Wagyu steak kaiseki RIKKA
六花
Innovative in Roppongi, Nogizaka & Nishi-Azabu, Tokyo, 1 min walk from Roppongi Station
Our analysis
- ¥15,400least expensive lunch course; median ¥8,000
- Englishonline booking from abroad
Dinner ¥20,000–29,999Book online: TableCheck
All 26 photos, by dishes, the room and the entrance
Dishes 20
Inside 6
Its least expensive lunch course is ¥15,400 (on Tabelog), 93% above the ¥8,000 median of the 21 innovative restaurants in Tokyo ranked nearest to it. From abroad it can be booked online in English on TableCheck; 107 of the 246 innovative restaurants in Tokyo can be. Good for a private room (for 2, 4, 6, or 8), Sundays (17 of the 38 innovative restaurants in Roppongi, Nogizaka & Nishi-Azabu say they open then), a late dinner (open until 23:00), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥15,400 on both Tabelog and its website; ¥15,400 on its website and ¥16,940 on Ikyu, with tax and service.
How it compares
Innovative restaurants in Roppongi, Nogizaka & Nishi-Azabu with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| S'accapau | — | budget ¥20,000–29,999 | ¥14,300 | Online in English (Pocket Concierge) | Tabelog 100 2023 | 8 min, Roppongi | Mon, Sun |
| L'Auberge de L'Ill Tokyo | — | ¥16,192 | ¥8,855 | Online in English (Pocket Concierge) | Tabelog 100 2021 | 6 min, Roppongi | Wed |
| Shinka | — | ¥20,500 | ¥11,000 | Online in English (TableCheck) | Tabelog 100 2023 | 2 min, Nogizaka | — |
| Toumin | — | ¥17,600 | ¥9,900 | Online, Japanese only | — | 9 min, Nogizaka | Mon, Sun |
| Wagyu steak kaiseki RIKKA | — | budget ¥20,000–29,999 | ¥15,400 | Online in English (TableCheck) | — | 1 min, Roppongi | — |
| Yawye | — | ¥21,780 | — | Online, Japanese only | — | 6 min, Roppongi | — |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Website | In English |
| Payment | UnionPay |
| Seating and facilities | Private rooms, Sofa seating, Sommelier |
How to book Wagyu steak kaiseki RIKKA
- Book online in English on TableCheck, the booking service the restaurant uses.
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-5872-5639 (+81-50-5872-5639 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Reservations: required. Walk-ins are not accepted.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
![Guaranteed Private Room for Business Meetings/Anniversaries] Innovative French Course Featuring Yamagata Beef Ichibo, in the restaurant's photo](/p/13255614/217687-d19a781697e94d918ca05309b6fd0562.webp)
Guaranteed Private Room for Business Meetings/Anniversaries] Innovative French Course Featuring Yamagata Beef Ichibo
Lunch · 10 dishes · 1 hr 30 min at the table
- Sea urchin
- Caviar
- Eel
- Matsutake mushroom
- Wagyu
¥15,400
per person, tax incl., +10% service charge, ≈$100
Cheapest
![Guaranteed Private Room for Business Meetings/Anniversaries] Innovative French Course Featuring Yamagata Beef Fillet, in the restaurant's photo](/p/13255614/217687-d06b2e88b532419b036d42f39cdc3461.webp)
Guaranteed Private Room for Business Meetings/Anniversaries] Innovative French Course Featuring Yamagata Beef Fillet
Lunch · 11 dishes · 2 hr at the table
- Sea urchin
- Caviar
- Eel
- Matsutake mushroom
- Wagyu
¥19,800
per person, tax incl., +10% service charge, ≈$130
¥4,400 more than the one above
Private Room Guaranteed / Business Meeting / Anniversary Innovative French Course Featuring Tosa Akaushi Fillet
Lunch · 11 dishes · 2 hr at the table
- Sea urchin
- Caviar
- Eel
- Matsutake mushroom
- Wagyu
¥23,100
per person, tax incl., +10% service charge, ≈$150
¥3,300 more than the one above
![Private Room Guaranteed / Business Meeting / Anniversary] Innovative French Course Featuring Yonezawa Beef Fillet, in the restaurant's photo](/p/13255614/146692-146692058.webp)
Private Room Guaranteed / Business Meeting / Anniversary] Innovative French Course Featuring Yonezawa Beef Fillet
11 dishes
- Wagyu
¥25,300
per person, tax incl., ≈$170
¥2,200 more than the one above
Private Room Guaranteed / Business Meeting / Anniversary Innovative French Course Featuring Yamagata Beef Ichibo with Wi
Lunch · 10 dishes · 1 hr 30 min at the table
- Wine pairing
- Sea urchin
- Caviar
- Eel
- Matsutake mushroom
- Wagyu
Drinks pairing included
¥28,600
per person, tax incl., +10% service charge, ≈$190
¥3,300 more than the one above
Private Room Guaranteed / Business Meeting / Anniversary Innovative French Course Featuring Yamagata Beef Fillet with Wi
11 dishes
- Beef
- Wine pairing
¥33,000
per person, tax incl., ≈$220
¥4,400 more than the one above
Private Room Guaranteed / Business Meeting / Anniversary Innovative French Course Featuring Tosa Akaushi Fillet with Win
11 dishes
- Wine pairing
- Wagyu
¥36,300
per person, tax incl., ≈$240
¥3,300 more than the one above
Private Room Guaranteed for Business Meetings/Anniversaries: Yonezawa Beef Fillet with 5-Pairing Innovative French Cours
11 dishes
- Wagyu
- Wine pairing
¥38,500
per person, tax incl., ≈$260
¥2,200 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
Prices
| Dinner | ¥20,000–29,999 per person |
|---|---|
| Lunch | ¥15,000–19,999 per person |
| Diners report spending | ¥20,000–29,999 at dinner, ¥15,000–19,999 at lunch |
| Service charge | Service charge 10% |
| Credit cards | UnionPay |
| Electronic money | Accepted, QR code payments accepted |
Opening hours
| Monday | 11:30–15:00, 17:00–23:00 |
|---|---|
| Tuesday | 11:30–15:00, 17:00–23:00 |
| Wednesday | 11:30–15:00, 17:00–23:00 |
| Thursday | 11:30–15:00, 17:00–23:00 |
| Friday | 11:30–15:00, 17:00–23:00 |
| Saturday | 11:30–22:00 |
| Sunday | 11:30–22:00 |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 32 |
|---|---|
| Private rooms | Yes, for 2, 4, 6, or 8 people |
| Private hire | Possible |
| Largest group | 32 people |
| Smoking | Non smoking |
| Setting | Hideout, Stylish space, Relaxing space, Spacious seating, Sofa seating |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about wine |
| Services | Celebrations and surprises (Birthday plate), Sommelier available |
| Opened | March 2021 |
Getting there
1 min walk (100 m) from Roppongi Station.
Also near: Roppongi-itchōme: 10 min · Nogizaka (Exit 3): 10 min
- Leave Roppongi Station and walk south for 40 m.
- Turn left at Sumitomo Mitsui Banking Corporation and walk 50 m.
Wagyu steak kaiseki RIKKA is on your right.
On your right
Look for
六花
The restaurant's name, as on its sign
21六本木ビル
Written this way on the building
Floor
2F
One floor up from the street
Show this to a taxi driver
六花東京都港区六本木6-1-12 21六本木ビル 2F
The address in Japanese, as drivers enter it
Location
| Address | 6-1-12 Roppongi Minato, Tokyo 106-0032 |
|---|---|
| Stations |
|
| Directions | 1 minute walk from Exit 3 of Roppongi Station on the Hibiya Line. |
Nearby
Sights within a walk
- Roppongi Hills, 300 m, about 5 min walk
- Tokyo Midtown, 390 m, about 7 min walk
Luxury hotels nearby
- Grand Hyatt Tokyo, 390 m, about 7 min walk
- The Ritz-Carlton, Tokyo, 440 m, about 7 min walk
From the restaurant's website
| Name | Rikka Roppongi |
|---|---|
| Chef | Tatsuya Sato |
As stated on rikka-roppongi.com, checked in November 2026.
Questions visitors ask
How much does Wagyu steak kaiseki RIKKA cost?
The restaurant puts dinner at ¥20,000–29,999 per person and lunch at ¥15,000–19,999. Drinks and a service charge (Service charge 10%) may be extra; credit cards are accepted.
What is the nearest station to Wagyu steak kaiseki RIKKA?
Roppongi Station, about 1 minute on foot (100 m). Nogizaka Station is about 11 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.