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San Applause

讃アプローズ

Kaiseki in Ginza, Tokyo, 3 min walk from Hibiya Station

Inside Imperial Hotel, Tokyo

Our analysis

  • ¥8,000least expensive dinner course; median ¥13,200
  • Englishonline booking from abroad

Dinner ¥15,000–19,999Book online: TableCheck

Photos posted by the restaurant on Tabelog
All 19 photos, by dishes, the room and the entrance

Dishes 13

San Applause: a course (photo 1 from the restaurant)San Applause: a course (photo 2 from the restaurant)San Applause: a course (photo 3 from the restaurant)San Applause: a course (photo 4 from the restaurant)San Applause: a course (photo 5 from the restaurant)San Applause: a course (photo 6 from the restaurant)San Applause: a course (photo 7 from the restaurant)San Applause: a dish (photo 8 from the restaurant)San Applause: a dish (photo 9 from the restaurant)San Applause: a dish (photo 10 from the restaurant)San Applause: a dish (photo 11 from the restaurant)San Applause: a dish (photo 12 from the restaurant)San Applause: a dish (photo 13 from the restaurant)

Inside 6

San Applause: the dining room (photo 14 from the restaurant)San Applause: the dining room (photo 15 from the restaurant)San Applause: the dining room (photo 16 from the restaurant)San Applause: the dining room (photo 17 from the restaurant)San Applause: the dining room (photo 18 from the restaurant)San Applause: the dining room (photo 19 from the restaurant)

Its least expensive dinner course is ¥8,000 (on Ikyu), 39% below the ¥13,200 median of the 21 kaiseki restaurants in Tokyo ranked nearest to it; at lunch, ¥5,500 (on Ikyu) is 17% below the ¥6,600 median of 21. From abroad it can be booked online in English on TableCheck; 367 of the 1,067 kaiseki restaurants in Tokyo can be. Good for a private room, a less expensive lunch (from ¥5,500, 31% below its least expensive dinner course), and Sundays (68 of the 162 kaiseki restaurants in Ginza say they open then). Course prices that sources agree on: ¥8,000 on Tabelog, Ikyu, and its website; ¥10,000 on both Tabelog and Ikyu.

How we analyze restaurants

How it compares

Kaiseki restaurants in Ginza with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in TokyoDinner fromLunch fromBookingAwardsWalkClosed
Sushi Noboru—¥23,000¥11,000Online, Japanese only—4 min, Higashi-ginza—
Ginza Shiorian Yamashiro—¥12,000¥6,000Online, Japanese only—5 min, Shimbashi—
Hachimaki Okada—¥15,400—Online, Japanese only—2 min, GinzaSun
San Applause—¥8,000¥5,500Online in English (TableCheck)—3 min, Hibiya—
Ginza Sushi Yoshi—¥18,150¥7,920Online in English (TableCheck)—2 min, Ginza—
Ginza Sushi Masa—budget ¥15,000–19,999¥4,950Online, Japanese only—2 min, Higashi-ginzaWed

For international visitors

Easy to book from abroad

Takes bookings online in English and has a menu or staff in English.

MenuEnglish, Chinese (simplified)
StaffNot listed
PaymentUnionPay
Seating and facilitiesPrivate rooms, Menu with photos, Wheelchair accessible

How to book San Applause

  1. Book online in English on TableCheck, the booking service the restaurant uses.
  2. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  3. Call 050-5595-4437 (+81-50-5595-4437 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. September Limited Lunch Prelude ~Akiurara~ A Bold and Delicate Japanese Cuisine Course Celebrating the Season, in the restaurant's photo

    September Limited Lunch Prelude ~Akiurara~ A Bold and Delicate Japanese Cuisine Course Celebrating the Season

    Lunch · 2 hr at the table · 1–4 guests

    • Seasonal ingredients
    • Nigiri sushi
    • Beef

    What is served (14)

    1. ~ Sample Menu for a Certain Month ~
    2. 【Seasonal Dishes】
    3. Simmered Greens with Thin Fried Tofu and Shaved Kamaboko
    4. Peanut Tofu with Wasabi and Bekkou Sauce
    5. Mashed Potato Soup with Parsley
    6. 【Cold Dishes】
    7. Bonito Carpaccio Salad
    8. Onion Dressing, Roasted Brown Rice, Aromatic Seaweed
    9. 【Hot Dishes】
    10. Steamed Rice with Hokkaido "Yume no Daichi" Pork Kakuni
    11. Welsh Onion Sauce, Kamojinegi, Mustard
    12. 【Side Dishes】
    13. Marinated Pike Conger with Dutch Eggplant
    14. Colorful Vegetables, Chervil

    ¥8,000

    per person, tax incl., +15% service charge, ≈$50

    Cheapest

  2. Lunch Prelude A Bold and Delicate Japanese Cuisine Course Celebrating the Season, in the restaurant's photo

    Lunch Prelude A Bold and Delicate Japanese Cuisine Course Celebrating the Season

    Lunch · 2 hr at the table · 1–4 guests

    • Seasonal ingredients
    • Nigiri sushi
    • Duck

    What is served (14)

    1. ~Sample Menu for a Certain Month~
    2. 【Seasonal Dishes】
    3. Simmered Greens with Thin Fried Tofu and Shaved Kamaboko
    4. Beet Sesame Tofu with Wasabi and Amber Sauce
    5. Carp with Nanban Marinade, Colorful Vegetables, and Chervil
    6. Rolled Sushi, Pumpkin Castella, and Roasted Duck
    7. 【Cold Dishes】
    8. Sea Bream Carpaccio Salad
    9. Plum Dressing, Roasted Brown Rice, and Dried Seaweed
    10. 【Simmered Dishes】
    11. Corn Sauce and Yuzu Zest
    12. 【Side Dishes】
    13. Steamed White Onion with Mozzarella Cheese
    14. Edamame Sauce

    ¥8,000

    per person, tax incl., +15% service charge, ≈$50

  3. Birthday Dinner A, in the restaurant's photo

    Birthday Dinner A

    Dinner · 6 dishes · 1–4 guests

    ¥10,000

    per person, tax incl., ≈$70

    ¥2,000 more than the one above

  4. Lunch Symphony Course - Choose Your Main - 7 Dishes, in the restaurant's photo

    Lunch Symphony Course - Choose Your Main - 7 Dishes

    Lunch · 2 hr at the table · 1–4 guests

    • Seasonal ingredients
    • Nigiri sushi
    • Duck
    • Sashimi
    • Eel
    • Beef

    What is served (14)

    1. ~Sample Menu - Monthly Menu~
    2. 【Seasonal Dishes】
    3. Simmered Greens with Thin Fried Tofu and Shaved Kamaboko
    4. Beet Sesame Tofu with Wasabi and Amber Sauce
    5. Rolled Sushi, Pumpkin Castella, and Duck Breast
    6. 【Sashimi】
    7. Assorted Platter of 3 Types
    8. Garnish and Tosa Soy Sauce
    9. 【Hot Dishes】
    10. Fried Pike Eel and Kamo Eggplant with Simmered Sauce
    11. Winter Melon, Grilled Yuba, and Kamoji Green Onion
    12. 【Side Dishes】
    13. Steamed White Onion with Mozzarella Cheese
    14. Edamame Sauce

    ¥12,000

    per person, tax incl., +15% service charge, ≈$80

    ¥2,000 more than the one above

  5. Birthday Dinner B, in the restaurant's photo

    Birthday Dinner B

    Dinner · 7 dishes · 1–4 guests

    ¥13,000

    per person, tax incl., ≈$90

    ¥1,000 more than the one above

  6. Dinner Nocturne - A Bold and Delicate Japanese Cuisine Course Celebrating Seasonal Ingredients, in the restaurant's photo

    Dinner Nocturne - A Bold and Delicate Japanese Cuisine Course Celebrating Seasonal Ingredients

    Dinner · 1–4 guests

    • Seasonal ingredients

    ¥14,500

    per person, tax incl., ≈$100

    ¥1,500 more than the one above

  7. Birthday Dinner C, in the restaurant's photo

    Birthday Dinner C

    Dinner · 7 dishes · 1–4 guests

    ¥17,000

    per person, tax incl., ≈$110

    ¥2,500 more than the one above

  8. September Dinner Fantasia ~Matsutake and Autumn Luxury~ A Bold and Delicate Japanese Cuisine Course Celebrating the Seas, in the restaurant's photo

    September Dinner Fantasia ~Matsutake and Autumn Luxury~ A Bold and Delicate Japanese Cuisine Course Celebrating the Seas

    Dinner · 2 hr at the table · 1–4 guests

    • Matsutake mushroom
    • Seasonal ingredients
    • Sea urchin
    • Nigiri sushi
    • Duck
    • Sashimi

    ¥19,000

    per person, tax incl., +15% service charge, ≈$130

    ¥2,000 more than the one above

  9. Dinner Fantasia A Bold and Delicate Japanese Cuisine Course Celebrating the Season, in the restaurant's photo

    Dinner Fantasia A Bold and Delicate Japanese Cuisine Course Celebrating the Season

    Dinner · 1–4 guests

    ¥19,000

    per person, tax incl., ≈$130

The food

Photos the restaurant posted on Tabelog.

San Applause: a dishSan Applause: a dishSan Applause: a dishSan Applause: a dishSan Applause: a dishSan Applause: a dish

On Instagram

The restaurant's account: @nadaman_official

Prices

Dinner¥15,000–19,999 per person
Lunch¥5,000–5,999 per person
Diners report spending¥15,000–19,999 at dinner, ¥8,000–9,999 at lunch
Service chargeService Charge: 15%
Credit cardsUnionPay
Electronic moneyAccepted, QR code payments accepted

Opening hours

Monday11:30–15:30, 17:00–21:00
Tuesday11:30–15:30, 17:00–21:00
Wednesday11:30–15:30, 17:00–21:00
Thursday11:30–15:30, 17:00–21:00
Friday11:30–15:30, 17:00–21:00
Saturday11:30–15:30, 17:00–21:00
Sunday11:30–15:30, 17:00–21:00

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

San Applause: the dining roomSan Applause: the dining roomSan Applause: the dining roomSan Applause: the dining roomSan Applause: the dining roomSan Applause: the dining room
Seats70
Private roomsYes
Private hirePossible
SmokingNon smoking
ChildrenChildren are welcome at some times or seats; under-6s may be limited. Check when you book
SettingNight view, Hotel restaurant, Stylish space, Relaxing space, Spacious seating, Wheelchair accessible
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine
ServicesMultilingual menu available (English, Simplified Chinese), Menu with photos

Getting there

3 min walk (210 m) from Hibiya Station, Exit A13.

Also near: Uchisaiwaichō (Exit A7): 7 min · Yūrakuchō: 8 min

Hibiya Street231Exit A13San ApplauseN50 m
Map data © OpenStreetMap contributors
  1. Leave Hibiya Station by Exit A13 and walk south-west for 20 m.
  2. Turn left and walk 130 m.
  3. Turn right and walk 20 m.
  4. You arrive at San Applause.

    Look for

    讃アプローズ

    The restaurant's name, as on its sign

    帝国ホテル東京 本館 中

    Written this way on the building

    Floor

    2F

    One floor up from the street

Show this to a taxi driver

讃アプローズ東京都千代田区内幸町1-1-1 帝国ホテル東京 本館 中2F

The address in Japanese, as drivers enter it

Location

Address1-1-1 Uchisaiwaicho Chiyoda, Tokyo 100-0011
Stations
  • Hibiya, 320 m, about 5 min walk
  • Uchisaiwaichō, 390 m, about 7 min walk
  • Yūrakuchō, 510 m, about 8 min walk
Directions- 5-minute walk from JR Yurakucho Station.

Find it in Google MapsOfficial website

Nearby

Luxury hotels nearby

From the restaurant's website

Head chef斉藤 由尚

As stated on nadaman.co.jp, checked in November 2026.

Questions visitors ask

How much does San Applause cost?

The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥5,000–5,999. Drinks and a service charge (Service Charge: 15%) may be extra; credit cards are accepted.

Does San Applause have an English menu?

Yes. The restaurant lists a menu in English and Chinese (simplified).

Can I bring children to San Applause?

Children are welcome at some times or seats; under-6s may be limited. Check when you book.

What is the nearest station to San Applause?

Hibiya Station, about 3 minutes on foot (210 m). Uchisaiwaichō Station is about 7 minutes away.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.