Shirata
志良田
Kaiseki in Ginza, Tokyo, 4 min walk from Shimbashi Station
Our analysis
- ¥10,890least expensive dinner course; median ¥17,000
- Japaneseonline booking only
Dinner ¥15,000–19,999Closed Saturdays and SundaysBook by phone
Its least expensive dinner course is ¥10,890 (on Ikyu), 36% below the ¥17,000 median of the 21 kaiseki restaurants in Tokyo ranked nearest to it. It takes bookings online only in Japanese, on Ikyu Restaurant; 367 of the 1,067 kaiseki restaurants in Tokyo can be booked online in English. Good for a private room.
How it compares
Kaiseki restaurants in Ginza with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Wakamatsu | — | budget ¥20,000–29,999 | — | Phone only | — | 5 min, Ginza | Sun |
| Tokyo Sumo Matsuri | — | budget ¥15,000–19,999 | budget ¥15,000–19,999 | Phone only | — | 1 min, Ginza | — |
| Esquire Club Ginza Hanatsubaki | — | budget ¥15,000–19,999 | — | Phone only | — | 4 min, Ginza | — |
| Fuku Hiro | — | budget ¥15,000–19,999 | budget ¥5,000–5,999 | Phone only | — | 4 min, Ginza | — |
| Shirata | — | ¥10,890 | — | Online, Japanese only | — | 4 min, Shimbashi | Sat, Sun |
| Ginza Yui Nakajo | — | budget ¥20,000–29,999 | budget ¥6,000–7,999 | Phone only | — | 4 min, Higashi-ginza | Sun |
For international visitors
Book through a concierge
No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Private rooms, Bring your own wine, Tatami room |
How to book Shirata
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 03-3573-0486 (+81-3-3573-0486 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
Can't get a table? Kaiseki nearby you can book online
Courses and prices
As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)

Dinner course
【季節のコース】お造り・焼き物・揚物・煮物など全8品
Dinner · 8 dishes · 2–4 guests
- Seasonal ingredients
- Sashimi
- Eel
What is served (7)(menu in Japanese)
- 先付…ふくさ焼き(豆腐・玉子・焼き穴子・人参・玉葱・生椎茸・キクラゲ・インゲン)ケシの実 他1点
- お造り…季節のお造り
- 焼物…秋鮭とじゃがいもときのこ
- 揚物…海老しんじょういが揚げ(チーズ・栗)
- 煮物…子持ち鮎山椒魚(赤蒟蒻・小松菜)
- お食事…地鶏ときのこの雑炊
- 季節のデザート
¥10,890
per person, tax & service incl., ≈$70
Cheapest

Dinner course
【会席コース】前菜・御椀・お造り・焼物・揚物・煮物など全9品
Dinner · 9 dishes · 2–4 guests
- Kaiseki
- Sashimi
- Eel
- Duck
- Matsutake mushroom
- Seasonal ingredients
What is served (9)(menu in Japanese)
- 先付…ふくさ焼き(豆腐・玉子・焼き穴子・人参・玉葱・生椎茸・キクラゲ・インゲン)ケシの実
- 前菜…川海老・新銀杏・菊花蕪・さつまいもレモン煮・鴨ロース
- 御椀…土瓶蒸し(松茸・銀杏・海老・鳥肉・白身魚・三つ葉)
- お造…季節のお造り
- 焼物…秋鮭とじゃがいもときのこ
- 揚物…海老しんじょういが揚げ(チーズ・栗)
- 煮物…子持ち鮎山椒魚(赤蒟蒻・小松菜)
- お食事…地鶏ときのこの雑炊
- 季節のデザート
¥12,700
per person, tax & service incl., ≈$80
¥1,810 more than the one above

Dinner course
【和牛陶板焼きコース】サーロイン陶板焼きなど全9品
Dinner · 9 dishes · 2–4 guests
- Wagyu
- Eel
- Sashimi
- Seasonal ingredients
What is served (8)(menu in Japanese)
- 先付…ふくさ焼き(豆腐・玉子・焼き穴子・人参・玉葱・生椎茸・キクラゲ・インゲン)ケシの実 他1点
- お造…季節のお造り
- 揚物…海老しんじょういが揚げ(チーズ・栗)
- 煮物…子持ち鮎山椒煮(赤蒟蒻・小松菜)
- 焼物…サーロイン陶板焼き
- 野菜サラダ
- お食事…地鶏ときのこの雑炊
- デザート
¥14,520
per person, tax & service incl., ≈$100
¥1,820 more than the one above
The food
Photos from the restaurant's page on Tabelog.
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Diners report spending | ¥15,000–19,999 at dinner |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 17:30–22:30 |
|---|---|
| Tuesday | 17:30–22:30 |
| Wednesday | 17:30–22:30 |
| Thursday | 17:30–22:30 |
| Friday | 17:30–22:30 |
| Saturday | Closed |
| Sunday | Closed |
| Public holidays | Closed |
Seats and rooms
Inside
The dining room, in photos from the restaurant's page on Tabelog.
| Seats | 31 |
|---|---|
| Private rooms | Yes |
| Private hire | Possible |
| Smoking | Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Setting | Tatami room |
| Drinks | Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits) |
| Services | Parties over 2.5 hours, BYO drinks |
Getting there
4 min walk (330 m) from Shimbashi Station, Exit 3.
Also near: Ginza (Exit B6): 5 min · Uchisaiwaichō (Exit A7): 7 min
- Leave Shimbashi Station by Exit 3 and walk north-east for 30 m.
- Bear left and walk 50 m.
- Bear left at Mister Donut and walk 20 m.
- Turn right at Mister Donut and walk 170 m.
- Bear left at PRONTO and walk 50 m.
Shirata is on your right.
On your right
Look for
志良田
The restaurant's name, as on its sign
ニューギンザビル8号館
Written this way on the building
Floor
B1
One floor below the street (basement)
Show this to a taxi driver
志良田東京都中央区銀座7-5-12 ニューギンザビル8号館 B1F
The address in Japanese, as drivers enter it
Location
| Address | 7-5-12 Ginza Chuo, Tokyo 104-0061 |
|---|---|
| Stations |
|
| Directions | 4 minutes on foot from Exit 5 of Shimbashi Station and 5 minutes on foot from Exit B6 of Ginza Station. |
Nearby
Sights within a walk
- GINZA SIX, 290 m, about 5 min walk
Luxury hotels nearby
- Hotel the Celestine Ginza, 110 m, about 2 min walk
- Imperial Hotel, Tokyo, 360 m, about 6 min walk
- Courtyard by Marriott Tokyo Ginza, 380 m, about 6 min walk
Questions visitors ask
How much does Shirata cost?
The restaurant puts dinner at ¥15,000–19,999 per person. Drinks may be extra; credit cards are accepted.
When is Shirata closed?
It is closed on Saturdays and Sundays.
What is the nearest station to Shirata?
Shimbashi Station, about 4 minutes on foot (330 m). Ginza Station is about 7 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026) and Ikyu; the walking directions from OpenStreetMap. Report a correction.
















