Sushi Oikawa
鮨 及川
Sushi in Shinjuku, Tokyo, 1 min walk from Shinjuku Station
Our analysis
- ¥16,500least expensive dinner course; median ¥17,850
- Japaneseonline booking only
Dinner ¥15,000–19,999Book by phone
All 20 photos, by dishes, the room and the entrance
Dishes 17
Inside 3
Its least expensive dinner course is ¥16,500 (on Tabelog), about the same as the ¥17,850 median of the 21 sushi restaurants in Tokyo ranked nearest to it; at lunch, ¥5,000 (on Tabelog) is 43% below the ¥8,800 median of 21. It takes bookings online only in Japanese, on Ikyu Restaurant; 243 of the 866 sushi restaurants in Tokyo can be booked online in English. Good for a less expensive lunch (from ¥5,000, 70% below its least expensive dinner course) and a late dinner (open until 23:30). Course prices that sources agree on: ¥16,500 on Tabelog and ¥18,150 on Ikyu, with tax and service; ¥8,810 on Tabelog and ¥9,691 on Ikyu, with tax and service.
How it compares
Sushi restaurants in Shinjuku with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Sushi Miyako | — | budget ¥20,000–29,999 | ¥12,100 | Online in English (TableCheck) | — | 3 min, Nishi-Shinjuku | — |
| Shinjuku Sushi Inase | — | budget ¥15,000–19,999 | ¥5,500 | Online, Japanese only | — | 2 min, Shinjuku-sanchōme | — |
| Sushi Dokoro Wasabi | — | ¥9,000 | ¥5,200 | Online, Japanese only | — | 4 min, Shinsen-Shinjuku | Wed |
| Sushi Takahiro | — | ¥16,500 | ¥8,800 | Online, Japanese only | — | 3 min, Seibu-Shinjuku | Tue, Wed |
| Sushi Oikawa | — | ¥16,500 | ¥5,000 | Online, Japanese only | — | 1 min, Shinjuku | — |
| Sushi Dokoro Yamashin | — | budget ¥20,000–29,999 | — | Phone only | — | 5 min, Seibu-Shinjuku | — |
For international visitors
Book through a concierge
No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Bring your own wine |
How to book Sushi Oikawa
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-5594-3159 (+81-50-5594-3159 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
Can't get a table? Sushi nearby you can book online
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Lunch Sushi Course with 9 Seasonal Pieces, Mini Bara Chirashi, and Red Miso SoupMost booked
Lunch · 11 dishes · 2–8 guests
- Nigiri sushi
- Seasonal ingredients
¥5,000
per person, tax incl., ≈$30
Cheapest
Lunch Nigiri Course ◆ 12 Pieces of Nigiri Including Nodoguro, Uni, and Toro-Taku with Soup
Lunch · 13 dishes · 1 hr at the table · 2–8 guests
- Nigiri sushi
- Sea urchin
- Toro (fatty tuna)
- Salmon roe
What is served (14)
- 【12 Pieces of Sushi】
- Medium Fatty Tuna or Fatty Tuna
- Squid
- White Fish
- Shiny Fish
- Low-Temperature Cooked Scallop
- Ikura Rice Bowl
- Shrimp
- Sea Urchin
- Blackthroat Seaperch
- Red Fish
- Toro-Taku
- Kanpei
- Soup
¥8,810
per person, tax incl., ≈$60
¥3,810 more than the one above
Lunch Course with Appetizers and Nigiri◆8 Pieces of Seasonal Nigiri, Sashimi, Rice Bowl, Grilled Dishes, and Soup
Lunch · 14 dishes · 1 hr 30 min at the table · 2–8 guests
- Nigiri sushi
- Seasonal ingredients
- Sashimi
- Salmon roe
- Crab
- Otoro (fattiest tuna)
What is served (15)
- 【Appetizers】
- Seasonal Dishes (2 types)
- Ikura Rice Bowl
- Grilled Dish
- Crab Cream Croquette
- 【Nigiri (8 pieces)】
- Chutoro or Otoro
- Squid
- White Fish
- Seasonal Fish
- Low-Temperature Cooked Scallop
- Shrimp
- Sea Urchin or Nodoguro
- Toro-Taku Roll
- Miso Soup
¥12,800
per person, tax incl., ≈$90
¥3,990 more than the one above
Dinner Seasonal Appetizers and Nigiri Course ◆ 10 pieces of nigiri using seasonal ingredients, along with small dishes, Most booked
Dinner · 16 dishes · 2 hr 30 min at the table · 2–8 guests
- Seasonal ingredients
- Nigiri sushi
- Salmon roe
- Crab
- Otoro (fattiest tuna)
What is served (16)
- 【Appetizers】
- Seasonal Dishes (2 types)
- Ikura Rice Bowl
- Grilled Dish
- Crab Cream Croquette
- Palate Cleanser
- 【Nigiri (10 pieces)】
- Chutoro or Otoro
- Squid
- White Fish
- Seasonal Fish
- Low-Temperature Cooked Scallop
- Shrimp
- Daily Special
- Daily Special
- Red Fish
¥16,500
per person, tax incl., ≈$110
¥3,700 more than the one above
Dinner Premium Course ◆ Seasonal Appetizers and Nigiri ◆ 10 pieces of nigiri using seasonal ingredients, along with smal
Dinner · 17 dishes · 2–8 guests
- Seasonal ingredients
- Nigiri sushi
- Salmon roe
- Crab
- Toro (fatty tuna)
- Sea urchin
¥20,000
per person, tax incl., ≈$130
¥3,500 more than the one above
Evening Special Course: Seasonal Appetizers and Nigiri - 11 pieces of nigiri using seasonal ingredients, along with smal
Dinner · 18 dishes · 2 hr 30 min at the table · 2–8 guests
- Seasonal ingredients
- Nigiri sushi
- Sea urchin
- Abalone
¥23,000
per person, tax incl., ≈$150
¥3,000 more than the one above
Dinner Seasonal Vegetables and Custom Nigiri Course ◆ 17 pieces of nigiri using seasonal ingredients and 1 piece of your
Dinner · 20 dishes
- Seasonal ingredients
- Nigiri sushi
¥28,000
per person, tax incl., ≈$190
¥5,000 more than the one above
The food
Photos the restaurant posted on Tabelog.
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Lunch | ¥5,000–5,999 per person |
| Diners report spending | ¥20,000–29,999 at dinner |
| Service charge | Service charge 10% |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 12:00–14:30, 17:00–23:30 |
|---|---|
| Tuesday | 12:00–14:30, 17:00–23:30 |
| Wednesday | 12:00–14:30, 17:00–23:30 |
| Thursday | 12:00–14:30, 17:00–23:30 |
| Friday | 12:00–14:30, 17:00–23:30 |
| Saturday | 12:00–14:30, 17:00–23:30 |
| Sunday | 12:00–14:30, 17:00–23:30 |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 8 |
|---|---|
| Private rooms | No |
| Private hire | Possible |
| Smoking | Non smoking |
| Setting | Hideout |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine |
| Services | Parties over 2.5 hours, BYO drinks |
| Opened | August 2024 |
Getting there
1 min walk (30 m) from Shinjuku Station, Exit 17.
Also near: Shinjuku-Nishiguchi (Exit 3): 3 min · Seibu-Shinjuku (Exit 1): 4 min
- Leave Shinjuku Station by Exit 17 and walk south-east for 30 m.
Sushi Oikawa is on your right.
On your right
Look for
鮨 及川
The restaurant's name, as on its sign
ニューサンパーク別館
Written this way on the building
Floor
8F
7 floors up from the street; take the lift
Show this to a taxi driver
鮨 及川東京都新宿区新宿3-20-3 ニューサンパーク別館 8F
The address in Japanese, as drivers enter it
Location
| Address | 3-20-3 Shinjuku Shinjuku, Tokyo 160-0022 |
|---|---|
| Stations |
|
| Directions | 3 minutes walk from Shinjuku Station. |
Nearby
Sights within a walk
- Shinjuku Station, 320 m, about 5 min walk
Questions visitors ask
How much does Sushi Oikawa cost?
The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥5,000–5,999. Drinks and a service charge (Service charge 10%) may be extra; credit cards are accepted.
What is the nearest station to Sushi Oikawa?
Shinjuku Station, about 1 minute on foot (30 m). Shinjuku-Nishiguchi Station is about 6 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026) and Ikyu; the walking directions from OpenStreetMap. Report a correction.