THE CARNE tokyo
Italian in Aoyama-Icchome & Gaien-Mae, Tokyo, 4 min walk from Gaiemmae Station
Our analysis
- ¥8,800least expensive dinner course; median ¥12,000
- Japaneseonline booking only
Dinner ¥15,000–19,999Book by phone
All 30 photos, by dishes, the room and the entrance
Dishes 22
Inside 6
Entrance 2
Its least expensive dinner course is ¥8,800 (on Tabelog), 27% below the ¥12,000 median of the 21 Italian restaurants in Tokyo ranked nearest to it; at lunch, ¥6,600 (on Tabelog) is 18% above the ¥5,610 median of 21. It takes bookings online only in Japanese, on Ikyu Restaurant; 81 of the 221 Italian restaurants in Tokyo can be booked online in English. Good for a seat at the counter (10 of its 60 seats), a private room (for 6), a less expensive lunch (from ¥6,600, 25% below its least expensive dinner course), and a late dinner (open until 23:00). Course prices that sources agree on: ¥8,800 on both Tabelog and Ikyu; ¥6,600 on both Tabelog and Ikyu.
How it compares
Italian restaurants in Aoyama-Icchome & Gaien-Mae with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| malca | #5 | budget ¥20,000–29,999 | budget ¥15,000–19,999 | Online in English (Pocket Concierge) | Bronze 2026 · Tabelog 100 2025 | 3 min, Gaiemmae | Mon, Sun |
| Ristorante Honda | #37 | ¥19,965 | ¥9,680 | Online in English (Pocket Concierge) | Tabelog 100 2025 | 5 min, Gaiemmae | Mon |
| THE CARNE tokyo | — | ¥8,800 | ¥6,600 | Online, Japanese only | — | 4 min, Gaiemmae | — |
| Casa Bella | — | budget ¥15,000–19,999 | ¥5,610 | Online, Japanese only | — | 9 min, Gaiemmae | — |
| Ristorante Akita Minamiaoyama | — | ¥14,800 | ¥8,800 | Online, Japanese only | — | 7 min, Gaiemmae | Sun |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | English |
|---|---|
| Staff | English |
| Payment | |
| Seating and facilities | Counter seats, Private rooms, Sofa seating, Sommelier, Wheelchair accessible |
How to book THE CARNE tokyo
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-1808-8838 (+81-50-1808-8838 from outside Japan). The restaurant says it has English-speaking staff.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.
Can't get a table? Italian restaurants nearby you can book online
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Lunch Casual Course
Lunch · 5 dishes · 2 hr at the table · 1–6 guests
- Wagyu
- Seasonal ingredients
¥6,600
per person, tax incl., ≈$40
Cheapest
Lunch Meat Lover's Course
Lunch · 6 dishes · 2 hr at the table · 1–6 guests
- Wagyu
¥8,250
per person, tax incl., ≈$60
¥1,650 more than the one above
Dinner Short Course
Dinner · 5 dishes · 1–6 guests
- Wagyu
- Champagne
¥8,800
per person, tax incl., ≈$60
¥550 more than the one above
Anniversary Lunch Course
Lunch · 7 dishes · 2 hr at the table · 1–6 guests
- Wagyu
¥9,900
per person, tax incl., ≈$70
¥1,100 more than the one above
Dinner: THE Carne Steak - Recommended for Those Who Want to Enjoy Steak Fully.
Dinner · 3 dishes · 1–6 guests
- Wagyu
¥12,100
per person, tax incl., ≈$80
¥2,200 more than the one above
Dinner Chef Recommend Course - A New Course Recommended by the Chef
Dinner · 7 dishes · 1–6 guests
- Wagyu
- Champagne
¥13,200
per person, tax incl., ≈$90
¥1,100 more than the one above
Fully Private Room Limited' Premium Lunch Course
Lunch · 7 dishes · 2 hr 30 min at the table · 2–6 guests
- Caviar
- Wagyu
- Sukiyaki
- Truffle
¥16,500
per person, tax incl., ≈$110
¥3,300 more than the one above
Lunch 'Xmas 2026' Wagyu Stone Oven-Baked, Black Truffle Pasta Christmas Course (Includes Champagne Toast)
Lunch · 6 dishes · 2–6 guests
- Wagyu
- Truffle
- Champagne
¥16,500
per person, tax incl., ≈$110
Dinner Chef Signature Course with Ezo Abalone Steak, Special Wagyu Oven-Baked, and Sukiyaki Truffle Rice Included
Dinner · 7 dishes · 1–6 guests
- Abalone
- Wagyu
- Sukiyaki
- Truffle
- Champagne
¥18,700
per person, tax incl., ≈$120
¥2,200 more than the one above
Dinner CARNE Anniversary Course
Dinner · 7 dishes · 1–6 guests
- Wagyu
- Sukiyaki
- Truffle
¥19,800
per person, tax incl., ≈$130
¥1,100 more than the one above
Dinner 'Xmas 2026' Christmas Course with Hida Beef Stone Oven Roast, Ezo Abalone Steak, and Black Truffle Pasta (Include
Dinner · 7 dishes · 2–6 guests
- Abalone
- Truffle
- Wagyu
- Champagne
¥25,300
per person, tax incl., ≈$170
¥5,500 more than the one above
Dinner "Xmas 2026" Tottori Wagyu "Olive 55 Chateaubriand" Stone Oven Baked and White Truffle Pasta Exquisite Christmas C
Dinner · 7 dishes · 2–6 guests
- Wagyu
- Truffle
- Champagne
- Caviar
¥41,800
per person, tax incl., ≈$280
¥16,500 more than the one above
The food
Photos the restaurant posted on Tabelog.
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Lunch | ¥5,000–5,999 per person |
| Diners report spending | ¥15,000–19,999 at dinner, ¥6,000–7,999 at lunch |
| Service charge | Dinner: 10% service charge |
| Credit cards | |
| Electronic money | Accepted, QR code payments accepted |
Opening hours
| Monday | 11:30–15:00, 17:00–23:00 |
|---|---|
| Tuesday | 11:30–15:00, 17:00–23:00 |
| Wednesday | 11:30–15:00, 17:00–23:00 |
| Thursday | 11:30–15:00, 17:00–23:00 |
| Friday | 11:30–15:00, 17:00–23:00 |
| Saturday | 11:30–17:00, 17:00–23:00 |
| Sunday | 11:30–17:00, 17:00–22:00 |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 60, including 10 at the counter |
|---|---|
| Private rooms | Yes, for 6 people |
| Private hire | Possible |
| Largest group | 36 people |
| Smoking | Non smoking Dinner Time: Smoking is allowed only for customers using private rooms. |
| Children | Children are welcome |
| Setting | Beautiful view, Hideout, Stylish space, Relaxing space, Spacious seating, Counter seating, Sofa seating, Open terrace, Wheelchair accessible |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about wine |
| Services | Celebrations and surprises (Birthday plate), Sommelier available, Pet friendly (Good for pets), English menu, English-speaking staff |
| Opened | November 2023 |
Getting there
4 min walk (320 m) from Gaiemmae Station, Exit 1b.
Also near: Omotesandō (Exit A4): 7 min · Aoyama-itchōme (Exit 5): 12 min
- Leave Gaiemmae Station by Exit 1b and walk south-west for 180 m.
- Bear left at Citron and walk 30 m.
- Bear right at Citron and walk 60 m.
THE CARNE tokyo is on your left.
On your left
Look for
3rd MINAMI AOYAMA
Written this way on the building
The entrance, in the restaurant's own photo
Show this to a taxi driver
東京都港区南青山3-1-34 3rd MINAMI AOYAMA
The address in Japanese, as drivers enter it
Location
| Address | 3-1-34 Minamiaoyama Minato, Tokyo 107-0062 |
|---|---|
| Stations |
|
| Directions | From A1 exit of Gaienmae Station, walk 3 minutes towards Shibuya along Aoyama Street. |
From the restaurant's website
| Chef | Akira Watanabe |
|---|
As stated on thecarne.tokyo.jp, checked in November 2026.
Questions visitors ask
How much does THE CARNE tokyo cost?
The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥5,000–5,999. Drinks and a service charge (Dinner: 10% service charge) may be extra; credit cards are accepted.
Does THE CARNE tokyo have an English menu?
Yes. The restaurant lists a menu in English.
Can I bring children to THE CARNE tokyo?
Children are welcome.
What is the nearest station to THE CARNE tokyo?
Gaiemmae Station, about 4 minutes on foot (320 m). Omotesandō Station is about 8 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.