Gastronomy Sole Yanagiya
ガストロノミーソール ヤナギヤ
Italian in Sakae & Yabacho, Aichi, 5 min walk from Sakae Station
Our analysis
- #3of 6 Italian restaurants in Sakae & Yabacho
- ¥15,000least expensive dinner course; median ¥16,500
- 3×Tabelog 100
- Japaneseonline booking only
Dinner ¥15,000–19,999Closed SundaysBook by phone
In our ranking, Gastronomy Sole Yanagiya is 3rd of the 6 Italian restaurants in Sakae & Yabacho. Its least expensive dinner course is ¥15,000 (on Tabelog), about the same as the ¥16,500 median of the 21 Italian restaurants in Nagoya & Aichi ranked nearest to it; at lunch, ¥10,000 (on Tabelog) is 14% above the ¥8,800 median of 21. Its record: Tabelog 100 in 2021, 2023, and 2025. It takes bookings online only in Japanese, on Ikyu Restaurant; 11 of the 41 Italian restaurants in Nagoya & Aichi can be booked online in English. Good for a seat at the counter, a private room (for 2, 4, 6, or 8), a less expensive lunch (from ¥10,000, 33% below its least expensive dinner course), and a late dinner (open until 23:00). Course prices that sources agree on: ¥15,000 on both Tabelog and Ikyu; ¥10,000 on both Tabelog and Ikyu.
How it compares
Italian restaurants in Sakae & Yabacho with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Nagoya & Aichi | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Lito | #3 | ¥15,972 | ¥13,200 | Online, Japanese only | Bronze 2026 · Tabelog 100 2025 | 4 min, Hisaya-ōdōri | — |
| Settanta | #11 | ¥17,600 | ¥11,000 | Online, Japanese only | Tabelog 100 2025 | 2 min, Hisaya-ōdōri | Mon, Sun |
| Gastronomy Sole Yanagiya | — | ¥15,000 | ¥10,000 | Online, Japanese only | Tabelog 100 2025 | 5 min, Sakae | Sun |
| Cucina Italiana Selvaggio | — | ¥16,500 | ¥7,700 | Phone only | Tabelog 100 2025 | 3 min, Hisaya-ōdōri | Mon |
| Palmo Felicina | — | ¥13,200 | — | Phone only | — | 6 min, Hisaya-ōdōri | Mon, Sun |
| Casa Oliva | — | budget ¥15,000–19,999 | budget ¥5,000–5,999 | Online in English (TableCheck) | — | 1 min, Sakae | — |
For international visitors
Book through a concierge
No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Counter seats, Private rooms, Sommelier, Free Wi-Fi |
How to book Gastronomy Sole Yanagiya
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-5596-9003 (+81-50-5596-9003 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Reservations: required. Walk-ins are not accepted.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Nagoya & Aichi.
- Dining alone: recommended for one by Tabelog's users; say you are one when you book. Solo dining in Nagoya & Aichi.
Can't get a table? Italian restaurants nearby you can book online
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.

Pranzo (Lunch) ◆ A Plan to Enjoy the Flavors of the Changing Seasons <6 to 7 Dishes>
Lunch · 7 dishes · 2 hr at the table
- Duck
What is served (13)
- An Example of a Spring Day
- Chilled New Onion Potage Soup
- Appetizer and Terrine of Wild Boar and Omi Duck
- Fritters of Mountain Vegetables and Young Sweetfish
- Aichi Prefecture Fruit Tomatoes
- Buffalo Mozzarella
- Homemade Tagliolini Pasta
- Shizuoka Prefecture Sakura Shrimp and Wild Garlic
- Homemade Orecchiette Pasta
- French Rabbit Confit, Spring Cabbage, Kujo Green Onion
- Roasted Ezo Deer from Nemuro, Hokkaido
- Dessert, Coffee or Tea
- The course content is an example.
¥10,000
per person, tax incl., ≈$70
Cheapest

Degustazione (Dinner) ◆ A Plan to Enjoy the Flavors of the Changing Seasons <7 Dishes>
Dinner · 7 dishes · 2 hr 30 min at the table
- Duck
What is served (15)
- An Example of a Spring Day
- Chilled New Onion Potage Soup
- Appetizer and Terrine of Wild Boar and Omi Duck
- Fritters of Mountain Vegetables and Young Sweetfish
- Aichi Prefecture Fruit Tomatoes
- Buffalo Mozzarella
- French White Asparagus
- Spanish Prosciutto with Homemade Tartare Sauce
- Homemade Tagliolini Pasta
- Shizuoka Prefecture Sakura Shrimp and Wild Garlic
- Homemade Orecchiette Pasta
- French Rabbit Confit, Spring Cabbage, Kujo Green Onion
- Roasted Ezo Deer from Nemuro, Hokkaido
- Dessert, Coffee or Tea
- The course content is an example.
¥15,000
per person, tax incl., ≈$100
¥5,000 more than the one above

Christmas Special Course Natale ◆ A splendid plan that enhances a special night where you can savor seasonal flavors.
Xmas2025
2 hr 30 min at the table
- Seasonal ingredients
- Foie gras
- Lobster
- Duck
- Wagyu
¥16,500
per person, tax incl., ≈$110
¥1,500 more than the one above

Degustazione (Dinner) ◆ A Plan to Enjoy the Flavors of the Changing Seasons <7-8 Dishes>
With a Toast of Sparkling Wine
Dinner · 7 dishes · 2 hr 30 min at the table
- Duck
What is served (15)
- An Example of a Day in Early Summer
- Chilled New Onion Potage Soup
- Appetizer and Terrine of Wild Boar and Omi Duck
- Fritto of Mountain Vegetables and Young Sweetfish
- Aichi Prefecture Fruit Tomato
- Buffalo Mozzarella
- French White Asparagus
- Spanish Prosciutto with Homemade Tartare Sauce
- Homemade Tagliolini Pasta
- Shizuoka Prefecture Sakura Shrimp and Wild Garlic
- Homemade Orecchiette Pasta
- French Rabbit Confit, Spring Cabbage, Kujo Green Onion
- Roasted Ezo Deer from Nemuro, Hokkaido
- Dessert, Coffee or Tea
- The course content is an example.
¥17,000
per person, tax incl., ≈$110
¥500 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Lunch | ¥10,000–14,999 per person |
| Diners report spending | ¥20,000–29,999 at dinner, ¥10,000–14,999 at lunch |
| Service charge | 500 yen (including tax) per person |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 12:00–14:30, 18:00–23:00 |
|---|---|
| Tuesday | 12:00–14:30, 18:00–23:00 |
| Wednesday | 12:00–14:30, 18:00–23:00 |
| Thursday | 12:00–14:30, 18:00–23:00 |
| Friday | 12:00–14:30, 18:00–23:00 |
| Saturday | 12:00–14:30, 18:00–23:00 |
| Sunday | Closed |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 16 |
|---|---|
| Private rooms | Yes, for 2, 4, 6, or 8 people |
| Private hire | Possible |
| Largest group | 14 people |
| Smoking | Non smoking There is a smoking area right in front of the building. |
| Children | Children under school age (6) are not admitted |
| Setting | Hideout, Stylish space, Relaxing space, Spacious seating, Counter seating, Free Wi-Fi available |
| Drinks | Wine, Cocktails available, Particular about wine |
| Services | Celebrations and surprises (Birthday plate), Sommelier available |
| Opened | April 2018 |
Getting there
5 min walk (370 m) from Sakae Station, Exit 1.
Also near: Sakaemachi (Exit 10A): 7 min · Fushimi (Exit 1): 8 min
- Leave Sakae Station by Exit 1 and walk north for 20 m.
- Turn right onto Nishiki-dori and walk 80 m.
- Bear right at Daily Yamazaki onto Nishiki-dori and walk 20 m.
- Turn left at Daily Yamazaki and walk 200 m.
- Turn right at FamilyMart and walk 30 m.
Gastronomy Sole Yanagiya is on your right.
On your right
Look for
ガストロノミーソール ヤナギヤ
The restaurant's name, as on its sign
第三錦ビル
Written this way on the building
Floor
2F
One floor up from the street
Show this to a taxi driver
ガストロノミーソール ヤナギヤ愛知県名古屋市中区錦3-19-30 第三錦ビル 2F
The address in Japanese, as drivers enter it
Location
| Address | 3-19-30 Nishiki Naka-ku Nagoya, Aichi 460-0003 |
|---|---|
| Stations |
|
| Directions | About a 5-minute walk from Exit 1 of Sakae Station on the Nagoya City Subway. |
Nearby
Luxury hotels nearby
- Conrad Nagoya, 420 m, about 7 min walk
Awards
- Selected for Tabelog Italian EAST “Tabelog 100”, 2025
- Selected for Tabelog Italian EAST “Tabelog 100”, 2023
- Selected for Tabelog Italian EAST “Tabelog 100”, 2021
Questions visitors ask
How much does Gastronomy Sole Yanagiya cost?
The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥10,000–14,999. Drinks and a service charge (500 yen (including tax) per person) may be extra; credit cards are accepted.
When is Gastronomy Sole Yanagiya closed?
It is closed on Sundays.
Can I bring children to Gastronomy Sole Yanagiya?
Children under school age (6) are not admitted.
What is the nearest station to Gastronomy Sole Yanagiya?
Sakae Station, about 5 minutes on foot (370 m). Fushimi Station is about 8 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026) and Ikyu; the walking directions from OpenStreetMap. Report a correction.
























