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Kappou Ryuma

割烹 龍馬

Also spelled Kappo Ryuma

Kaiseki in Roppongi, Nogizaka & Nishi-Azabu, Tokyo, 2 min walk from Roppongi Station

Our analysis

  • ¥14,300least expensive dinner course; median ¥25,000
  • Japaneseonline booking only

Dinner ¥15,000–19,999Closed Mondays, Tuesdays, Wednesdays, Saturdays, and SundaysBook by phone

Photos posted by the restaurant on Tabelog
All 25 photos, by dishes, the room and the entrance

Dishes 19

Kappou Ryuma: a course (photo 1 from the restaurant)Kappou Ryuma: a course (photo 2 from the restaurant)Kappou Ryuma: a course (photo 3 from the restaurant)Kappou Ryuma: a dish (photo 4 from the restaurant)Kappou Ryuma: a dish (photo 5 from the restaurant)Kappou Ryuma: a dish (photo 6 from the restaurant)Kappou Ryuma: a dish (photo 7 from the restaurant)Kappou Ryuma: a dish (photo 8 from the restaurant)Kappou Ryuma: a dish (photo 9 from the restaurant)Kappou Ryuma: a dish (photo 10 from the restaurant)Kappou Ryuma: a dish (photo 11 from the restaurant)Kappou Ryuma: a dish (photo 12 from the restaurant)Kappou Ryuma: a dish (photo 13 from the restaurant)Kappou Ryuma: a dish (photo 14 from the restaurant)Kappou Ryuma: a dish (photo 15 from the restaurant)Kappou Ryuma: a dish (photo 16 from the restaurant)Kappou Ryuma: a dish (photo 17 from the restaurant)Kappou Ryuma: a dish (photo 18 from the restaurant)Kappou Ryuma: a dish (photo 19 from the restaurant)

Inside 6

Kappou Ryuma: the dining room (photo 20 from the restaurant)Kappou Ryuma: the dining room (photo 21 from the restaurant)Kappou Ryuma: the dining room (photo 22 from the restaurant)Kappou Ryuma: the dining room (photo 23 from the restaurant)Kappou Ryuma: the dining room (photo 24 from the restaurant)Kappou Ryuma: the dining room (photo 25 from the restaurant)

Its least expensive dinner course is ¥14,300 (on Tabelog), 43% below the ¥25,000 median of the 21 kaiseki restaurants in Tokyo ranked nearest to it. It takes bookings online only in Japanese, on Ikyu Restaurant; 367 of the 1,067 kaiseki restaurants in Tokyo can be booked online in English. Good for a seat at the counter, a private room (for 2, 4, 6, or 8), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥14,300 on Tabelog, Ikyu, and its website; ¥19,800 on Tabelog, Ikyu, and its website.

How we analyze restaurants

How it compares

Kaiseki restaurants in Roppongi, Nogizaka & Nishi-Azabu with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in TokyoDinner fromLunch fromBookingAwardsWalkClosed
Niku Kappo Ichimura—¥13,500—Online in English (TableCheck)—1 min, RoppongiSun
Bifuteki no Kawamura Roppongi—¥16,500—Online, Japanese only—2 min, RoppongiTue
Shunsai Gyo ai—¥14,300¥12,000Online, Japanese only—3 min, RoppongiSun
Kappou Ryuma—¥14,300—Online, Japanese only—2 min, RoppongiMon, Tue, Wed, Sat, Sun
Kicko—¥12,100—Online, Japanese only—3 min, RoppongiSun
Sakutan Touji—budget ¥20,000–29,999—No public phone or online—5 min, Roppongi-itchōme—

For international visitors

Book through a concierge

No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.

MenuNot listed
StaffNot listed
Payment
Seating and facilitiesCounter seats, Private rooms, Sunken seating (no kneeling), Tatami room, Wheelchair accessible, Free Wi-Fi

How to book Kappou Ryuma

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 050-5571-4449 (+81-50-5571-4449 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
  • Reservations: required. Walk-ins are not accepted.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Kappou Ryuma Sea Bream Rice Course ◆ Our Main Course! A plan to enjoy seasonal appetizers, A5 Wagyu beef, and sea bream , in the restaurant's photo

    Kappou Ryuma Sea Bream Rice Course ◆ Our Main Course! A plan to enjoy seasonal appetizers, A5 Wagyu beef, and sea bream

    Recommended!

    7 dishes · 2 hr at the table

    • Seasonal ingredients
    • Wagyu
    • Shabu-shabu

    What is served (9)

    1. Course Content:
    2. Seasonal Assorted Appetizers
    3. Ume Chawanmushi (Plum Steamed Egg Custard)
    4. Katsuo Tataki (Seared Bonito)
    5. Kinmedai no Sugatani (Simmered Golden Eye Snapper)
    6. A5 Wagyu Steak
    7. A5 Wagyu Shabu-Shabu
    8. Tai Meshi (Sea Bream Rice)
    9. Seasonal Fruits

    ¥14,300

    per person, tax incl., ≈$100

    Cheapest

  2. Nodoguro Simmered Whole Fish Course ◆ A plan to enjoy seasonal appetizers, A5 Wagyu beef, and either Nodoguro or Kinki s, in the restaurant's photo

    Nodoguro Simmered Whole Fish Course ◆ A plan to enjoy seasonal appetizers, A5 Wagyu beef, and either Nodoguro or Kinki s

    Directly Delivered from Niigata!

    7 dishes · 2 hr at the table

    • Seasonal ingredients
    • Wagyu
    • Shabu-shabu

    What is served (8)

    1. Course Content:
    2. Seasonal Assorted Appetizers
    3. Ume Chawanmushi (Plum Steamed Egg Custard)
    4. Seared Bonito
    5. A5 Wagyu Steak
    6. A5 Wagyu Shabu-Shabu
    7. Tai Meshi (Sea Bream Rice)
    8. Seasonal Fruits

    ¥19,800

    per person, tax incl., ≈$130

    ¥5,500 more than the one above

  3. Luxurious! Sea Urchin and Salmon Roe Clay Pot Rice Course ◆ A plan to enjoy seasonal appetizers, simmered Red Snapper, A, in the restaurant's photo

    Luxurious! Sea Urchin and Salmon Roe Clay Pot Rice Course ◆ A plan to enjoy seasonal appetizers, simmered Red Snapper, A

    7 dishes · 2 hr at the table · 2–20 guests

    • Sea urchin
    • Salmon roe
    • Seasonal ingredients
    • Wagyu
    • Shabu-shabu

    What is served (9)

    1. Course Content:
    2. Seasonal Assorted Appetizers
    3. Ume Chawanmushi (Plum Steamed Egg Custard)
    4. Seared Bonito
    5. Simmered Kinmedai (Golden Eye Snapper)
    6. A5 Wagyu Steak
    7. A5 Wagyu Shabu-Shabu
    8. Clay Pot Rice with Sea Urchin and Salmon Roe
    9. Seasonal Fruits

    ¥33,000

    per person, tax incl., ≈$220

    ¥13,200 more than the one above

The food

Photos the restaurant posted on Tabelog.

Kappou Ryuma: a dishKappou Ryuma: a dishKappou Ryuma: a dishKappou Ryuma: a dishKappou Ryuma: a dishKappou Ryuma: a dishKappou Ryuma: a dishKappou Ryuma: a dish

On Instagram

The restaurant's account: @ryuuma.roppongi

Prices

Dinner¥15,000–19,999 per person
Diners report spending¥20,000–29,999 at dinner
Service chargeA service charge of 10% will be added.
Credit cards
Electronic moneyAccepted

Opening hours

MondayClosed
TuesdayClosed
WednesdayClosed
Thursday17:00–22:00
Friday17:00–22:00
SaturdayClosed
SundayClosed
Public holidaysClosed

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Kappou Ryuma: the dining roomKappou Ryuma: the dining roomKappou Ryuma: the dining roomKappou Ryuma: the dining roomKappou Ryuma: the dining roomKappou Ryuma: the dining room
Seats24
Private roomsYes, for 2, 4, 6, or 8 people
Private hirePossible
Largest group30 people
SmokingSmoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.
SettingHideout, Stylish space, Relaxing space, Spacious seating, Counter seating, Tatami room, Sunken seating, Power outlets available, Free Wi-Fi available, Wheelchair accessible
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine
ServicesParties over 2.5 hours, Celebrations and surprises, Take-out
OpenedOctober 2009

Getting there

2 min walk (140 m) from Roppongi Station.

Also near: Nogizaka (Exit 3): 8 min · Roppongi-itchōme: 11 min

Roppongi doriRoppongi-doriGaien Higashi StreetGaien Higashi-doriKourakuen21StationKappou RyumaN50 m
Map data © OpenStreetMap contributors
  1. Leave Roppongi Station and walk west for 20 m.
  2. Turn right at Kourakuen and walk 110 m.
  3. Kappou Ryuma is on your right.

    On your right

    Look for

    割烹 龍馬

    The restaurant's name, as on its sign

    フュージョンビル

    Written this way on the building

    Floor

    3F

    2 floors up from the street; take the lift

Show this to a taxi driver

割烹 龍馬東京都港区六本木7-13-8 フュージョンビル 3F

The address in Japanese, as drivers enter it

Location

Address7-13-8 Roppongi Minato, Tokyo 106-0032
Stations
  • Roppongi, 140 m, about 3 min walk
  • Nogizaka, 490 m, about 8 min walk
  • Roppongi-itchōme, 760 m, about 12 min walk
Directions- 1-minute walk from Exit 7 of Toei Subway Oedo Line "Roppongi" Station.

Find it in Google MapsOfficial website

Nearby

Sights within a walk

Luxury hotels nearby

Questions visitors ask

How much does Kappou Ryuma cost?

The restaurant puts dinner at ¥15,000–19,999 per person. Drinks and a service charge (A service charge of 10% will be added.) may be extra; credit cards are accepted.

When is Kappou Ryuma closed?

It is closed on Mondays, Tuesdays, Wednesdays, Saturdays, and Sundays.

What is the nearest station to Kappou Ryuma?

Roppongi Station, about 2 minutes on foot (140 m). Nogizaka Station is about 8 minutes away.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.