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Keyaki

欅

Teppanyaki in Makuhari, Chiba, 7 min walk from Kaihimmakuhari Station

Our analysis

Dinner ¥30,000–39,999Book by phone

Photos from the restaurant's pages on Tabelog and Ikyu
All 15 photos, by dishes, the room and the entrance

Dishes 11

Keyaki: a dish (photo 1, Tabelog)Keyaki: a dish (photo 2, Tabelog)Keyaki: a dish (photo 3, Tabelog)Keyaki: a dish (photo 4, Tabelog)Keyaki: a dish (photo 5, Tabelog)Keyaki: a dish (photo 6, Tabelog)Keyaki: a dish (photo 7, Tabelog)Keyaki: a dish (photo 8, Tabelog)Keyaki: a course (photo 13 from the restaurant)Keyaki: a course (photo 14 from the restaurant)Keyaki: a course (photo 15 from the restaurant)

Inside 4

Keyaki: the dining room (photo 9, Tabelog)Keyaki: the dining room (photo 10, Tabelog)Keyaki: the dining room (photo 11, Tabelog)Keyaki: the dining room (photo 12, Tabelog)

In our ranking, Keyaki is 2nd of the 7 teppanyaki restaurants in Chiba. Its dinner budget on Tabelog (¥30,000–39,999) is higher than that of 89% of the high-end restaurants in Chiba in this guide. It takes bookings online only in Japanese, on Ikyu Restaurant; 2 of the 7 teppanyaki restaurants in Chiba can be booked online in English. Good for a private room and a less expensive lunch (from ¥14,950, 32% below its least expensive dinner course).

How we analyze restaurants

How it compares

Teppanyaki restaurants in Chiba with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in ChibaDinner fromLunch fromBookingAwardsWalkClosed
Teppanyaki Himorogi#1¥16,000¥7,500Online in English (TableCheck)—4 min, Shin-Urayasu—
Keyaki#2¥21,850¥14,950Online, Japanese only—7 min, Kaihimmakuhari—
Maihama Teppanyaki +#3¥16,000¥7,500Online, Japanese only—3 min, Bayside—
Teppanyaki Fukitei—budget ¥20,000–29,999budget ¥5,000–5,999Phone only——Tue, Wed

For international visitors

Book through a concierge

No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.

MenuNot listed
StaffNot listed
WebsiteIn English
Payment
Seating and facilitiesPrivate rooms

How to book Keyaki

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 043-299-1850 (+81-43-299-1850 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.

Courses and prices

As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)

  1. Lunch course, in the restaurant's photo

    Lunch course

    平日限定プリフィクスランチ

    Lunch · 2–4 guests

    • Wagyu
    • Seasonal ingredients
    • Lobster
    • Abalone

    What is served (10)(menu in Japanese)

    1. うえのはらハーブガーデン&海老原ファーム特製サラダ
    2. 本日のシーフード
    3. お好みのメイン料理
    4. 国産牛ステーキ80gとこだわりの焼き野菜2種
    5. または
    6. ―メイン料理にもう一品追加いただけます―
    7. 白飯/香の物/味噌椀
    8. スパイシーモダン焼き
    9. 季節のシャーベット
    10. コーヒー 又は 紅茶

    ¥5,520

    per person, tax & service incl., ≈$40

    Cheapest

  2. Lunch course

    欅特撰ランチ

    Lunch · 2–4 guests

    • Seasonal ingredients
    • Kobe beef

    What is served (11)(menu in Japanese)

    1. 前菜3種盛り合わせ
    2. 旬魚のスパイシーパン粉焼き ラビゴットソース
    3. 旬魚の笹包み焼きと帆立貝の鉄板焼き 梅肉香味風味
    4. 本日の厳選野菜
    5. お好みのメイン料理
    6. 黒毛和牛ステーキ100gとこだわりの焼野菜2種
    7. または
    8. 白飯/香の物/味噌椀
    9. スパイシーモダン焼き
    10. 季節のフルーツと八丈島ミルクジェラートのクープ仕立て
    11. コーヒー 又は 紅茶

    ¥14,950

    per person, tax & service incl., ≈$100

    ¥9,430 more than the one above

  3. Dinner course, in the restaurant's photo

    Dinner course

    日本が誇る「黒毛和牛」太陽の恵み「活鮑」のコース

    Dinner · 2–4 guests

    • Abalone
    • Seasonal ingredients
    • Spiny lobster
    • Kobe beef
    • Snow crab

    What is served (13)(menu in Japanese)

    1. 前菜3種盛り合わせ
    2. うえのはらハーブガーデンの有機サラダと海老原ファームのガーデンサラダ
    3. 活鮑と有頭海老の鉄板焼き
    4. 又は
    5. 本日の厳選野菜
    6. 黒毛和牛ステーキ100g
    7. 又は
    8. 白飯/香の物/味噌椀
    9. ガーリックライス/香の物/味噌椀
    10. スパイシーモダン焼き
    11. ニューオータニ特製シャーベット
    12. 又は
    13. コーヒー 又は 紅茶

    ¥21,850

    per person, tax & service incl., ≈$150

    ¥6,900 more than the one above

  4. Dinner course, in the restaurant's photo

    Dinner course

    夢彩季ディナー

    Dinner · 2–4 guests

    • Caviar
    • Nigiri sushi
    • Seasonal ingredients
    • Abalone
    • Spiny lobster
    • Kobe beef

    What is served (13)(menu in Japanese)

    1. キャビアの逸品
    2. 前菜3種盛り合わせ
    3. 黒毛和牛 ”まとい” 江戸前寿司
    4. オマール海老テールと旬魚の鉄板焼き
    5. 又は
    6. 本日の厳選野菜
    7. 黒毛和牛フィレ100g 又は 黒毛和牛サーロイン150g
    8. 又は
    9. 白飯/香の物/味噌椀
    10. スパイシーモダン焼き
    11. ガーリックライス/香の物/味噌椀
    12. 季節のフルーツと八丈島ミルクジェラートのクープ仕立て
    13. コーヒー 又は 紅茶

    ¥32,200

    per person, tax & service incl., ≈$210

    ¥10,350 more than the one above

  5. Dinner course

    極

    Dinner · 2–4 guests

    • Caviar
    • Foie gras
    • Abalone
    • Shark fin
    • Nigiri sushi
    • Kobe beef

    What is served (14)(menu in Japanese)

    1. キャビアの逸品
    2. フォアグラと焼野菜のポトフ
    3. 活鮑の塩釜蒸し 魚介の旨み感じる フカヒレ銀あんソース
    4. 黒毛和牛炙り寿司
    5. 本日の厳選野菜
    6. お好みのメイン料理
    7. 黒毛和牛シャトーブリアン120gとこだわりの焼き野菜3種
    8. 又は
    9. 白飯/香の物/味噌椀
    10. スパイシーモダン焼き
    11. ガーリックライス/香の物/味噌椀
    12. チーズ香る黒毛和牛入り焼きカレー ラッキョウ赤ワイン漬け付
    13. 季節のフルーツと八丈島ミルクジェラートのクープ仕立て
    14. コーヒー 又は 紅茶

    ¥46,000

    per person, tax & service incl., ≈$310

    ¥13,800 more than the one above

The food

Photos from the restaurant's page on Tabelog.

Keyaki: a dishKeyaki: a dishKeyaki: a dishKeyaki: a dishKeyaki: a dishKeyaki: a dishKeyaki: a dishKeyaki: a dish

On Instagram

The restaurant's account: @hotel_newotani_makuhari

Prices

Dinner¥30,000–39,999 per person
Lunch¥10,000–14,999 per person
Diners report spending¥30,000–39,999 at dinner, ¥10,000–14,999 at lunch
Credit cards
Electronic moneyAccepted, QR code payments accepted

Opening hours

Monday11:30–14:00, 17:00–21:30
Tuesday11:30–14:00, 17:00–21:30
Wednesday11:30–14:00, 17:00–21:30
Thursday11:30–14:00, 17:00–21:30
Friday11:30–14:00, 17:00–21:30
Saturday11:30–14:00, 17:00–21:30
Sunday11:30–14:00, 17:00–21:30

Seats and rooms

Inside

The dining room, in photos from the restaurant's page on Tabelog.

Keyaki: the dining roomKeyaki: the dining roomKeyaki: the dining roomKeyaki: the dining room
Seats24
Private roomsYes
Private hirePossible
SmokingNon smoking
SettingBeautiful view, Night view, Ocean view, Hotel restaurant

Getting there

7 min walk (540 m) from Kaihimmakuhari Station.

Messe-odori AvenueKokusai-odori Avenue234561StationKeyakiN100 m
Map data © OpenStreetMap contributors
  1. Leave Kaihimmakuhari Station and walk north-west for 80 m.
  2. Turn left and walk 280 m.
  3. Turn left and walk 40 m.
  4. Bear right and walk 40 m.
  5. Bear left and walk 20 m.
  6. Bear left and walk 60 m.
  7. Keyaki is on your left.

    On your left

    Look for

    欅

    The restaurant's name, as on its sign

    ホテルニューオータニ幕張

    Written this way on the building

    Floor

    24F

    23 floors up from the street; take the lift

Show this to a taxi driver

欅千葉県千葉市美浜区ひび野2-120-3 ホテルニューオータニ幕張 24F

The address in Japanese, as drivers enter it

Location

Address2-120-3 Hibino Mihama-ku Chiba, Chiba 261-0021
Stations
  • Kaihimmakuhari, 420 m, about 7 min walk
Directions7-minute walk from Kaihin Makuhari Station.

Find it in Google MapsOfficial websiteEnglish website

Questions visitors ask

How much does Keyaki cost?

The restaurant puts dinner at ¥30,000–39,999 per person and lunch at ¥10,000–14,999. Drinks may be extra; credit cards are accepted.

What is the nearest station to Keyaki?

Kaihimmakuhari Station, about 7 minutes on foot (540 m).

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.