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Seiga

星河

Teppanyaki in Miyako Island, Irabu Island & Tarama Island, Okinawa

Our analysis

  • ¥19,500least expensive dinner course; median ¥18,000
  • Englishonline booking from abroad

Dinner ¥20,000–29,999Book online: TableCheck

Photos posted by the restaurant on Tabelog
All 13 photos, by dishes, the room and the entrance

Dishes 10

Seiga: a course (photo 1 from the restaurant)Seiga: a course (photo 2 from the restaurant)Seiga: a course (photo 3 from the restaurant)Seiga: a course (photo 4 from the restaurant)Seiga: a dish (photo 5 from the restaurant)Seiga: a dish (photo 6 from the restaurant)Seiga: a dish (photo 7 from the restaurant)Seiga: a dish (photo 8 from the restaurant)Seiga: a dish (photo 9 from the restaurant)Seiga: a dish (photo 10 from the restaurant)

Inside 3

Seiga: the dining room (photo 11 from the restaurant)Seiga: the dining room (photo 12 from the restaurant)Seiga: the dining room (photo 13 from the restaurant)

Its least expensive dinner course is ¥19,500 (on Tabelog), about the same as the ¥18,000 median of the 9 teppanyaki restaurants in Naha & Okinawa ranked nearest to it. From abroad it can be booked online in English on TableCheck; 8 of the 23 teppanyaki restaurants in Naha & Okinawa can be. Good for a seat at the counter, a meal with children (its Tabelog listing says they are welcome), and an anniversary (it prepares a celebration if asked when booking).

How we analyze restaurants

How it compares

Teppanyaki restaurants in Miyako Island, Irabu Island & Tarama Island with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in Naha & OkinawaDinner fromLunch fromBookingAwardsWalkClosed
Maralunga#4budget ¥20,000–29,999—Phone onlyTabelog 100 2025——
Shinkiro Teppanyaki#5budget ¥15,000–19,999—Phone only———
Miyako Gyu Teppanyaki Yukishio Steak#6¥13,200¥4,950Online in English (TableCheck)———
Teppan Kizahashi—¥11,000—Online in English (TableCheck)——Thu
Seiga—¥19,500—Online in English (TableCheck)———
Teppanyaki Steak Shu Miyako Island—¥15,000¥7,480Online, Japanese only——Mon

For international visitors

Easy to book from abroad

Takes bookings online in English and has a menu or staff in English.

MenuEnglish
StaffEnglish
PaymentUnionPay
Seating and facilitiesCounter seats, Wheelchair accessible, Free Wi-Fi

How to book Seiga

  1. Book online in English on TableCheck, the booking service the restaurant uses.
  2. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  3. Call 050-5869-7653 (+81-50-5869-7653 from outside Japan). The restaurant says it has English-speaking staff.
  • Reservations: required. Walk-ins are not accepted.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Naha & Okinawa.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Kids Course: A Luxurious Plan Featuring Head-On Fried Shrimp and Okinawa Prefecture Wagyu Hamburg Steak, in the restaurant's photo

    Kids Course: A Luxurious Plan Featuring Head-On Fried Shrimp and Okinawa Prefecture Wagyu Hamburg Steak

    2 hr at the table

    • Wagyu
    • Seasonal ingredients

    What is served (8)

    1. Today's Chilled Soup
    2. Leaf Lettuce and Potato Salad
    3. Deep-Fried Shrimp (2 pieces) with Remoulade Sauce
    4. Okinawa Wagyu Hamburger Steak 100g with Japanese-style Sauce
    5. Seasonal Grilled Vegetables
    6. Rice or Garlic Rice
    7. Red Miso Soup and Pickles
    8. Seasonal Dessert Plate

    ¥8,000

    per person, tax incl., ≈$50

    Cheapest

  2. Vega Course: A Satisfying Plan Featuring Okinawa's Motobu Beef Strip Loin as the Main Dish, Enjoying the Flavors of Ryuk, in the restaurant's photo

    Vega Course: A Satisfying Plan Featuring Okinawa's Motobu Beef Strip Loin as the Main Dish, Enjoying the Flavors of Ryuk

    2 hr at the table

    • Beef
    • Seasonal ingredients
    • Sashimi

    What is served (9)

    1. Ryuukyu 3 Dishes
    2. Appetizers
    3. Sashimi
    4. Okinawa Motobu Beef Strip Loin 110g
    5. Seasonal Grilled Vegetables
    6. Rice or Garlic Rice
    7. Red Miso Soup and Pickles
    8. Seasonal Dessert Plate
    9. Coffee or Tea

    ¥19,500

    per person, tax incl., ≈$130

    ¥11,500 more than the one above

  3. Southern Cross Course: Enjoy Ezo Abalone, Motobu Beef Strip Loin, and seasonal desserts. Savor the blessings of Okinawa , in the restaurant's photo

    Southern Cross Course: Enjoy Ezo Abalone, Motobu Beef Strip Loin, and seasonal desserts. Savor the blessings of Okinawa

    2 hr at the table

    • Abalone
    • Beef
    • Seasonal ingredients
    • Sashimi

    What is served (10)

    1. Ryuukyu 3 Dishes
    2. Appetizers
    3. Sashimi
    4. Ezo Abalone Steamed in White Wine
    5. Okinawa Motobu Beef Strip Loin 80g
    6. Seasonal Grilled Vegetables
    7. Rice or Garlic Rice
    8. Red Miso Soup and Pickles
    9. Seasonal Dessert Plate
    10. Coffee or Tea

    ¥23,000

    per person, tax incl., ≈$150

    ¥3,500 more than the one above

  4. Milky Way Course: Enjoy Japanese Lobster, Okinawa Motobu Beef Strip Loin, and seasonal desserts. A plan to savor Ryukyu , in the restaurant's photo

    Milky Way Course: Enjoy Japanese Lobster, Okinawa Motobu Beef Strip Loin, and seasonal desserts. A plan to savor Ryukyu

    2 hr at the table

    • Lobster
    • Beef
    • Seasonal ingredients
    • Sashimi

    What is served (10)

    1. Ryuukyu 3 Dishes
    2. Appetizers
    3. Sashimi
    4. Domestic Lobster (Half)
    5. Okinawa Motobu Beef Strip Loin 80g
    6. Seasonal Grilled Vegetables
    7. Rice or Garlic Rice
    8. Red Miso Soup and Pickles
    9. Seasonal Dessert Plate
    10. Coffee or Tea

    ¥26,000

    per person, tax incl., ≈$170

    ¥3,000 more than the one above

The food

Photos the restaurant posted on Tabelog.

Seiga: a dishSeiga: a dishSeiga: a dishSeiga: a dishSeiga: a dishSeiga: a dish

On Instagram

The restaurant's account: @miyakojimatokyuhotelandresorts

Prices

Dinner¥20,000–29,999 per person
Service chargeService charge: 13%
Credit cardsUnionPay
Electronic moneyAccepted, QR code payments accepted

Opening hours

Monday17:30–22:00
Tuesday17:30–22:00
Wednesday17:30–22:00
Thursday17:30–22:00
Friday17:30–22:00
Saturday17:30–22:00
Sunday17:30–22:00
Public holidaysOpen

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Seiga: the dining roomSeiga: the dining roomSeiga: the dining room
Seats14
Private roomsNo
Private hireNot possible
Largest group8 people
SmokingNon smoking
ChildrenChildren are welcome
SettingHotel restaurant, Stylish space, Relaxing space, Counter seating, Wheelchair access, Free Wi-Fi available, Wheelchair accessible
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about wine
ServicesCelebrations and surprises (Birthday plate), English menu, English-speaking staff
OpenedMarch 2024

Getting there

Show this to a taxi driver

星河沖縄県宮古島市下地字与那覇914 宮古島東急ホテル&リゾーツ

The address in Japanese, as drivers enter it

Location

Address914 -, Okinawa 906-0305
DirectionsIt takes about 15 minutes by car from Miyako Island Airport.

Find it in Google MapsOfficial website

Questions visitors ask

How much does Seiga cost?

The restaurant puts dinner at ¥20,000–29,999 per person. Drinks and a service charge (Service charge: 13%) may be extra; credit cards are accepted.

Does Seiga have an English menu?

Yes. The restaurant lists a menu in English.

Can I bring children to Seiga?

Children are welcome.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website. Report a correction.