Oikawa
おい河
Kaiseki in Susukino, Hokkaido, 3 min walk from Hōsui-Susukino Station
Our analysis
- #5of 36 kaiseki restaurants in Susukino
- ¥18,000least expensive dinner course; median ¥16,500
- Englishonline booking from abroad
Dinner ¥20,000–29,999Book online: TableCheck
All 27 photos, by dishes, the room and the entrance
Dishes 20
Inside 5
Entrance 2
In our ranking, Oikawa is 5th of the 36 kaiseki restaurants in Susukino and 15th of 79 in Hokkaido (Sapporo & Niseko). Its least expensive dinner course is ¥18,000 (on Tabelog), about the same as the ¥16,500 median of the 21 kaiseki restaurants in Hokkaido (Sapporo & Niseko) ranked nearest to it. From abroad it can be booked online in English on TableCheck; 22 of the 79 kaiseki restaurants in Hokkaido (Sapporo & Niseko) can be. It says its staff speak Japanese only. Good for a seat at the counter, Sundays (15 of the 36 kaiseki restaurants in Susukino say they open then), a late dinner (open until 23:00), and an anniversary (it prepares a celebration if asked when booking).
How it compares
Kaiseki restaurants in Susukino with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Hokkaido (Sapporo & Niseko) | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Sushi Saiko | #8 | budget ¥20,000–29,999 | budget ¥10,000–14,999 | Online in English (TableCheck) | — | 3 min, Susukino | Sun |
| Steak & Wine Ishizaki | #14 | ¥10,000 | — | Online, Japanese only | Tabelog 100 2025 | 1 min, Susukino | Sun |
| Oikawa | #15 | ¥18,000 | — | Online in English (TableCheck) | — | 3 min, Hōsui-Susukino | — |
| Yutaka Zushi | #17 | budget ¥15,000–19,999 | — | Phone only | Tabelog 100 2022 | 3 min, Susukino | Sun |
| Kirazu | #18 | ¥16,500 | — | Online, Japanese only | — | 4 min, Hōsui-Susukino | Sun |
| Kanitama Sapporo Honten | #23 | ¥28,000 | ¥10,000 | Phone only | — | 2 min, Susukino | Wed |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Counter seats, Wheelchair accessible |
| House rules | Charges guests from overseas a 15% service fee |
Notes to overseas guests
- Says its staff speak Japanese only.
How to book Oikawa
- Book online in English on TableCheck, the booking service the restaurant uses.
- Call 050-5589-9562 (+81-50-5589-9562 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Reservations: required. Walk-ins are not accepted.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Hokkaido (Sapporo & Niseko).
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Seasonal Recommended Course . For same-day reservations, please contact us by phone or via Instagram DM.Most booked
3 hr at the table · 1–8 guests
- Seasonal ingredients
¥18,000
per person, tax incl., ≈$120
Cheapest
Fugu and Seasonal Ingredients Omakase Course . Online reservations are accepted up to 2 days in advance / On-the-Day res
Dinner · 3 hr at the table · 1–8 guests
- Fugu (pufferfish)
- Seasonal ingredients
¥25,000
per person, tax incl., ≈$170
¥7,000 more than the one above
Seasonal Special Course - A special course featuring crab and seasonal ingredients.
Dinner · 3 hr at the table · 1–8 guests
- Seasonal ingredients
- Crab
¥30,000
per person, tax incl., ≈$200
¥5,000 more than the one above
Seasonal Supreme Course for International Guests The Most Luxurious Course Using Selected Japanese Ingredients. AvailablMost booked
Dinner · 3 hr at the table · 1–8 guests
- Seasonal ingredients
¥50,000
per person, tax incl., ≈$330
¥20,000 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
Prices
| Dinner | ¥20,000–29,999 per person |
|---|---|
| Diners report spending | ¥20,000–29,999 at dinner |
| Service charge | Service Fee: A 10% service charge applies to international guests. |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 18:00–23:00 |
|---|---|
| Tuesday | 18:00–23:00 |
| Wednesday | 18:00–23:00 |
| Thursday | 18:00–23:00 |
| Friday | 18:00–23:00 |
| Saturday | 18:00–23:00 |
| Sunday | 18:00–23:00 |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 10 |
|---|---|
| Private rooms | No |
| Private hire | Possible |
| Smoking | Non smoking |
| Children | Ask the restaurant before bringing children |
| Setting | Hideout, Relaxing space, Counter seating, Wheelchair accessible |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu) |
| Services | Parties over 2.5 hours, Celebrations and surprises |
| Opened | October 2022 |
Getting there
3 min walk (210 m) from Hōsui-Susukino Station, Exit 5.
Also near: Susukino (Exit 3): 3 min · Tanuki koji Station: 5 min
- Leave Hōsui-Susukino Station by Exit 5 and walk west for 20 m.
- Bear left at Susukino Granbell Hotel and walk 110 m.
- Turn left and walk 40 m.
You arrive at Oikawa.
Look for
おい河
The restaurant's name, as on its sign
第11グリーンビル
Written this way on the building
Floor
4F
3 floors up from the street; take the lift
The entrance, in the restaurant's own photo
Show this to a taxi driver
おい河北海道札幌市中央区南五条西3-1-4 第11グリーンビル 4F
The address in Japanese, as drivers enter it
Location
| Address | 3-1-4 Minami 5 Jonishi Chuo-ku Sapporo, Hokkaido 064-0805 |
|---|---|
| Stations |
|
| Directions | About 2 minutes walk from Susukino Station. |
Questions visitors ask
How much does Oikawa cost?
The restaurant puts dinner at ¥20,000–29,999 per person. Drinks and a service charge (Service Fee: A 10% service charge applies to international guests.) may be extra; credit cards are accepted.
Can I bring children to Oikawa?
Ask the restaurant before bringing children.
What is the nearest station to Oikawa?
Hōsui-Susukino Station, about 3 minutes on foot (210 m). Susukino Station is about 4 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026) and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.