Lien
French in Fukushima & Noda, Osaka, 8 min walk from Fukushima Station
Our analysis
- ¥12,100least expensive lunch course; median ¥8,800
- Japaneseonline booking only
Dinner ¥30,000–39,999Closed WednesdaysBook by phone
Its least expensive lunch course is ¥12,100 (on Ikyu), 38% above the ¥8,800 median of the 21 French restaurants in Osaka ranked nearest to it. It takes bookings online only in Japanese, on Ikyu Restaurant; 37 of the 91 French restaurants in Osaka can be booked online in English. Good for a seat at the counter (6 of its 12 seats), a private room (for 6), and a late dinner (open until midnight).
How it compares
French restaurants in Fukushima & Noda with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Osaka | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| ad hoc | #8 | ¥25,300 | ¥16,500 | Online, Japanese only | ★ · Bronze 2026 · Tabelog 100 2025 | 5 min, Fukushima | Wed |
| Point | #23 | ¥22,000 | ¥13,200 | Online in English (OMAKASE) | ★ | 2 min, Shin-Fukushima | Mon, Sun |
| Restaurant Chambord | — | ¥25,300 | ¥12,000 | Online, Japanese only | Tabelog 100 2023 | 2 min, Nakanoshima | — |
| Michino Le Tourbillon | — | ¥16,500 | ¥8,000 | Online in English (TableCheck) | Tabelog 100 2025 | 6 min, Fukushima | Mon |
| Lien | — | budget ¥30,000–39,999 | ¥12,100 | Online, Japanese only | — | 8 min, Fukushima | Wed |
| Miyamoto | — | ¥17,380 | ¥14,080 | Online, Japanese only | — | 2 min, Fukushima | Mon, Tue |
For international visitors
Book through a concierge
No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Counter seats, Private rooms |
How to book Lien
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 06-6131-7015 (+81-6-6131-7015 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
Can't get a table? French restaurants nearby you can book online
Courses and prices
As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)

Lunch course
【Menu Saison Dejeuner 土日祝日ランチタイム一休限定コース】
Lunch · 2–4 guests
- Duck
What is served (15)(menu in Japanese)
- 【Menu Saison Dejeuner Septembre お昼のコース9月】
- 9/5(土)から9/29(火)まで
- Amuse bouche
- 玉葱のフィナンシェ
- Entrees 前菜
- 甘海老と無花果 バジルのアンサンブル
- アロマレッド人参のヴェリーヌ
- Poisson 魚料理
- 甘鯛のヴァプールとコンソメポワソン
- Viande 肉料理
- 銀の鴨のロティ ソースポルトとアンディーブのキャラメリゼ添え
- Desserts デセール
- 豊水梨のクープ仕立て
- Mignardies
- 小菓子と食後のお飲物
¥12,100
per person, tax & service incl., ≈$80
Cheapest
Lunch course
【Menu Saison Dejeuner 土日祝日ランチタイム一休限定コース】ワインペアリング付
Lunch · 2–4 guests
- Wine pairing
- Duck
- Champagne
Drinks pairing included
What is served (16)(menu in Japanese)
- 【Menu Saison Dejeuner Septembre お昼のコース9月】
- 9/5(土)から9/29(火)まで
- Amuse bouche
- 玉葱のフィナンシェ
- Entrees 前菜
- 甘海老と無花果 バジルのアンサンブル
- アロマレッド人参のヴェリーヌ
- Poisson 魚料理
- 甘鯛のヴァプールとコンソメポワソン
- Viande 肉料理
- 銀の鴨のロティ ソースポルトとアンディーブのキャラメリゼ添え
- Desserts デセール
- 豊水梨のクープ仕立て
- Mignardies
- 小菓子と食後のお飲物
- ワインペアリングセット■
¥19,360
per person, tax & service incl., ≈$130
¥7,260 more than the one above

Course
Menu Saison 月替わりお任せコース
Dinner / Lunch · 1–4 guests
- Foie gras
- Duck
- Wine pairing
What is served (16)(menu in Japanese)
- 【Menu Saison Septembre 9月のコース】
- 9/3(木)から9/29(火)まで
- Amuse bouche
- 焼き茄子のバヴァロワ
- 玉葱のフィナンシェ
- フォアグラとマンゴーのタルトレット
- Entrees 前菜
- 甘海老と無花果、バジルのアンサンブル
- アロマレッド人参のヴェリーヌ
- 黄金軍鶏と大黒舞茸のフイユテ スダチ風味のソースシュプレーム
- Poisson 魚料理
- 甘鯛のヴァプール オリエンタル風
- Viande 肉料理
- 銀の鴨のロティ ソースポルトとアンディーブのキャラメリゼ添え
- Desserts デセール
- 塩バニラのソルベとルバーブ
¥24,200
per person, tax & service incl., ≈$160
¥4,840 more than the one above

Course
【Xmas2026】Menu Saison Decembre 月替わり12月クリスマス特別コース
Dinner / Lunch · 1–4 guests
- Foie gras
- Truffle
- Beef
- Champagne
- Wine pairing
What is served (16)(menu in Japanese)
- 【Menu Saison Decembre/Xmas 12月&クリスマス特別コース】
- 12/3(木)から12/27(日)まで
- Amuse bouche
- 玉葱のバヴァロワ
- フォアグラと黒トリュフのモンブラン
- コンソメプーレ 白トリュフ風味
- Entrees 前菜
- 甘海老とあやめ雪かぶのサラディエール
- 土佐あか牛のコンソメジュレと人参のムースリーヌ
- 帆立貝のソテー ソースオランデーズと白トリュフ
- Poisson 魚料理
- 天然ヒラメのムニエル ソースブイヤベース
- Viande 肉料理
- 十勝ハーブ牛フィレのロティ ソースペリグー
- Desserts デセール
- 塩バニラのソルベとシャンパーニュのジュレ
¥25,000
per person, tax & service incl., ≈$170
¥800 more than the one above
Course
Menu Saison 月替わりお任せコース【ワインペアリング込み】
Dinner / Lunch · 1–4 guests
- Wine pairing
- Foie gras
- Duck
- Champagne
Drinks pairing included
What is served (16)(menu in Japanese)
- 【Menu Saison Septembre 9月のコース】
- 9/3(木)から9/29(火)まで
- Amuse bouche
- 焼き茄子のバヴァロワ
- 玉葱のフィナンシェ
- フォアグラとマンゴーのタルトレット
- Entrees 前菜
- 甘海老と無花果、バジルのアンサンブル
- アロマレッド人参のヴェリーヌ
- 黄金軍鶏と大黒舞茸のフイユテ スダチ風味のソースシュプレーム
- Poisson 魚料理
- 甘鯛のヴァプール オリエンタル風
- Viande 肉料理
- 銀の鴨のロティ ソースポルトとアンディーブのキャラメリゼ添え
- Desserts デセール
- 塩バニラのソルベとルバーブ
¥36,300
per person, tax & service incl., ≈$240
¥11,300 more than the one above
Dinner course
【Xmas2026】Menu Saison Decembre月替わり12月特別コース【ワインペアリング込み】
Dinner · 1–4 guests
- Wine pairing
- Foie gras
- Truffle
- Beef
- Champagne
Drinks pairing included
What is served (16)(menu in Japanese)
- 【Menu Saison Decembre/Xmas 12月&クリスマス特別コース】
- 12/3(木)から12/27(日)まで
- Amuse bouche
- 玉葱のバヴァロワ
- フォアグラと黒トリュフのモンブラン
- コンソメプーレ 白トリュフ風味
- Entrees 前菜
- 甘海老とあやめ雪かぶのサラディエール
- 土佐あか牛のコンソメジュレと人参のムースリーヌ
- 帆立貝のソテー ソースオランデーズと白トリュフ
- Poisson 魚料理
- 天然ヒラメのムニエル ソースブイヤベース
- Viande 肉料理
- 十勝ハーブ牛フィレのロティ ソースペリグー
- Desserts デセール
- 塩バニラのソルベとシャンパーニュのジュレ
¥44,770
per person, tax & service incl., ≈$300
¥8,470 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
The restaurant's account: @lien_restaurant
Loads Instagram's own viewer; the photos stay on Instagram.
Prices
| Dinner | ¥30,000–39,999 per person |
|---|---|
| Lunch | ¥30,000–39,999 per person |
| Diners report spending | ¥30,000–39,999 at dinner |
| Service charge | Service charge: 10%, Private room charge: 1,000 yen |
| Credit cards | |
| Electronic money | Not accepted, QR code payments accepted |
Opening hours
| Monday | 17:00–00:00 (next day) |
|---|---|
| Tuesday | 17:00–00:00 (next day) |
| Wednesday | Closed |
| Thursday | 17:00–00:00 (next day) |
| Friday | 17:00–00:00 (next day) |
| Saturday | 11:30–15:00, 17:00–00:00 (next day) |
| Sunday | 11:30–15:00, 17:00–00:00 (next day) |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 12, including 6 at the counter |
|---|---|
| Private rooms | Yes, for 6 people |
| Private hire | Not possible |
| Smoking | Non smoking |
| Opened | April 2023 |
Getting there
8 min walk (610 m) from Fukushima Station.
Also near: Umeda: 11 min · Shin-Fukushima: 12 min
- Leave Fukushima Station and walk north for 100 m.
- Turn left onto Naniwa Street and walk 480 m.
Lien is on your right.
On your right
Look for
IDビル
Written this way on the building
Floor
B1
One floor below the street (basement)
Show this to a taxi driver
大阪府大阪市北区大淀南1-11-5 IDビル B1F
The address in Japanese, as drivers enter it
Location
| Address | 1-11-5 Oyodominami Kita-ku Osaka, Osaka 531-0075 |
|---|---|
| Stations |
|
| Directions | 8-minute walk from Fukushima Station on the Osaka Loop Line. |
Nearby
Sights within a walk
- Umeda Sky Building, 490 m, about 8 min walk
Luxury hotels nearby
- The Westin Osaka, 400 m, about 7 min walk
- The Ritz-Carlton, Osaka, 560 m, about 9 min walk
Questions visitors ask
How much does Lien cost?
The restaurant puts dinner at ¥30,000–39,999 per person and lunch at ¥30,000–39,999. Drinks and a service charge (Service charge: 10%, Private room charge: 1,000 yen) may be extra; credit cards are accepted.
When is Lien closed?
It is closed on Wednesdays.
What is the nearest station to Lien?
Fukushima Station, about 8 minutes on foot (610 m). Umeda Station is about 10 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.













