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Shin

Kaiseki in Karuizawa, Nagano, near Karuizawa Station

Our analysis

  • ¥25,300least expensive dinner course; median ¥16,500
  • Japaneseonline booking only

Dinner ¥20,000–29,999Book by phone

Photos posted by the restaurant on Tabelog
All 11 photos, by dishes, the room and the entrance

Dishes 6

Shin: a course (photo 1 from the restaurant)Shin: a course (photo 2 from the restaurant)Shin: a course (photo 3 from the restaurant)Shin: a course (photo 4 from the restaurant)Shin: a dish (photo 5 from the restaurant)Shin: a dish (photo 6 from the restaurant)

Inside 3

Shin: the dining room (photo 7 from the restaurant)Shin: the dining room (photo 8 from the restaurant)Shin: the dining room (photo 9 from the restaurant)

Entrance 2

Shin: the entrance (photo 10 from the restaurant)Shin: the entrance (photo 11 from the restaurant)

Its least expensive dinner course is ¥25,300 (on Tabelog), 53% above the ¥16,500 median of the 14 kaiseki restaurants in Karuizawa & Nagano ranked nearest to it. It takes bookings online only in Japanese, on Ikyu Restaurant; 6 of the 36 kaiseki restaurants in Karuizawa & Nagano can be booked online in English. Good for a meal with children (its Tabelog listing says they are welcome). Course prices that sources agree on: ¥25,300 on both Tabelog and Ikyu.

How we analyze restaurants

How it compares

Kaiseki restaurants in Karuizawa with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in Karuizawa & NaganoDinner fromLunch fromBookingAwardsWalkClosed
Karuizawa Kuroiwa Muni—budget ¥20,000–29,999—Phone only—10 min, Naka-Karuizawa—
Kutsukake Dining—budget ¥15,000–19,999budget ¥2,000–2,999Phone only—7 min, Naka-Karuizawa—
Japanese cuisine Karatsu—¥19,210¥5,650Online, Japanese only—11 min, Karuizawa—
Shin—¥25,300—Online, Japanese only———
Karuizawa Kappou Kei—budget ¥20,000–29,999budget ¥6,000–7,999No public phone or online—16 min, Karuizawa—
grill mille—¥13,200—Online, Japanese only——Wed, Thu

For international visitors

Some support for visitors

Either takes bookings online in English or has a menu or staff in English, not both.

MenuNot listed
StaffEnglish
WebsiteIn English
PaymentUnionPay
Seating and facilitiesSommelier, Free Wi-Fi

How to book Shin

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 0267-31-5965 (+81-267-31-5965 from outside Japan). The restaurant says it has English-speaking staff.
  • Reservations: required. Walk-ins are not accepted.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Chef's Omakase Course: A Taste of the Seasons, A Moment of Japanese Cuisine, in the restaurant's photo

    Chef's Omakase Course: A Taste of the Seasons, A Moment of Japanese Cuisine

    2 hr at the table

    • Seasonal ingredients
    • Sashimi

    What is served (16)

    1. Appetizers
    2. Seasonal assorted appetizers
    3. Second Soup
    4. Depth residing in clear broth
    5. Sashimi
    6. The scent of the sea brought to the highlands
    7. Grilled Dish
    8. The art of grilling, seasonal blessings served on a plate
    9. Main Plate
    10. A dish embodying the essence of the highlands
    11. Simmered Dish
    12. Flavorful simmered dish, a plate shimmering in tranquility
    13. Rice
    14. A bowl of freshly cooked rice
    15. Dessert
    16. Sweetness lingering on the palate

    ¥25,300

    per person, tax incl., ≈$170

    Cheapest

  2. Course + Pairing "Non-Alcoholic" 7 Types, in the restaurant's photo

    Course + Pairing "Non-Alcoholic" 7 Types

    2 hr at the table

    • Seasonal ingredients
    • Sashimi

    Drinks pairing included

    What is served (16)

    1. Appetizers
    2. Seasonal Assorted Appetizers
    3. Second Course
    4. Depth in Clear Soup
    5. Sashimi
    6. Ocean Aroma from the Highlands
    7. Grilled Dish
    8. The Art of Cooking, Seasonal Delights on a Plate
    9. Main Plate
    10. The Essence of the Highlands on One Plate
    11. Simmered Dish
    12. Flavorful Simmered Dish, A Plate Shining in Tranquility
    13. Rice
    14. Final Touch, Steamed Rice
    15. Dessert
    16. Sweetness of Aftertaste

    ¥34,300

    per person, tax incl., ≈$230

    ¥9,000 more than the one above

  3. Course + Pairing "Wine & Sake" 7 Types, in the restaurant's photo

    Course + Pairing "Wine & Sake" 7 Types

    2 hr at the table

    • Seasonal ingredients
    • Sashimi

    Drinks pairing included

    What is served (16)

    1. Appetizers
    2. Seasonal assorted appetizers
    3. Soup
    4. Depth residing in clear broth
    5. Sashimi
    6. Aroma of the sea from the highlands
    7. Grilled Dish
    8. The art of grilling, seasonal blessings served on a plate
    9. Main Plate
    10. The essence of the highlands on one plate
    11. Simmered Dish
    12. Flavorful simmered dish, a plate that shines in tranquility
    13. Rice
    14. Rice cooked in a pot
    15. Dessert
    16. Sweetness lingering on the palate

    ¥36,300

    per person, tax incl., ≈$240

    ¥2,000 more than the one above

  4. Course + Pairing "Sake" 7 Types, in the restaurant's photo

    Course + Pairing "Sake" 7 Types

    2 hr at the table

    • Seasonal ingredients
    • Sashimi

    Drinks pairing included

    What is served (16)

    1. Appetizers
    2. Seasonal Assorted Appetizers
    3. Second Soup
    4. Depth in Clear Broth
    5. Sashimi
    6. Ocean Aroma from the Highlands
    7. Grilled Dish
    8. The Art of Cooking, Seasonal Blessings on a Plate
    9. Main Plate
    10. The Essence of the Highlands on One Plate
    11. Simmered Dish
    12. Flavorful Simmered Dish, A Plate Shining in Silence
    13. Rice
    14. Final Touch, Steamed Rice
    15. Sweets
    16. Sweetness of Aftertaste

    ¥37,300

    per person, tax incl., ≈$250

    ¥1,000 more than the one above

The food

Photos the restaurant posted on Tabelog.

Shin: a dishShin: a dish

On Instagram

The restaurant's account: @essence_karuizawa

Prices

Dinner¥20,000–29,999 per person
Service chargeService charge 15%
Credit cardsUnionPay
Electronic moneyAccepted, QR code payments accepted

Opening hours

Monday18:00–22:00
Tuesday18:00–22:00
Wednesday18:00–22:00
Thursday18:00–22:00
Friday18:00–22:00
Saturday18:00–22:00
Sunday18:00–22:00
Public holidaysOpen

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Shin: the dining roomShin: the dining roomShin: the dining room
Seats30
Private roomsNo
Private hireNot possible
SmokingNon smoking
ChildrenChildren are welcome
SettingHotel restaurant, Relaxing space, Free Wi-Fi available
DrinksParticular about Sake (Nihonshu), Particular about wine
ServicesSommelier available, English-speaking staff
OpenedJuly 2026

Getting there

Show this to a taxi driver

長野県北佐久郡軽井沢町長倉字広原21-44 ESSENCE KARUIZAWA

The address in Japanese, as drivers enter it

Location

Address21-44 Nagakura Karuizawa Kitasaku-gun, Nagano 389-0111
Nearest stationKaruizawa
DirectionsIt takes about 10 minutes by car from Karuizawa Station. From the bus stop "Minami Karuizawa Intersection" at Karuizawa Station, it is about a 6-minute walk.

Find it in Google MapsOfficial websiteEnglish website

Questions visitors ask

How much does Shin cost?

The restaurant puts dinner at ¥20,000–29,999 per person. Drinks and a service charge (Service charge 15%) may be extra; credit cards are accepted.

Can I bring children to Shin?

Children are welcome.

What is the nearest station to Shin?

Karuizawa Station.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website. Report a correction.