Unagi Tokito
うなぎ時任
Unagi in Azabujuban, Tokyo, 4 min walk from Azabu-Jūban Station
Our analysis
- #1of 4 unagi restaurants in Roppongi, Azabu & Hiroo
- ¥18,000least expensive dinner course; median ¥16,500
- 4×Tabelog 100
- Englishonline booking from abroad
Dinner ¥15,000–19,999Closed SundaysBook online: Pocket Concierge
All 12 photos, by dishes, the room and the entrance
Dishes 8
Inside 4
In our ranking, Unagi Tokito is 1st of the 4 unagi restaurants in Roppongi, Azabu & Hiroo and 7th of 37 in Tokyo. Its least expensive dinner course is ¥18,000 (on Tabelog), about the same as the ¥16,500 median of the 17 unagi restaurants in Tokyo ranked nearest to it; at lunch, ¥14,800 (on Tabelog) is 49% above the ¥9,900 median of 13. Its record: a listing without a star in the Michelin Guide 2026 and Tabelog 100 in 2019, 2022, 2024, and 2026. From abroad it can be booked online in English on Pocket Concierge and TableCheck; 10 of the 37 unagi restaurants in Tokyo can be. Good for a seat at the counter, a private room (for 2, 4, or 6), a less expensive lunch (from ¥14,800, 18% below its least expensive dinner course), and a meal with children (its Tabelog listing says they are welcome). Course prices that sources agree on: ¥18,000 on Tabelog and ¥19,800 on Pocket Concierge, with tax and service.
How it compares
Unagi restaurants in Tokyo with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Tempura Fukutarou | #6 | ¥15,400 | ¥11,000 | Online in English (TableCheck) | Tabelog 100 2025 | 3 min, Nezu | — |
| Unagi Tokito | #7 | ¥18,000 | ¥14,800 | Online in English (Pocket Concierge) | Tabelog 100 2026 | 4 min, Azabu-Jūban | Sun |
| Myojinshita Kandagawa Honten | #8 | budget ¥15,000–19,999 | budget ¥6,000–7,999 | Phone only | Tabelog 100 2026 | 6 min, Suehirochō | Mon, Sun |
| Nihonbashi Izumoya | #10 | ¥18,150 | ¥6,413 | Online, Japanese only | Tabelog 100 2026 | 3 min, Shin-Nihombashi | Sun |
| Yama no Chaya | #11 | ¥16,940 | ¥10,890 | Online, Japanese only | Bronze 2020 · Tabelog 100 2024 | 4 min, Tameike-Sannō | Sun |
| Japanese cuisine Byakuya | — | ¥21,780 | ¥10,000 | Online in English (AutoReserve) | — | 4 min, Iidabashi | — |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Counter seats, Private rooms |
How to book Unagi Tokito
- Book online in English on Pocket Concierge or TableCheck, the booking services the restaurant uses.
- Call 050-5596-0456 (+81-50-5596-0456 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Start time: all guests start the meal together, so arrive a little early; late arrivals may miss courses.
- Cancellations: the restaurant charges a cancellation fee. Check the terms when you book.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Signature Salt-Grilled Lunch CourseMost booked
Lunch · 6 dishes · 2 hr at the table · 1–4 guests
- Eel
What is served (6)
- Appetizers
- Salad
- Signature Salt-Grilled Eel
- Eel Burger
- Eel Rice Bowl
- Dessert
¥14,800
per person, tax incl., ≈$100
Cheapest
Signature Salt-Grilled Caviar Lunch Course
Lunch · 7 dishes · 2 hr at the table · 1–4 guests
- Caviar
- Eel
¥18,000
per person, tax incl., ≈$120
¥3,200 more than the one above
Gourmet Course
Dinner · 7 dishes · 2 hr at the table · 1–4 guests
- Eel
¥18,000
per person, tax incl., ≈$120
Signature Salt-Grilled Omakase Course
8 dishes · 1–4 guests
- Eel
¥22,000
per person, tax incl., ≈$150
¥4,000 more than the one above
White Grilled Caviar Omakase Course
7 dishes · 1–4 guests
- Caviar
¥28,000
per person, tax incl., ≈$190
¥6,000 more than the one above
Lunch Special Natural Eel Omakase Course (From May to End of December)
Lunch · 7 dishes · 2 hr at the table · 1–4 guests
- Eel
¥35,000
per person, tax incl., ≈$230
¥7,000 more than the one above
Seasonal Special Omakase Course with Caviar and Truffle
7 dishes · 1–4 guests
- Seasonal ingredients
- Caviar
- Truffle
- Eel
¥35,000
per person, tax incl., ≈$230
Natural Eel Special Course (From May to December, it will be the Natural Eel Special Course)Most booked
7 dishes · 1–4 guests
- Eel
- Seasonal ingredients
¥48,000
per person, tax incl., ≈$320
¥13,000 more than the one above
The food
Photos from the restaurant's page on Tabelog.
On Instagram
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Lunch | ¥10,000–14,999 per person |
| Diners report spending | ¥20,000–29,999 at dinner, ¥10,000–14,999 at lunch |
| Service charge | Service charge 10% |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 18:00–20:30 |
|---|---|
| Tuesday | 12:00–14:00, 18:00–20:30 |
| Wednesday | 12:00–14:00, 18:00–20:30 |
| Thursday | 12:00–14:00, 18:00–20:30 |
| Friday | 12:00–14:00, 18:00–20:30 |
| Saturday | 12:00–14:00, 18:00–20:30 |
| Sunday | Closed |
Seats and rooms
Inside
The dining room, in photos from the restaurant's page on Tabelog.
| Seats | 8, including 8 at the counter |
|---|---|
| Private rooms | Yes, for 2, 4, or 6 people |
| Private hire | Possible |
| Smoking | Non smoking |
| Children | Children are welcome |
| Dress code | Please refrain from coming in sandals or sportswear. Please refrain from visiting with strong-smelling perfumes. |
| Setting | Stylish space, Relaxing space, Counter seating, Power outlets available |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about wine |
| Services | Celebrations and surprises (Birthday plate), Take-out |
| Opened | June 2018 |
Getting there
4 min walk (280 m) from Azabu-Jūban Station, Exit 7.
Also near: Roppongi: 12 min · Akabanebashi: 13 min
- Leave Azabu-Jūban Station by Exit 7 and walk south-west for 30 m.
- Turn right and walk 50 m.
- Bear left at FamilyMart and walk 30 m.
- Turn left and walk 100 m.
- Turn right and walk 50 m.
Unagi Tokito is on your right.
On your right
Look for
うなぎ時任
The restaurant's name, as on its sign
AZABUMAISON201
Written this way on the building
Show this to a taxi driver
うなぎ時任東京都港区麻布十番2-5-11 AZABUMAISON201
The address in Japanese, as drivers enter it
Location
| Address | 2-5-11 Azabujuban Minato, Tokyo 106-0045 |
|---|---|
| Stations |
|
| Directions | Toei Oedo Line/Tokyo Metro Namboku Line "Azabujuban Station" Exit 4 7 minutes walk. |
Nearby
Luxury hotels nearby
- Grand Hyatt Tokyo, 590 m, about 10 min walk
Awards
Michelin Guide2026
Unagi Tokito is one of the restaurants selected in the Michelin Guide 2026, without a star. Unagi Tokito in the Michelin Guide
- Selected for Tabelog Unagi “Tabelog 100”, 2026
- Selected for Tabelog Unagi “Tabelog 100”, 2024
- Selected for Tabelog Unagi “Tabelog 100”, 2022
- Selected for Tabelog Unagi “Tabelog 100”, 2019
From the restaurant's website
| Name | Unagi Tokitou |
|---|
As stated on tokitou-unagi.jp, checked in November 2026.
Questions visitors ask
How much does Unagi Tokito cost?
The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥10,000–14,999. Drinks and a service charge (Service charge 10%) may be extra; credit cards are accepted.
When is Unagi Tokito closed?
It is closed on Sundays.
Can I bring children to Unagi Tokito?
Children are welcome.
What is the nearest station to Unagi Tokito?
Azabu-Jūban Station, about 4 minutes on foot (280 m). Roppongi Station is about 12 minutes away.
Does Unagi Tokito have a dress code?
Please refrain from coming in sandals or sportswear. Please refrain from visiting with strong-smelling perfumes.
Is Unagi Tokito in the Michelin Guide?
Yes. Unagi Tokito is one of the restaurants selected in the Michelin Guide 2026, without a star.
Sources
Facts on this page come from Tabelog (checked in November 2026), Pocket Concierge, the Michelin Guide, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.