommelier

How to book FURNUS GINZA/French restaurant /omakase course / wagyu

  1. Book online in English on TableCheck, the booking service the restaurant uses.
  2. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  3. Call 03-5962-8021 (+81-3-5962-8021 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.

Courses and prices

As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)

  1. Dinner course, in the restaurant's photo

    Dinner course

    【シェフのおまかせコース】全6品

    Dinner · 6 dishes · 1–10 guests

    What is served (6)(menu in Japanese)

    1. アミューズ
    2. 前菜2種
    3. お魚料理
    4. お肉料理
    5. デザート
    6. コーヒー

    ¥18,700

    per person, tax & service incl., ≈$120

    Cheapest

  2. Dinner course, in the restaurant's photo

    Dinner course

    【特選和牛フィレ肉コース】全6品

    Dinner · 6 dishes · 1–10 guests

    • Wagyu

    What is served (6)(menu in Japanese)

    1. アミューズ
    2. 前菜2種
    3. お魚料理
    4. 和牛フィレ肉の炭窯焼き「飲めるロゼ肉」
    5. デザート
    6. コーヒー

    ¥26,400

    per person, tax & service incl., ≈$180

    ¥7,700 more than the one above

The food

Photos the restaurant posted on Tabelog.

FURNUS GINZA/French restaurant /omakase course / wagyu: a dishFURNUS GINZA/French restaurant /omakase course / wagyu: a dishFURNUS GINZA/French restaurant /omakase course / wagyu: a dishFURNUS GINZA/French restaurant /omakase course / wagyu: a dishFURNUS GINZA/French restaurant /omakase course / wagyu: a dishFURNUS GINZA/French restaurant /omakase course / wagyu: a dishFURNUS GINZA/French restaurant /omakase course / wagyu: a dishFURNUS GINZA/French restaurant /omakase course / wagyu: a dish

On Instagram

The restaurant's account: @furnusginza

Prices

Dinner¥20,000–29,999 per person
Service chargeCharge fee: 1,100 yen, Private room usage fee: 6,600 yen (including tax)
Credit cards
Electronic moneyNot accepted

Opening hours

MondayClosed
Tuesday17:30–23:00
Wednesday17:30–23:00
Thursday17:30–23:00
Friday17:30–23:00
Saturday17:30–23:00
SundayClosed

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

FURNUS GINZA/French restaurant /omakase course / wagyu: the dining roomFURNUS GINZA/French restaurant /omakase course / wagyu: the dining roomFURNUS GINZA/French restaurant /omakase course / wagyu: the dining roomFURNUS GINZA/French restaurant /omakase course / wagyu: the dining roomFURNUS GINZA/French restaurant /omakase course / wagyu: the dining room
Seats15
Private roomsYes, for 4 or 6 people
Private hirePossible
Largest group15 people
SmokingNon smoking
SettingHideout, Stylish space, Relaxing space, Counter seating
DrinksParticular about wine
ServicesSommelier available

Getting there

5 min walk (360 m) from Shimbashi Station, Exit 3.

Also near: Ginza (Exit B6): 5 min · Uchisaiwaichō (Exit A7): 8 min

Chūō StreetGomon DoriShowa-doriMister DonutPRONTONatural Lawson234561Exit 3FURNUS GINZA/French restaurant /omakase course / wagyuN100 m
Map data © OpenStreetMap contributors
  1. Leave Shimbashi Station by Exit 3 and walk north-east for 30 m.
  2. Bear left and walk 50 m.
  3. Bear left at Mister Donut and walk 20 m.
  4. Turn right at Mister Donut and walk 170 m.
  5. Bear left at PRONTO and walk 20 m.
  6. Bear left at Natural Lawson and walk 40 m.
  7. FURNUS GINZA/French restaurant /omakase course / wagyu is on your left.

    On your left

    Look for

    銀座AG1ビル

    Written this way on the building

    Floor

    7F

    6 floors up from the street; take the lift

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

東京都中央区銀座7-5-15 銀座AG1ビル 7F

The address in Japanese, as drivers enter it

Location

Address7-5-15 Ginza Chuo, Tokyo 104-0061
Stations
  • Shimbashi, 370 m, about 6 min walk
  • Ginza, 390 m, about 7 min walk
  • Uchisaiwaichō, 460 m, about 8 min walk
Directions5-minute walk from Ginza Subway Station.

Find it in Google MapsOfficial website

Nearby

Sights within a walk

Luxury hotels nearby

Questions visitors ask

How much does FURNUS GINZA/French restaurant /omakase course / wagyu cost?

The restaurant puts dinner at ¥20,000–29,999 per person. Drinks and a service charge (Charge fee: 1,100 yen, Private room usage fee: 6,600 yen (including tax)) may be extra; credit cards are accepted.

When is FURNUS GINZA/French restaurant /omakase course / wagyu closed?

It is closed on Mondays and Sundays.

What is the nearest station to FURNUS GINZA/French restaurant /omakase course / wagyu?

Shimbashi Station, about 5 minutes on foot (360 m). Ginza Station is about 7 minutes away.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.