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Teppanyaki Hoden

鉄板焼 宝伝

Teppanyaki in Okayama, 2 min walk from Kenchou-dori Station

Our analysis

  • 28%of high-end restaurants in Okayama have a higher dinner budget
  • Japaneseonline booking only

Dinner ¥15,000–19,999Closed SundaysBook by phone

Photos posted by the restaurant on Tabelog
All 27 photos, by dishes, the room and the entrance

Dishes 19

Teppanyaki Hoden: a course (photo 1 from the restaurant)Teppanyaki Hoden: a course (photo 2 from the restaurant)Teppanyaki Hoden: a course (photo 3 from the restaurant)Teppanyaki Hoden: a course (photo 4 from the restaurant)Teppanyaki Hoden: a dish (photo 5 from the restaurant)Teppanyaki Hoden: a dish (photo 6 from the restaurant)Teppanyaki Hoden: a dish (photo 7 from the restaurant)Teppanyaki Hoden: a dish (photo 8 from the restaurant)Teppanyaki Hoden: a dish (photo 9 from the restaurant)Teppanyaki Hoden: a dish (photo 10 from the restaurant)Teppanyaki Hoden: a dish (photo 11 from the restaurant)Teppanyaki Hoden: a dish (photo 12 from the restaurant)Teppanyaki Hoden: a dish (photo 13 from the restaurant)Teppanyaki Hoden: a dish (photo 14 from the restaurant)Teppanyaki Hoden: a dish (photo 15 from the restaurant)Teppanyaki Hoden: a dish (photo 16 from the restaurant)Teppanyaki Hoden: a dish (photo 17 from the restaurant)Teppanyaki Hoden: a dish (photo 18 from the restaurant)Teppanyaki Hoden: a dish (photo 19 from the restaurant)

Inside 6

Teppanyaki Hoden: the dining room (photo 20 from the restaurant)Teppanyaki Hoden: the dining room (photo 21 from the restaurant)Teppanyaki Hoden: the dining room (photo 22 from the restaurant)Teppanyaki Hoden: the dining room (photo 23 from the restaurant)Teppanyaki Hoden: the dining room (photo 24 from the restaurant)Teppanyaki Hoden: the dining room (photo 25 from the restaurant)

Entrance 2

Teppanyaki Hoden: the entrance (photo 26 from the restaurant)Teppanyaki Hoden: the entrance (photo 27 from the restaurant)

Its dinner budget on Tabelog (¥15,000–19,999) is lower than that of 28% of the high-end restaurants in Okayama in this guide. It takes bookings online only in Japanese, on Ikyu Restaurant; 1 of the 7 teppanyaki restaurants in Okayama can be booked online in English. Good for a seat at the counter, a late dinner (open until 23:00), a meal with children (its Tabelog listing says they are welcome), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥18,000 on both Tabelog and its website.

How we analyze restaurants

How it compares

Teppanyaki restaurants in Okayama with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in OkayamaDinner fromLunch fromBookingAwardsWalkClosed
Teppanyaki Bisai#2¥15,000¥6,800Online, Japanese only—4 min, Okayama—
Okayama Chourakutei#3budget ¥15,000–19,999¥8,200Phone only—5 min, Kenchou-doriTue
Okayama Shunsai Steak Teppan Iroha—¥9,900¥9,900Online, Japanese only—1 min, Yubinkyokumae—
Teppan EMURGO—budget ¥15,000–19,999—Online in English (TableCheck)—3 min, Tamati—
Teppanyaki Hoden—¥15,000—Online, Japanese only—2 min, Kenchou-doriSun
Azabu—budget ¥20,000–29,999—Phone only—3 min, Yanagawa—

For international visitors

Book through a concierge

No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.

MenuNot listed
StaffNot listed
Payment
Seating and facilitiesCounter seats

How to book Teppanyaki Hoden

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 086-233-0410 (+81-86-233-0410 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
  • Cancellations: the restaurant charges a cancellation fee. Check the terms when you book.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Okayama.

Can't get a table? Teppanyaki nearby you can book online

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Meat Dishes, Seasonal Grilled Vegetables, Small Hot Pot Soup, etc. (Includes Post-Meal Drink), in the restaurant's photo

    Meat Dishes, Seasonal Grilled Vegetables, Small Hot Pot Soup, etc. (Includes Post-Meal Drink)

    Agate - Menou - ◆ Steak Course

    9 dishes · 2–4 guests

    • Seasonal ingredients

    ¥15,000

    per person, tax incl., ≈$100

    Cheapest

  2. Abalone or Lobster, Seasonal Grilled Vegetables, Small Hot Pot Soup, etc. (Includes Post-Meal Drink), in the restaurant's photo

    Abalone or Lobster, Seasonal Grilled Vegetables, Small Hot Pot Soup, etc. (Includes Post-Meal Drink)

    Sango - Coral - ◆ Seafood Course

    8 dishes · 2–4 guests

    • Abalone
    • Lobster
    • Seasonal ingredients

    ¥17,000

    per person, tax incl., ≈$110

    ¥2,000 more than the one above

  3. Today's 3 Seafood Dishes, Meat Dish, Seasonal Grilled Vegetables, etc. (Includes Post-Meal Drink), in the restaurant's photo

    Today's 3 Seafood Dishes, Meat Dish, Seasonal Grilled Vegetables, etc. (Includes Post-Meal Drink)

    HARI - Steak & Seafood Course

    Dinner · 9 dishes · 2 hr 30 min at the table · 2–4 guests

    • Seasonal ingredients
    • Wagyu

    What is served (16)

    1. Appetizers
    2. Small Pot Soup
    3. Today's Seafood (3 dishes)
    4. Seasonal Grilled Vegetables
    5. Salad
    6. Main Dish
    7. Meat Dish
    8. Homemade Rice Flour Bread or Rice (choose from below)
    9. <Homemade Rice Flour Bread>
    10. Garlic Toast
    11. Baguette
    12. <Rice>
    13. Rice
    14. Red Miso Soup
    15. Pickles
    16. Japanese-Style Garlic Rice

    ¥18,000

    per person, tax incl., ≈$120

    ¥1,000 more than the one above

  4. Steamed Course: Steamed Seafood, Steamed Iberico Bellota, Steak, Wagyu Yellow Leek Rolls, etc., in the restaurant's photo

    Steamed Course: Steamed Seafood, Steamed Iberico Bellota, Steak, Wagyu Yellow Leek Rolls, etc.

    9 dishes · 2–4 guests

    • Wagyu

    ¥18,000

    per person, tax incl., ≈$120

  5. Anniversary Course: 3 Seasonal Seafood Dishes, Tenderloin or Strip Loin Steak or Thinly Grilled Yellow Leeks with Shiso,, in the restaurant's photo

    Anniversary Course: 3 Seasonal Seafood Dishes, Tenderloin or Strip Loin Steak or Thinly Grilled Yellow Leeks with Shiso,

    Dinner · 9 dishes · 2 hr 30 min at the table · 2–4 guests

    • Seasonal ingredients
    • Wagyu

    What is served (16)

    1. Course Menu (9 items total)
    2. Appetizers
    3. Soup
    4. Seasonal Seafood Dishes
    5. Seasonal Grilled Vegetables
    6. Salad
    7. Meat Dish (Choose 1)
    8. Strip Loin
    9. Tenderloin Steak
    10. or
    11. Thin Omelette with Yellow Chives and Shiso
    12. Bread or Rice
    13. < Rice >
    14. Rice
    15. Red Miso Soup
    16. Pickles

    ¥20,000

    per person, tax incl., ≈$130

    ¥2,000 more than the one above

  6. Ladies' Course: Abalone or Lobster, Tenderloin or Strip Loin Steak, 5 Seasonal Grilled Vegetables, etc. (Includes 2 Drin, in the restaurant's photo

    Ladies' Course: Abalone or Lobster, Tenderloin or Strip Loin Steak, 5 Seasonal Grilled Vegetables, etc. (Includes 2 Drin

    Dinner · 9 dishes · 2 hr 30 min at the table · 2–4 guests

    • Abalone
    • Lobster
    • Seasonal ingredients
    • Wagyu

    What is served (16)

    1. Course Menu (9 items total)
    2. Appetizers
    3. Soup
    4. Lobster or Abalone
    5. Seasonal Grilled Vegetables
    6. Salad
    7. Tenderloin Steak or Strip Loin Steak
    8. <Rice>
    9. Rice
    10. Red Miso Soup
    11. Pickles
    12. Garlic Rice (Japanese style)
    13. Red Miso Soup
    14. Garlic Rice with Egg
    15. Red Miso Soup
    16. <Bread>

    ¥20,000

    per person, tax incl., ≈$130

  7. Steak & Seafood Course: Abalone or Lobster, Meat Dishes, Seasonal Grilled Vegetables, etc. (Includes Post-Meal Drink), in the restaurant's photo

    Steak & Seafood Course: Abalone or Lobster, Meat Dishes, Seasonal Grilled Vegetables, etc. (Includes Post-Meal Drink)

    Ruri

    Dinner · 9 dishes · 2 hr 30 min at the table · 2–6 guests

    • Abalone
    • Lobster
    • Seasonal ingredients
    • Wagyu

    What is served (16)

    1. Course Menu (9 items total)
    2. Appetizers
    3. Small Pot Soup
    4. Abalone
    5. Lobster
    6. Seasonal Grilled Vegetables
    7. Salad
    8. Main Dish
    9. Meat Dish
    10. <Homemade Rice Flour Bread>
    11. Garlic Toast
    12. Baguette
    13. <Rice>
    14. White Rice
    15. Red Miso Soup
    16. Pickles

    ¥22,000

    per person, tax incl., ≈$150

    ¥2,000 more than the one above

The food

Photos the restaurant posted on Tabelog.

Teppanyaki Hoden: a dishTeppanyaki Hoden: a dishTeppanyaki Hoden: a dishTeppanyaki Hoden: a dishTeppanyaki Hoden: a dishTeppanyaki Hoden: a dishTeppanyaki Hoden: a dishTeppanyaki Hoden: a dish

On Instagram

The restaurant's account: @teppan_410

Prices

Dinner¥15,000–19,999 per person
Diners report spending¥15,000–19,999 at dinner
Service charge1,000 yen per person
Credit cards
Electronic moneyNot accepted, QR code payments accepted

Opening hours

Monday17:00–23:00
Tuesday17:00–23:00
Wednesday17:00–23:00
Thursday17:00–23:00
Friday17:00–23:00
Saturday17:00–23:00
SundayClosed
Public holidaysClosed

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Teppanyaki Hoden: the dining roomTeppanyaki Hoden: the dining roomTeppanyaki Hoden: the dining roomTeppanyaki Hoden: the dining roomTeppanyaki Hoden: the dining roomTeppanyaki Hoden: the dining room
Seats15
Private roomsNo
Private hirePossible
Largest group15 people
SmokingDesignated smoking area The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.
ChildrenChildren are welcome
SettingHideout, A house restaurant, Stylish space, Relaxing space, Spacious seating, Counter seating
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about wine
ServicesCelebrations and surprises
OpenedMay 2016

Getting there

2 min walk (160 m) from Kenchou-dori Station.

Also near: Shiroshita: 4 min · Yubinkyokumae: 7 min

Kencho Dori1StationTeppanyaki HodenN50 m
Map data © OpenStreetMap contributors
  1. Leave Kenchou-dori Station and walk north for 160 m.
  2. You arrive at Teppanyaki Hoden.

    Look for

    鉄板焼 宝伝

    The restaurant's name, as on its sign

    岡崎ビル

    Written this way on the building

    Floor

    1F

    Street level

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

鉄板焼 宝伝岡山県岡山市北区表町1-6-32 岡崎ビル 1F

The address in Japanese, as drivers enter it

Location

Address1-6-32 Omotecho Kita-ku Okayama, Okayama 700-0822
Stations
  • Kenchou-dori, 150 m, about 3 min walk
  • Shiroshita, 180 m, about 3 min walk
  • Yubinkyokumae, 390 m, about 7 min walk
Directions- JR Sanyo Main Line, Okayama Station, 10 minutes on foot.

Find it in Google MapsOfficial website

Questions visitors ask

How much does Teppanyaki Hoden cost?

The restaurant puts dinner at ¥15,000–19,999 per person. Drinks and a service charge (1,000 yen per person) may be extra; credit cards are accepted.

When is Teppanyaki Hoden closed?

It is closed on Sundays.

Can I bring children to Teppanyaki Hoden?

Children are welcome.

What is the nearest station to Teppanyaki Hoden?

Kenchou-dori Station, about 2 minutes on foot (160 m). Shiroshita Station is about 3 minutes away.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.