Salon Escoffier
サロン エスコフィエ
French in Fushimi & Marunouchi, Aichi, 3 min walk from Fushimi Station
Our analysis
- ¥34,500least expensive dinner course; median ¥13,200
- Japaneseonline booking only
Dinner ¥30,000–39,999Book by phone
Its least expensive dinner course is ¥34,500 (on Ikyu), 161% above the ¥13,200 median of the 21 French restaurants in Nagoya & Aichi ranked nearest to it; at lunch, ¥18,975 (on Ikyu) is 137% above the ¥8,000 median of 21. It takes bookings online only in Japanese, on Ikyu Restaurant; 15 of the 48 French restaurants in Nagoya & Aichi can be booked online in English. Good for a private room, a less expensive lunch (from ¥18,975, 45% below its least expensive dinner course), and a meal with children (its Tabelog listing says they are welcome).
How it compares
French restaurants in Nagoya with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Nagoya & Aichi | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Le Pont du Gard Yukinobu Tsukidate | — | budget ¥20,000–29,999 | ¥5,500 | Online, Japanese only | — | 4 min, Hisaya-ōdōri | Mon |
| Salon inacheve | — | budget ¥30,000–39,999 | budget ¥30,000–39,999 | Online, Japanese only | — | 6 min, Takaoka | — |
| Taro | — | budget ¥30,000–39,999 | budget ¥20,000–29,999 | Online, Japanese only | — | 3 min, Takaoka | — |
| Restaurant KK | — | budget ¥20,000–29,999 | budget ¥10,000–14,999 | Online, Japanese only | — | 11 min, Nagoya | — |
| Salon Escoffier | — | ¥34,500 | ¥18,975 | Online, Japanese only | — | 3 min, Fushimi | — |
| Acroama | — | budget ¥20,000–29,999 | — | Phone only | — | 8 min, Yabachō | — |
For international visitors
Book through a concierge
No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Website | In English |
| Payment | UnionPay |
| Seating and facilities | Private rooms |
How to book Salon Escoffier
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 052-231-7814 (+81-52-231-7814 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Reservations: required. Walk-ins are not accepted.
Can't get a table? French restaurants nearby you can book online
Courses and prices
As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)

Lunch course
【ランチアニバーサリープラン】
Lunch · 1–8 guests
- Beef
- Seasonal ingredients
What is served (13)(menu in Japanese)
- アニバーサリープラン特典■
- A. ホールケーキ(12cm)
- B. 乾杯用スパークリングワイン
- ーーーーーーーーーーーーーーーー
- 地鶏のスフレー
- 野と海の幸のサラダグルマンド ハニーマスタードと木苺のソース
- 夏野菜入り南瓜風スープ 生姜風味
- 帆立貝柱のパテに小海老 茄子のシャルロット添え
- フランス産仔牛肉のブランケット グラチネ
- ピスタチオ、フランボワーズ、ヌガーのアントルメグラッセ 季節のフルーツ添え
- コーヒー又は紅茶
- 小菓子
- パン
¥18,975
per person, tax & service incl., ≈$130
Cheapest

Lunch course
【ランチシーズナルコース】
Lunch · 1–8 guests
- Beef
- Seasonal ingredients
What is served (16)(menu in Japanese)
- 地鶏のスフレー
- 野と海の幸のサラダグルマンド ハニーマスタードと木苺のソース
- 夏野菜入り南瓜風スープ 生姜風味
- 帆立貝柱のパテに小海老 茄子のシャルロット添え
- フランス産仔牛肉のブランケット グラチネ
- ピスタチオ、フランボワーズ、ヌガーのアントルメグラッセ 季節のフルーツ添え
- コーヒー又は紅茶
- 小菓子
- パン
- 仔牛煮込みと大麦のリゾット プチパン仕込み
- 知多クールサーモンのマリネ オモニエール そば粉のガレット添え
- 茸4種のポタージュ マロンチップを浮かべて
- 帆立貝柱のパネに小海老 茄子のシャルロット添え 焦がしバターソース
- 国産牛ロース肉のビトック ロシア風
- チョコカスタードのシャポーの中の和栗アイスのモンブラン
- コーヒー又は紅茶
¥18,975
per person, tax & service incl., ≈$130

Course
【シーズナルコース】
Dinner / Lunch · 1–8 guests
- Snow crab
- Caviar
- Abalone
- Champagne
- Beef
- Foie gras
What is served (16)(menu in Japanese)
- 地鶏のスフレー
- 帆立貝柱、ずわい蟹、キャビア2種のシャルロット アンチョビソース
- マスクメロンのスープ
- 舌平目と鮑のパラス風
- ドンペリニョンのシャンパンシャーベット
- A:三ヶ日牛フィレ肉のステーキ ソースボルドレーズ フォアグラ入り
- ドフィーヌポテト添え
- B:フランス産仔牛肉とリ・ド・ヴォーのブランケット
- マンゴーとソーヴィニヨンブランのジュレ
- ピスタチオ、フランボワーズ、ヌガーのアントルメグラッセ 季節のフルーツ添え
- コーヒー、エスプレッソ、ハーブティー お好みにて
- 小菓子
- パン
- フォアグラと安納芋のマケール ロッシーニ
- 中トロ、ずわい蟹、帆立貝柱のミルフイユ キャビア添え
- 伝統ダブルコンソメ タピオカ入り
¥34,500
per person, tax & service incl., ≈$230
¥15,525 more than the one above
Course
【アニバーサリープラン】
Dinner / Lunch · 1–8 guests
- Snow crab
- Caviar
- Abalone
- Champagne
- Beef
- Foie gras
What is served (13)(menu in Japanese)
- アニバーサリープラン特典■
- A. ホールケーキ(12cm)
- B. 乾杯用スパークリングワイン
- ーーーーーーーーーーーーーーーー
- 地鶏のスフレー
- 帆立貝柱、ずわい蟹、キャビア2種のシャルロット アンチョビソース
- マスクメロンのスープ
- 舌平目と鮑のパラス風
- ドンペリニョンのシャンパンシャーベット
- 三ヶ日牛フィレ肉のステーキ ソースボルドレーズ フォアグラ入り
- ドフィーヌポテト添え
- マンゴーとソーヴィニヨンブランのジュレ
- ピスタチオ、フランボワーズ、ヌガーのアントルメグラッセ 季節のフルーツ添え
¥34,500
per person, tax & service incl., ≈$230
The food
Photos from the restaurant's page on Tabelog.
On Instagram
The restaurant's account: @nagoya_kanko_hotel_official
Loads Instagram's own viewer; the photos stay on Instagram.
Prices
| Dinner | ¥30,000–39,999 per person |
|---|---|
| Lunch | ¥15,000–19,999 per person |
| Service charge | Private room rental fee: 5,500 yen, plus a service charge of 15%. |
| Credit cards | UnionPay |
| Electronic money | Accepted |
Opening hours
| Monday | 11:00–14:00, 17:00–21:00 |
|---|---|
| Tuesday | 11:00–14:00, 17:00–21:00 |
| Wednesday | 11:00–14:00, 17:00–21:00 |
| Thursday | 11:00–14:00, 17:00–21:00 |
| Friday | 11:00–14:00, 17:00–21:00 |
| Saturday | 11:00–14:00, 17:00–21:00 |
| Sunday | 11:00–14:00, 17:00–21:00 |
Seats and rooms
Inside
The dining room, in photos from the restaurant's page on Ikyu.
| Seats | 8 |
|---|---|
| Private rooms | Yes |
| Private hire | Possible |
| Smoking | Non smoking |
| Children | Children are welcome |
| Setting | Beautiful view, Night view, Hotel restaurant, Relaxing space |
| Drinks | Wine |
| Opened | January 2024 |
Getting there
3 min walk (240 m) from Fushimi Station, Exit 9.
Also near: Marunouchi (Exit 6): 8 min · Kokusai Center: 11 min
- Leave Fushimi Station by Exit 9 and walk north for 70 m.
- Turn left onto Nishiki-dori and walk 90 m.
- Bear right onto Nishiki-dori and walk 30 m.
You arrive at Salon Escoffier.
Look for
サロン エスコフィエ
The restaurant's name, as on its sign
名古屋観光ホテル
Written this way on the building
Floor
18F
17 floors up from the street; take the lift
Show this to a taxi driver
サロン エスコフィエ愛知県名古屋市中区錦1-19-30 名古屋観光ホテル 18F
The address in Japanese, as drivers enter it
Location
| Address | 1-19-30 Nishiki Naka-ku Nagoya, Aichi 460-0003 |
|---|---|
| Stations |
|
| Directions | Subway Higashiyama Line/Tsurumai Line: 2 minutes walk from Fushimi Station. |
Questions visitors ask
How much does Salon Escoffier cost?
The restaurant puts dinner at ¥30,000–39,999 per person and lunch at ¥15,000–19,999. Drinks and a service charge (Private room rental fee: 5,500 yen, plus a service charge of 15%.) may be extra; credit cards are accepted.
Can I bring children to Salon Escoffier?
Children are welcome.
What is the nearest station to Salon Escoffier?
Fushimi Station, about 3 minutes on foot (240 m). Marunouchi Station is about 9 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.

















