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1864.

French in Tsukiji, Tokyo, 4 min walk from Shimbashi Station

Michelin Guide2026

Our analysis

  • ¥35,200least expensive dinner course; median ¥14,850
  • Englishonline booking from abroad

Dinner ¥40,000–49,999Closed Mondays and SundaysBook online: TableCheck

Photos posted by the restaurant on Tabelog
All 16 photos, by dishes, the room and the entrance

Dishes 12

1864.: a course (photo 1 from the restaurant)1864.: a dish (photo 2 from the restaurant)1864.: a dish (photo 3 from the restaurant)1864.: a dish (photo 4 from the restaurant)1864.: a dish (photo 5 from the restaurant)1864.: a dish (photo 6 from the restaurant)1864.: a dish (photo 7 from the restaurant)1864.: a dish (photo 8 from the restaurant)1864.: a dish (photo 9 from the restaurant)1864.: a dish (photo 10 from the restaurant)1864.: a dish (photo 11 from the restaurant)1864.: a dish (photo 12 from the restaurant)

Inside 3

1864.: the dining room (photo 13 from the restaurant)1864.: the dining room (photo 14 from the restaurant)1864.: the dining room (photo 15 from the restaurant)

Entrance 1

1864.: the entrance (photo 16 from the restaurant)

Its least expensive dinner course is ¥35,200 (on Tabelog), 137% above the ¥14,850 median of the 21 French restaurants in Tokyo ranked nearest to it. Its record: a listing without a star in the Michelin Guide 2026. From abroad it can be booked online in English on TableCheck; 185 of the 393 French restaurants in Tokyo can be. Good for a private room (for 2, 4, or 6). Course prices that sources agree on: ¥35,200 on Tabelog and ¥38,720 on Ikyu, with tax and service.

How we analyze restaurants

How it compares

French restaurants in Tsukiji, Wangan & Odaiba with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in TokyoDinner fromLunch fromBookingAwardsWalkClosed
mal D'amour—budget ¥40,000–49,999—Phone only—7 min, Tokyo Big Sight—
Hortensia—budget ¥30,000–39,999budget ¥30,000–39,999Online in English (TableCheck)★2 min, ShintomichōWed
1864.—¥35,200—Online in English (TableCheck)—4 min, ShimbashiMon, Sun
Citabria Annex—budget ¥60,000–79,999—Phone only—7 min, Shijō-mae—
Dinner in the Sky—budget ¥40,000–49,999budget ¥30,000–39,999Phone only—12 min, Shijō-maeWed

For international visitors

Some support for visitors

Either takes bookings online in English or has a menu or staff in English, not both.

MenuNot listed
StaffNot listed
Payment
Seating and facilitiesPrivate rooms

How to book 1864.

  1. Book online in English on TableCheck, the booking service the restaurant uses.
  2. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  3. Call 050-1725-8077 (+81-50-1725-8077 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Menu Dégustation 1864, in the restaurant's photo

    Menu Dégustation 1864

    3 hr at the table

    • Eel
    • Abalone
    • Lobster

    What is served (10)

    1. Example*
    2. Chilled Tomato Velouté with Garlic Oil Marinated Octopus
    3. Unagi Terrine from Lake Hamana with Brioche
    4. Roasted Blue Lobster stuffed with Flower Zucchini
    5. Marseille-style Bouillabaisse with Kin-ki Fish
    6. Peach Compote with Mint Jelly
    7. Verbena-scented Ice Cream
    8. Small Baked Sweets
    9. Coffee
    10. Tea No. 18

    ¥35,200

    per person, tax incl., +10% service charge, ≈$230

The food

Photos the restaurant posted on Tabelog.

1864.: a dish1864.: a dish1864.: a dish1864.: a dish1864.: a dish1864.: a dish1864.: a dish1864.: a dish

On Instagram

The restaurant's account: @1864.ginza

Prices

Dinner¥40,000–49,999 per person
Service chargeA service charge of 10% will be added separately.
Credit cards
Electronic moneyNot accepted

Opening hours

MondayClosed
Tuesday17:30–22:30
Wednesday17:30–22:30
Thursday17:30–22:30
Friday17:30–22:30
Saturday17:30–22:30
SundayClosed
Public holidaysClosed

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

1864.: the dining room1864.: the dining room1864.: the dining room
Seats14
Private roomsYes, for 2, 4, or 6 people
Private hirePossible
SmokingNon smoking
ChildrenChildren under 12 are not admitted
DrinksWine, Particular about wine
OpenedNovember 2025

Getting there

4 min walk (340 m) from Shimbashi Station, Exit 1.

Also near: Ginza (Exit A2): 5 min · Higashi-ginza (Exit A1): 7 min

Chūō StreetGomon DoriShowa-doriDoutor Coffee ShopFamilyMart231Exit 11864.N100 m
Map data © OpenStreetMap contributors
  1. Leave Shimbashi Station by Exit 1 and walk east for 80 m.
  2. Bear left at Doutor Coffee Shop and walk 50 m.
  3. Bear left at FamilyMart and walk 200 m.
  4. You arrive at 1864..

    Look for

    FUKUHARA GINZA

    Written this way on the building

    Floor

    B1

    One floor below the street (basement)

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

東京都中央区銀座7-8-10 FUKUHARA GINZA B1F

The address in Japanese, as drivers enter it

Location

Address7-8-10 Ginza Chuo, Tokyo 104-0061
Stations
  • Shimbashi, 380 m, about 6 min walk
  • Ginza, 380 m, about 6 min walk
  • Higashi-ginza, 480 m, about 8 min walk
Directions- 7-minute walk from Ginza Station on the Tokyo Metro.

Find it in Google MapsOfficial website

Nearby

Sights within a walk

Luxury hotels nearby

Awards

Michelin Guide2026

1864. is one of the restaurants selected in the Michelin Guide 2026, without a star. 1864. in the Michelin Guide

Questions visitors ask

How much does 1864. cost?

The restaurant puts dinner at ¥40,000–49,999 per person. Drinks and a service charge (A service charge of 10% will be added separately.) may be extra; credit cards are accepted.

When is 1864. closed?

It is closed on Mondays and Sundays.

Can I bring children to 1864.?

Children under 12 are not admitted.

What is the nearest station to 1864.?

Shimbashi Station, about 4 minutes on foot (340 m). Ginza Station is about 6 minutes away.

Is 1864. in the Michelin Guide?

Yes. 1864. is one of the restaurants selected in the Michelin Guide 2026, without a star.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, the Michelin Guide, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.