Tsuzumi
つゞみ
Soba in Hiroo, Tokyo, 3 min walk from Hiroo Station
Our analysis
- #3of 8 soba restaurants in Roppongi, Azabu & Hiroo
- ¥5,500least expensive lunch course; median ¥8,200
- Japaneseonline booking only
Dinner ¥15,000–19,999Book by phone
All 27 photos, by dishes, the room and the entrance
Dishes 19
Inside 6
Entrance 2
In our ranking, Tsuzumi is 3rd of the 8 soba restaurants in Roppongi, Azabu & Hiroo. Its least expensive lunch course is ¥5,500 (on Tabelog), 33% below the ¥8,200 median of the 8 soba restaurants in Tokyo ranked nearest to it. It takes bookings online only in Japanese, on Ikyu Restaurant; 8 of the 34 soba restaurants in Tokyo can be booked online in English. Good for a seat at the counter, a private room (for 2, 4, or 6), a late dinner (open until 23:00), and a meal with children (its Tabelog listing says they are welcome). Course prices that sources agree on: ¥5,500 on Tabelog and ¥6,050 on Ikyu, with tax and service; ¥7,500 on Tabelog and ¥8,250 on Ikyu, with tax and service.
How it compares
Soba restaurants in Roppongi, Azabu & Hiroo with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Soan Mitate | #4 | budget ¥15,000–19,999 | budget ¥10,000–14,999 | Online in English (TableCheck) | Tabelog 100 2025 | 3 min, Azabu-Jūban | Mon, Sun |
| Tsuzumi | — | budget ¥15,000–19,999 | ¥5,500 | Online, Japanese only | — | 3 min, Hiroo | — |
| honda Azabujuban | — | ¥12,000 | — | Phone only | — | 3 min, Azabu-Jūban | Sun |
| Sakura | — | budget ¥15,000–19,999 | — | Phone only | — | — | — |
| Azabujuban Udon Kappou Bokekasu | — | ¥10,000 | — | No public phone or online | — | 1 min, Azabu-Jūban | Wed, Sun |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | English |
|---|---|
| Staff | Not listed |
| Payment | UnionPay |
| Seating and facilities | Counter seats, Private rooms |
How to book Tsuzumi
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-5595-1787 (+81-50-5595-1787 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.
Can't get a table? Soba nearby you can book online
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Lunch Course Sumire (Weekends and Holidays)
Lunch · 6 dishes · 1–6 guests
¥5,500
per person, tax incl., ≈$40
Cheapest
Lunch Course Sumire (Weekdays)
Lunch · 6 dishes · 1–6 guests
¥5,500
per person, tax incl., ≈$40
Lunch Course Ayame (Weekends and Holidays)
Lunch · 7 dishes · 1–6 guests
¥7,500
per person, tax incl., ≈$50
¥2,000 more than the one above
Lunch Course Ayame (Weekdays)
Lunch · 7 dishes · 1–6 guests
¥7,500
per person, tax incl., ≈$50
Lunch Course Yuri (Weekends and Holidays)
Lunch · 8 dishes · 1–6 guests
¥12,000
per person, tax incl., ≈$80
¥4,500 more than the one above
Lily Lunch Course (Weekdays)
Lunch · 8 dishes · 1–6 guests
¥12,000
per person, tax incl., ≈$80
Koto Course - Enjoy Soba Crafted by the Chef, Seasonal Sashimi, and Karasumi Soba.
- Seasonal ingredients
- Sashimi
¥15,000
per person, tax incl., ≈$100
¥3,000 more than the one above
Tsuzumi Recommended Soba Five-Variety Tasting Course - Taste 5 Types of Hand-Made Soba by the Chef.
Dinner · 8 dishes · 2 hr 30 min at the table
- Seasonal ingredients
- Sashimi
What is served (10)
- Menu
- Appetizer: Seasonal appetizer
- Noodle: Tsuzumi's specialty Karasumi Soba (Sarashina Soba)
- Main Dish: Seasonal main dish
- Assorted Dishes: Seasonal assorted dishes
- Sashimi: Seasonal sashimi
- Hot Dish: Seasonal hot dish
- Simmered Dish: Seasonal simmered dish
- Meal: 4 types of Soba
- Dessert: Seasonal dessert
¥18,000
per person, tax incl., ≈$120
¥3,000 more than the one above
Enjoy seasonal dishes rich in flavor, including hand-made soba by the head chef.
Biwa Clay Pot Rice Course
- Seasonal ingredients
- Kaiseki
¥22,000
per person, tax incl., ≈$150
¥4,000 more than the one above
Tsuzumi Omakase Course - Savor Hand-Made Soba and Rich Seasonal Dishes by the Chef.
Dinner · 9 dishes · 2 hr 30 min at the table
- Seasonal ingredients
- Sashimi
What is served (12)
- Menu
- Appetizer: Seasonal Appetizer
- Nibbles: Seasonal Nibbles
- Main Plate: Seasonal Main Plate
- Eight Delicacies: Seasonal Eight Delicacies
- Soup: Seasonal Soup
- Sashimi: Seasonal Sashimi
- Main Dish: Seasonal Main Dish
- Stew: Seasonal Hot Pot
- Rice: Seasonal Clay Pot Rice
- Meal: Steamed Dish
- Dessert: Seasonal Dessert
¥26,000
per person, tax incl., ≈$170
¥4,000 more than the one above
2nd Anniversary Celebration Kaiseki: Exquisite Seasonal Ingredients and Fine Sake Beautifully Paired, Chef's Selected Pa
9 dishes · 2 hr at the table
- Kaiseki
- Seasonal ingredients
- Champagne
Drinks pairing included
¥30,000
per person, tax incl., ≈$200
¥4,000 more than the one above
Limited Time Course with Hairy Crab 1kg UP, New Ikura, and Matsutake (Until the End of October)
Dinner · 8 dishes · 2 hr at the table · 2–6 guests
- Hairy crab
- Salmon roe
- Matsutake mushroom
- Nigiri sushi
- Sashimi
What is served (9)
- Appetizer
- First Course
- Sushi
- Main Plate
- Hot Dish
- Sashimi
- Simmered Dish
- Rice
- Dessert
¥62,000
per person, tax incl., ≈$410
¥32,000 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Lunch | ¥5,000–5,999 per person |
| Diners report spending | ¥15,000–19,999 at dinner, ¥6,000–7,999 at lunch |
| Service charge | Service charge: 10% |
| Credit cards | UnionPay |
| Electronic money | Accepted, QR code payments accepted |
Opening hours
| Monday | 12:00–13:30, 18:00–23:00 |
|---|---|
| Tuesday | 12:00–13:30, 18:00–23:00 |
| Wednesday | 12:00–13:30, 18:00–23:00 |
| Thursday | 12:00–13:30, 18:00–23:00 |
| Friday | 12:00–13:30, 18:00–23:00 |
| Saturday | 12:00–14:30, 18:00–23:00 |
| Sunday | 12:00–14:30, 18:00–23:00 |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 16 |
|---|---|
| Private rooms | Yes, for 2, 4, or 6 people |
| Private hire | Possible |
| Smoking | Non smoking |
| Children | Children are welcome |
| Setting | Stylish space, Relaxing space, Counter seating |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine |
| Services | Celebrations and surprises (Birthday plate), English menu |
Getting there
3 min walk (230 m) from Hiroo Station, Exit 1.
Also near: Azabu-Jūban (Exit 1): 19 min · Ebisu: 21 min
- Leave Hiroo Station by Exit 1 and walk south for 90 m.
- Turn left at Juice & Tea Bar Origami and walk 50 m.
- Turn left and walk 60 m.
Tsuzumi is on your right.
On your right
Look for
つゞみ
The restaurant's name, as on its sign
広尾六幸館
Written this way on the building
Floor
2F
One floor up from the street
The entrance, in the restaurant's own photo
Show this to a taxi driver
つゞみ東京都港区南麻布5-15-25 広尾六幸館 2F
The address in Japanese, as drivers enter it
Location
| Address | 5-15-25 Minamiazabu Minato, Tokyo 106-0047 |
|---|---|
| Stations |
|
| Directions | Approximately a 1-minute walk from Exit 1 at Hiroo Station on the Tokyo Metro Hibiya Line. |
Questions visitors ask
How much does Tsuzumi cost?
The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥5,000–5,999. Drinks and a service charge (Service charge: 10%) may be extra; credit cards are accepted.
Does Tsuzumi have an English menu?
Yes. The restaurant lists a menu in English.
Can I bring children to Tsuzumi?
Children are welcome.
What is the nearest station to Tsuzumi?
Hiroo Station, about 3 minutes on foot (230 m). Ebisu Station is about 20 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.