Sumi
Kaiseki in Roppongi, Nogizaka & Nishi-Azabu, Tokyo, 6 min walk from Kamiyachō Station
Inside Janu Tokyo
Our analysis
- #29of 122 kaiseki restaurants in Roppongi, Nogizaka & Nishi-Azabu
- ¥18,000least expensive dinner course; median ¥19,600
- Englishonline booking from abroad
Dinner ¥20,000–29,999Book online: TableCheck
All 9 photos, by dishes, the room and the entrance
Dishes 7
Inside 2
In our ranking, Sumi is 29th of the 122 kaiseki restaurants in Roppongi, Nogizaka & Nishi-Azabu and 280th of 1,067 in Tokyo. Its least expensive dinner course is ¥18,000 (on Ikyu), about the same as the ¥19,600 median of the 21 kaiseki restaurants in Tokyo ranked nearest to it. From abroad it can be booked online in English on TableCheck; 367 of the 1,067 kaiseki restaurants in Tokyo can be. Good for a seat at the counter, Sundays (56 of the 122 kaiseki restaurants in Roppongi, Nogizaka & Nishi-Azabu say they open then), a late dinner (open until 23:00), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥26,000 on both Tabelog and Ikyu.
How it compares
Kaiseki restaurants in Roppongi, Nogizaka & Nishi-Azabu with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Sushi Yonshin | #268 | ¥20,000 | ¥7,000 | Online, Japanese only | — | 4 min, Roppongi-itchōme | — |
| Sumi | #280 | ¥18,000 | — | Online in English (TableCheck) | — | 6 min, Kamiyachō | — |
| Zoroku Yuzan | #284 | ¥30,000 | — | Online, Japanese only | Tabelog 100 2022 | 3 min, Roppongi | Sun |
| 37 Steakhouse & Bar | #299 | ¥13,900 | ¥7,900 | Online in English (Pocket Concierge) | — | 6 min, Roppongi | — |
| Tempura Yama no Ue Roppongi Tokyo Midtown | #301 | budget ¥20,000–29,999 | ¥9,000 | Online in English (Pocket Concierge) | Tabelog 100 2022 | 3 min, Roppongi | — |
| Tori Kami | #303 | budget ¥15,000–19,999 | ¥6,900 | Phone only | — | 2 min, Roppongi | — |
For international visitors
Easy to book from abroad
Takes bookings online in English and has a menu or staff in English.
| Menu | English |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Counter seats, Sommelier |
How to book Sumi
- Book online in English on TableCheck, the booking service the restaurant uses.
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-1809-5550 (+81-50-1809-5550 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Omakase Course TomoshibiMost booked
Part 1 6pm Simultaneous Start
Dinner · 2 hr at the table · 1–4 guests
- Caviar
- Sea urchin
- Sashimi
- Duck
- Truffle
- Tempura
What is served (15)
- 【Menu】
- /8 - 10/12
- Appetizer
- Kumi Yuba, Sawamaki Shrimp, Land Venison Seaweed
- Caviar, Sea Urchin, Wasabi, Kikkō An
- Sashimi
- Chef's recommendation of the day
- Rice Dish
- Kasuimi Duck and Mushroom Kamadaki Rice, Welsh Onion
- Organic Rice from Shiga Prefecture ‘Kiramizuki’
- Grilled Dish
- Sweet Sea Bream Matsukasa-yaki
- Manganji Pepper, New Ginkgo
- Charcoal Play
- Charcoal Grilled Eggplant, Prosciutto, Parmigiano
¥26,000
per person, tax incl., ≈$170
Cheapest
6 PM Start Anniversary Plate Included Omakase Course "Tomoshibi
Dinner · 2 hr at the table · 2–4 guests
- Caviar
- Sea urchin
- Sashimi
- Duck
- Truffle
- Tempura
What is served (15)
- 【Menu】
- /8 - 10/12
- Appetizer
- Kumi Yuba, Sawamaki Shrimp, Land Venison Seaweed
- Caviar, Sea Urchin, Wasabi, Kikkō An
- Sashimi
- Chef's recommendation of the day
- Rice Dish
- Kasuimi Duck and Mushroom Kamadaki Rice, Welsh Onion
- Organic Rice from Shiga Prefecture ‘Kiramizuki’
- Grilled Dish
- Sweet Sea Bream Matsukasa-yaki
- Manganji Pepper, New Ginkgo
- Charcoal Play
- Charcoal Grilled Eggplant, Prosciutto, Parmigiano
¥26,000
per person, tax incl., ≈$170
8:30 PM Start Anniversary Plate Included Omakase Course "Tomoshibi
Dinner · 2 hr at the table · 2–4 guests
- Caviar
- Sea urchin
- Sashimi
- Duck
- Truffle
- Tempura
What is served (15)
- 【Menu】
- /8 - 10/12
- Appetizer
- Kumi Yuba, Sawamaki Shrimp, Land Seaweed
- Caviar, Sea Urchin, Wasabi, Kikkō An
- Sashimi
- Chef's recommendation of the day
- Rice Dish
- Kasuimi Duck and Mushroom Kamadaki Rice, Welsh Onion
- Organic Rice from Shiga Prefecture ‘Kiramizuki’
- Grilled Dish
- Sweet Sea Bream Matsukasa-yaki
- Manganji Pepper, New Ginkgo
- Charcoal Play
- Charcoal Grilled Eggplant, Prosciutto, Parmigiano
¥26,000
per person, tax incl., ≈$170
Omakase Course Tomoshibi + Free Upgrade for 1 Person to Beef Fillet
Part 1 6pm Start
- Beef
- Seasonal ingredients
¥26,000
per person, tax incl., ≈$170
Omakase Course Tomoshibi + Free Upgrade for 1 Person to Beef TenderloinMost booked
2nd Session 8:30pm Start
- Beef
- Seasonal ingredients
¥26,000
per person, tax incl., ≈$170
The food
Photos the restaurant posted on Tabelog.
On Instagram
Prices
| Dinner | ¥20,000–29,999 per person |
|---|---|
| Diners report spending | ¥20,000–29,999 at dinner |
| Service charge | Service charge 15% |
| Credit cards | |
| Electronic money | Accepted |
Opening hours
| Monday | 17:30–23:00 |
|---|---|
| Tuesday | 17:30–23:00 |
| Wednesday | 17:30–23:00 |
| Thursday | 17:30–23:00 |
| Friday | 17:30–23:00 |
| Saturday | 17:30–23:00 |
| Sunday | 17:30–23:00 |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 21 |
|---|---|
| Private rooms | No |
| Private hire | Not possible |
| Largest group | 8 people |
| Smoking | Non smoking |
| Children | Children are welcome at some times or seats. Check when you book |
| Dress code | Smart casual recommended. |
| Setting | Beautiful view, Night view, Hotel restaurant, Hideout, Stylish space, Relaxing space, Counter seating |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine |
| Services | Celebrations and surprises (Birthday plate), Sommelier available, English menu |
Getting there
6 min walk (470 m) from Kamiyachō Station, Exit 2.
Also near: Roppongi-itchōme (Exit 2): 12 min · Akabanebashi: 13 min
- Leave Kamiyachō Station by Exit 2 and walk south-west for 110 m.
- Turn right and walk 30 m.
- Turn right and walk 310 m.
You arrive at Sumi.
Look for
ジャヌ東京 別棟
Written this way on the building
Floor
3F
2 floors up from the street; take the lift
Show this to a taxi driver
東京都港区麻布台1-2-2 ジャヌ東京 別棟 3F
The address in Japanese, as drivers enter it
Location
| Address | 1-2-2 Azabudai Minato, Tokyo 106-0041 |
|---|---|
| Stations |
|
| Directions | - Tokyo Metro Hibiya Line, Kamiyacho Station, 7-minute walk. |
Nearby
Sights within a walk
- Azabudai Hills, 110 m, about 2 min walk
Luxury hotels nearby
- The Tokyo EDITION, Toranomon, 550 m, about 9 min walk
- The Okura Tokyo, 640 m, about 10 min walk
- ANA InterContinental Tokyo, 710 m, about 12 min walk
Questions visitors ask
How much does Sumi cost?
The restaurant puts dinner at ¥20,000–29,999 per person. Drinks and a service charge (Service charge 15%) may be extra; credit cards are accepted.
Does Sumi have an English menu?
Yes. The restaurant lists a menu in English.
Can I bring children to Sumi?
Children are welcome at some times or seats. Check when you book.
What is the nearest station to Sumi?
Kamiyachō Station, about 6 minutes on foot (470 m). Roppongi-itchōme Station is about 6 minutes away.
Does Sumi have a dress code?
Smart casual recommended.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.