Ima Koko

How it compares

Kaiseki restaurants in Shibuya with a dinner budget close to its own, nearest to it in our ranking.

For international visitors

How to book Ima Koko

1. Book online in English on TableCheck, the booking service the restaurant uses.
2. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
3. Call 050-5869-9973 (+81-50-5869-9973 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.

• Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

1. 

   Lunch Course ◆ Elegant Grilled Eight Delicacies Main Japanese Course

   Lunch · 6 dishes · 2 hr at the table

   • Matsutake mushroom
   • Foie gras
   • Sashimi
   • Tempura
   • Fugu (pufferfish)

   What is served (16)

   1. 【Appetizer 1】
   2. Matsutake Mushroom with Chrysanthemum
   3. 【Appetizer 2】
   4. Foie Gras Chawanmushi
   5. 【Soup】
   6. Jidori Chicken Dumpling with Mushrooms
   7. 【Sashimi】
   8. Seared Bonito with Salt
   9. Ishiru Ponzu
   10. 【Grilled Assortment】
   11. Maitake Mushroom Tempura
   12. Fried Ginkgo Nuts
   13. Fugu Kara-age
   14. Kinu-katsugi (Steamed Potato)
   15. Dashi-Maki Tamago (Rolled Omelette)
   16. Yuba (Tofu Skin)

   ¥6,400

   per person, tax incl., ≈$40

   Cheapest

2. 

   Lunch Course (6 Types of Sashimi) ◆ A Colorful Japanese Course Featuring Grilled Eight Delicacies as the Main Dish, Plus

   Lunch · 6 dishes · 2 hr at the table

   • Sashimi
   • Matsutake mushroom
   • Foie gras
   • Tempura
   • Fugu (pufferfish)

   What is served (16)

   1. 【Appetizer 1】
   2. Matsutake Mushroom with Chrysanthemum
   3. 【Appetizer 2】
   4. Foie Gras Chawanmushi
   5. 【Soup】
   6. Jidori Chicken Dumpling with Mushrooms
   7. 【Sashimi】
   8. Assorted Fresh Fish (6 kinds) of the Day
   9. 【Grilled Assortment】
   10. Maitake Tempura
   11. Fried Ginkgo Nuts
   12. Fugu Kara-age
   13. Kinu-katsugi
   14. Dashi-Maki Tamago
   15. Yuba
   16. Kuro-mori

   ¥7,400

   per person, tax incl., +10% service charge, ≈$50

   ¥1,000 more than the one above

3. 

   Lunch Only Course ◆ Special Course with 6 Types of Sashimi and Charcoal-Grilled Noto Beef

   Lunch · 6 dishes · 2 hr at the table

   • Sashimi
   • Beef
   • Matsutake mushroom
   • Foie gras
   • Tempura
   • Fugu (pufferfish)

   What is served (16)

   1. 【Appetizer 1】
   2. Matsutake Mushroom with Chrysanthemum
   3. 【Appetizer 2】
   4. Foie Gras Chawanmushi
   5. 【Soup】
   6. Jidori Chicken Dumpling with Mushrooms
   7. 【Sashimi】
   8. Assorted Fresh Fish (6 varieties) of the Day
   9. 【Meat Dish】
   10. Noto Beef Grilled over Charcoal
   11. 【Grilled Assortment】
   12. Maitake Tempura
   13. Fried Ginkgo Nuts
   14. Fugu Kara-age
   15. Kinu-katsugi (Steamed Sweet Potato)
   16. Dashi-Maki Tamago (Rolled Omelette)

   ¥10,000

   per person, tax incl., ≈$70

   ¥2,600 more than the one above

4. 

   Short Course, Enjoy Quality Cuisine Casually

   7 dishes

   • Seasonal ingredients

   ¥15,000

   per person, tax incl., ≈$100

   ¥5,000 more than the one above

5. 

   Light Course for Meetings ◆ Includes Appetizer, Soup, Sashimi, Grilled Assortment, Rice, and Dessert, a Simple 6-Dish Ca

   All-You-Can-Drink

   6 dishes

   • Sashimi

   ¥15,000

   per person, tax incl., ≈$100

6. 

   Deluxe Sashimi Course for Meetings ◆ A Luxurious Plan with 6 Types of Sashimi Added to the Meeting Course, Perfect for E

   All-You-Can-Drink

   6 dishes

   • Sashimi

   ¥18,000

   per person, tax incl., ≈$120

   ¥3,000 more than the one above

7. 

   Short Course (9 Types of Sashimi): A Lighter Course Focusing on Sashimi as the Main Dish

   7 dishes

   • Sashimi
   • Seasonal ingredients

   ¥18,500

   per person, tax incl., ≈$120

   ¥500 more than the one above

8. 

   Imakoko Course ◆ A Supreme Course to Celebrate Special Days.

   10 dishes

   ¥19,800

   per person, tax incl., ≈$130

   ¥1,300 more than the one above

9. 

   Premium Meeting Course ◆ A Luxurious Plan Featuring Deluxe Ingredients and 6 Types of Sashimi, Recommended by "Ima Koko,

   All-You-Can-Drink

   7 dishes

   • Sashimi

   ¥20,000

   per person, tax incl., ≈$130

   ¥200 more than the one above

10. 

    Imakoko Course (9 Types of Sashimi): A Luxurious Plan Adding 9 Types of Sashimi to the Ultimate Course

    10 dishes

    • Sashimi

    ¥23,300

    per person, tax incl., ≈$160

    ¥3,300 more than the one above

11. 

    Selected Beef Shabu-Shabu Course ◆ Enjoy Selected Beef and Seasonal Vegetables

    6 dishes

    • Beef
    • Shabu-shabu
    • Seasonal ingredients

    ¥28,000

    per person, tax incl., ≈$190

    ¥4,700 more than the one above

12. 

    Limited Time Matsutake Course ◆ Enjoy Seasonal Matsutake to Your Heart's Content, Reservation Required 3 Days in Advance

    8 dishes · 2 hr at the table

    • Matsutake mushroom
    • Seasonal ingredients
    • Eel
    • Sashimi
    • Beef
    • Tempura

    What is served (16)

    1. 【Appetizer】
    2. Matsutake Mushroom with Chrysanthemum
    3. 【Soup】
    4. Matsutake Mushroom
    5. Hamo (Pike Eel)
    6. 【Sashimi】
    7. Today's Fresh Fish - 3 Varieties
    8. 【Meat Dish】
    9. Noto Beef
    10. Matsutake Mushroom
    11. 【Fried Dish】
    12. Matsutake Mushroom
    13. Ginkgo Tempura
    14. 【Grilled Dish】
    15. Matsutake Mushroom
    16. Grilled Nodoguro (Blackthroat Seaperch)

    ¥33,000

    per person, tax incl., +10% service charge, ≈$220

    ¥5,000 more than the one above

The food

Photos the restaurant posted on Tabelog.

On Instagram

The restaurant's account: @imakoko_official

Prices

Opening hours

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Getting there

2 min walk (180 m) from Shinsen Station.

Also near: Shibuya: 9 min · Komaba-Tōdaimae: 13 min

Location

Find it in Google MapsOfficial websiteEnglish website

Nearby

Questions visitors ask