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Yakiniku Ginza Cobau Private Dining

焼肉 銀座コバウ 特別室

Yakiniku in Ginza, Tokyo, 3 min walk from Ginza Station

2020Bronze百名店2026

Our analysis

Dinner ¥20,000–29,999Book by phone

Photos posted by the restaurant on Tabelog
All 27 photos, by dishes, the room and the entrance

Dishes 19

Yakiniku Ginza Cobau Private Dining: a course (photo 1 from the restaurant)Yakiniku Ginza Cobau Private Dining: a course (photo 2 from the restaurant)Yakiniku Ginza Cobau Private Dining: a course (photo 3 from the restaurant)Yakiniku Ginza Cobau Private Dining: a course (photo 4 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 5 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 6 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 7 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 8 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 9 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 10 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 11 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 12 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 13 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 14 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 15 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 16 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 17 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 18 from the restaurant)Yakiniku Ginza Cobau Private Dining: a dish (photo 19 from the restaurant)

Inside 6

Yakiniku Ginza Cobau Private Dining: the dining room (photo 20 from the restaurant)Yakiniku Ginza Cobau Private Dining: the dining room (photo 21 from the restaurant)Yakiniku Ginza Cobau Private Dining: the dining room (photo 22 from the restaurant)Yakiniku Ginza Cobau Private Dining: the dining room (photo 23 from the restaurant)Yakiniku Ginza Cobau Private Dining: the dining room (photo 24 from the restaurant)Yakiniku Ginza Cobau Private Dining: the dining room (photo 25 from the restaurant)

Entrance 2

Yakiniku Ginza Cobau Private Dining: the entrance (photo 26 from the restaurant)Yakiniku Ginza Cobau Private Dining: the entrance (photo 27 from the restaurant)

In our ranking, Yakiniku Ginza Cobau Private Dining is 3rd of the 11 yakiniku restaurants in Ginza and 15th of 81 in Tokyo. Its least expensive dinner course is ¥22,000 (on Tabelog), 33% above the ¥16,500 median of the 21 yakiniku restaurants in Tokyo ranked nearest to it. Its record: The Tabelog Award 4 times (2017, 2018, 2019, and 2020) and Tabelog 100 in 2019, 2020, 2021, 2022, 2023, 2024, 2025, and 2026. It takes bookings online only in Japanese, on Ikyu Restaurant; 23 of the 81 yakiniku restaurants in Tokyo can be booked online in English. Good for a private room (for 2, 4, 6, or 8), a late dinner (open until 23:30), and an anniversary (it prepares a celebration if asked when booking).

How we analyze restaurants

How it compares

Yakiniku restaurants in Ginza with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in TokyoDinner fromLunch fromBookingAwardsWalkClosed
Ushigoro S. Ginza#9¥27,500¥35,200Online, Japanese onlyBronze 2026 · Tabelog 100 20265 min, Shimbashi—
Yakiniku Ginza Cobau Private Dining#15¥22,000—Online, Japanese onlyBronze 2020 · Tabelog 100 20263 min, Ginza—
Honten Yamashina—¥14,000¥10,000Online, Japanese onlyTabelog 100 20251 min, Ginza—
Yugen Tei Ginza—budget ¥20,000–29,999budget ¥6,000–7,999Online, Japanese onlyTabelog 100 20221 min, Ginza—
Private rooms Yakiniku Ginza Kitao—¥10,000—Online, Japanese only—2 min, Higashi-ginza—
Tokyo Yakiniku Inoue Ginza—¥11,000¥5,000Online, Japanese only—1 min, Ginza-itchōme—

For international visitors

Some support for visitors

Either takes bookings online in English or has a menu or staff in English, not both.

MenuNot listed
StaffEnglish
PaymentUnionPay
Seating and facilitiesPrivate rooms, Menu with photos, Sofa seating, Sunken seating (no kneeling), Tatami room, Free Wi-Fi

How to book Yakiniku Ginza Cobau Private Dining

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 03-5568-5510 (+81-3-5568-5510 from outside Japan). The restaurant says it has English-speaking staff.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Strip Loin Shabu-Shabu Course to Finish, in the restaurant's photo

    Strip Loin Shabu-Shabu Course to Finish

    13 dishes · 2 hr at the table · 2–6 guests

    • Shabu-shabu
    • Seasonal ingredients
    • Sashimi
    • Wagyu

    What is served (13)

    1. Appetizers Assorted platter of seasonal ingredients
    2. One Dish Seared strip loin (pan-seared)
    3. Sashimi Wagyu Yukhoe
    4. Grilled (Salt) Black tongue
    5. Grilled (Salt) Wagyu outside skirt
    6. One Dish Wagyu and rice
    7. Soup Beef bone broth
    8. Grilled (Sauce) Tenderloin
    9. Grilled Wagyu with aromatic vegetables
    10. Meal Special strip loin
    11. Clay pot rice
    12. Cold noodles or Tantan cold noodles
    13. Dessert Uji matcha and sweets

    ¥22,000

    per person, tax incl., ≈$150

    Cheapest

  2. Most Popular★ [Kei] Mountain Chain Tripe Shabu-Shabu & Kobe Beef Sukiyaki to Finish Course, in the restaurant's photo

    Most Popular★ [Kei] Mountain Chain Tripe Shabu-Shabu & Kobe Beef Sukiyaki to Finish Course

    13 dishes · 2 hr at the table · 2–6 guests

    • Shabu-shabu
    • Kobe beef
    • Sukiyaki
    • Seasonal ingredients
    • Sashimi
    • Caviar

    What is served (13)

    1. Appetizers Assorted platter using seasonal ingredients
    2. Small Dish Pan‑Seared Loin
    3. Sashimi Wagyu Caviar Yukke
    4. Warm Dish Mino Shabu
    5. Grilled (Salt) Salt‑Grilled Thick‑Cut Black Tongue
    6. Grilled (Salt) Salt‑Grilled Wagyu Outside Skirt
    7. Small Dish Meat and Rice
    8. Soup Beef Bone Broth
    9. Grilled (Sauce) Sauce‑Grilled Tenderloin
    10. Meal Kobe Beef Sukiyaki
    11. Clay Pot Rice
    12. Cold Noodles or Tantan Cold Noodles
    13. Dessert Uji Matcha and Sweets

    ¥27,500

    per person, tax incl., ≈$180

    ¥5,500 more than the one above

  3. Kei Course — Seiro-Steamed Dishes & Finished with Kobe Beef Sukiyaki, in the restaurant's photo

    Kei Course — Seiro-Steamed Dishes & Finished with Kobe Beef SukiyakiMost booked

    13 dishes · 2 hr at the table · 2–6 guests

    • Kobe beef
    • Sukiyaki
    • Seasonal ingredients
    • Sashimi
    • Caviar

    What is served (13)

    1. Appetizers Assorted platter using seasonal ingredients
    2. Small dish Pan-seared loin
    3. Sashimi Wagyu Caviar Yukke
    4. Warm dish Seiro-steamed dish
    5. Grilled (salt) Thick-cut Kuro-tan (beef tongue)
    6. Grilled (salt) Wagyu Outside Skirt
    7. Small dish Wagyu and rice
    8. Soup Beef bone broth
    9. Grilled (tare) Tenderloin
    10. Meal Kobe Beef Sukiyaki
    11. Clay Pot Rice
    12. Cold Noodles or Tantan Cold Noodles
    13. Dessert Uji Matcha and sweets

    ¥27,500

    per person, tax incl., ≈$180

  4. Juren Course — Mino Shabu-Shabu, Caviar, Chateaubriand, finished with Kobe Beef Sukiyaki, in the restaurant's photo

    Juren Course — Mino Shabu-Shabu, Caviar, Chateaubriand, finished with Kobe Beef Sukiyaki

    14 dishes · 2 hr at the table · 2–6 guests

    • Shabu-shabu
    • Caviar
    • Kobe beef
    • Sukiyaki
    • Seasonal ingredients
    • Sashimi

    What is served (15)

    1. Appetizers Assorted seasonal platter
    2. Sashimi Wagyu Caviar Yukhoe
    3. Dish Cobau Steak Sandwich
    4. Warm Dish Mino Shabu-shabu
    5. Delicacy Today's special
    6. Grilled (Salt) Thick-Cut Beef Tongue
    7. Grilled (Salt) Wagyu Outside Skirt
    8. Dish Wagyu and rice
    9. Soup Beef bone broth
    10. Grilled (Sauce) Chateaubriand
    11. Meal Kobe Beef Sukiyaki
    12. Clay Pot Rice
    13. Cold Noodles or Tantan Cold Noodles
    14. Dessert Uji Matcha and sweets
    15. ※Menu items may change depending on the day's availability.

    ¥38,500

    per person, tax incl., ≈$260

    ¥11,000 more than the one above

  5. Juren Seiro-Steamed, Caviar & Chateaubriand Course Ending with Kobe Beef Sukiyaki, in the restaurant's photo

    Juren Seiro-Steamed, Caviar & Chateaubriand Course Ending with Kobe Beef SukiyakiMost booked

    14 dishes · 2–6 guests

    • Caviar
    • Kobe beef
    • Sukiyaki

    ¥38,500

    per person, tax incl., ≈$260

The food

Photos the restaurant posted on Tabelog.

Yakiniku Ginza Cobau Private Dining: a dishYakiniku Ginza Cobau Private Dining: a dishYakiniku Ginza Cobau Private Dining: a dishYakiniku Ginza Cobau Private Dining: a dishYakiniku Ginza Cobau Private Dining: a dishYakiniku Ginza Cobau Private Dining: a dishYakiniku Ginza Cobau Private Dining: a dishYakiniku Ginza Cobau Private Dining: a dish

On Instagram

The restaurant's account: @ginza_cobau

Prices

Dinner¥20,000–29,999 per person
Diners report spending¥20,000–29,999 at dinner
Service chargeA 10% service charge will be added to your bill.
Credit cardsUnionPay
Electronic moneyNot accepted, QR code payments accepted

Opening hours

Monday17:00–23:30
Tuesday17:00–23:30
Wednesday17:00–23:30
Thursday17:00–23:30
Friday17:00–23:30
Saturday16:00–23:00
Sunday16:00–23:00
Public holidaysOpen

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Yakiniku Ginza Cobau Private Dining: the dining roomYakiniku Ginza Cobau Private Dining: the dining roomYakiniku Ginza Cobau Private Dining: the dining roomYakiniku Ginza Cobau Private Dining: the dining roomYakiniku Ginza Cobau Private Dining: the dining roomYakiniku Ginza Cobau Private Dining: the dining room
Seats30
Private roomsYes, for 2, 4, 6, or 8 people
Private hireNot possible
SmokingDesignated smoking area Private smoking rooms available The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.
SettingStylish space, Relaxing space, Spacious seating, Sofa seating, Tatami room, Sunken seating, Power outlets available, Free Wi-Fi available
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about wine
ServicesParties over 2.5 hours, Celebrations and surprises (Birthday plate), English-speaking staff, Menu with photos

Getting there

3 min walk (230 m) from Ginza Station, Exit B6.

Also near: Higashi-ginza (Exit A1): 7 min · Yūrakuchō: 8 min

Harumi-dori AvenueSotobori StreetSotobori-dori AvenueFugetsudo231Exit B6Yakiniku Ginza Cobau Private DiningN50 m
Map data © OpenStreetMap contributors
  1. Leave Ginza Station by Exit B6 and walk east for 20 m.
  2. Bear right and walk 120 m.
  3. Turn left at Fugetsudo and walk 50 m.
  4. Yakiniku Ginza Cobau Private Dining is on your left.

    On your left

    Look for

    焼肉 銀座コバウ 特別室

    The restaurant's name, as on its sign

    ラペビル

    Written this way on the building

    Floor

    8F

    7 floors up from the street; take the lift

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

焼肉 銀座コバウ 特別室東京都中央区銀座6-7-6 ラペビル 8F

The address in Japanese, as drivers enter it

Location

Address6-7-6 Ginza Chuo, Tokyo 104-0061
Stations
  • Ginza, 220 m, about 4 min walk
  • Higashi-ginza, 420 m, about 7 min walk
  • Yūrakuchō, 500 m, about 8 min walk
Directions3 minutes walk from subway exit B5.

Find it in Google MapsOfficial website

Nearby

Sights within a walk

Luxury hotels nearby

Awards

  • Selected for Tabelog Grill TOKYO “Tabelog 100”, 2026
  • Selected for Tabelog yakiniku TOKYO “Tabelog 100”, 2025
  • Selected for Tabelog Grill TOKYO “Tabelog 100”, 2024
  • Selected for Tabelog Yakiniku TOKYO “Tabelog 100”, 2023
  • Selected for Tabelog Yakiniku TOKYO “Tabelog 100”, 2022
  • Selected for Tabelog Yakiniku TOKYO “Tabelog 100”, 2021
  • Selected for Tabelog Yakiniku TOKYO “Tabelog 100”, 2020
  • Selected for Tabelog Yakiniku “Tabelog 100”, 2019

Questions visitors ask

How much does Yakiniku Ginza Cobau Private Dining cost?

The restaurant puts dinner at ¥20,000–29,999 per person. Drinks and a service charge (A 10% service charge will be added to your bill.) may be extra; credit cards are accepted.

What is the nearest station to Yakiniku Ginza Cobau Private Dining?

Ginza Station, about 3 minutes on foot (230 m). Higashi-ginza Station is about 7 minutes away.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.