à table
French in Hongo & University of Tokyo, Tokyo, 5 min walk from Suehirochō Station
Our analysis
- #82of 393 French restaurants in Tokyo
- ¥8,800least expensive dinner course; median ¥16,940
- 3×Tabelog 100
- Englishonline booking from abroad
Dinner ¥15,000–19,999Closed SundaysBook online: TableCheck
All 15 photos, by dishes, the room and the entrance
Dishes 10
Inside 4
Entrance 1
In our ranking, à table is 82nd of the 393 French restaurants in Tokyo. Its least expensive dinner course is ¥8,800 (on Tabelog), 48% below the ¥16,940 median of the 21 French restaurants in Tokyo ranked nearest to it. Its record: a listing without a star in the Michelin Guide 2026 and Tabelog 100 in 2021, 2023, and 2025. From abroad it can be booked online in English on TableCheck and OMAKASE; 185 of the 393 French restaurants in Tokyo can be. Good for a seat at the counter and an anniversary (it prepares a celebration if asked when booking).
How it compares
French restaurants in Tokyo with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Signature | #78 | ¥22,770 | ¥8,855 | Online in English (Pocket Concierge) | Tabelog 100 2025 | 2 min, Shin-Nihombashi | — |
| Floraison | #79 | budget ¥15,000–19,999 | budget ¥8,000–9,999 | Phone only | Tabelog 100 2025 | 5 min, Iidabashi | Sun |
| LA TABLE de Joël Robuchon | #80 | budget ¥20,000–29,999 | budget ¥8,000–9,999 | Online in English (TableCheck) | ★ · Tabelog 100 2025 | 9 min, Ebisu | — |
| à table | #82 | ¥8,800 | — | Online in English (TableCheck) | Tabelog 100 2025 | 5 min, Suehirochō | Sun |
| au deco | #83 | ¥16,500 | — | Online in English (Pocket Concierge) | ★ · Tabelog 100 2025 | 7 min, Hiroo | Sun |
| Beige Alain Ducasse | #84 | budget ¥20,000–29,999 | budget ¥15,000–19,999 | Online in English (TableCheck) | ★ · Tabelog 100 2025 | 2 min, Ginza-itchōme | Mon |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Counter seats, Sofa seating, Sommelier |
How to book à table
- Book online in English on TableCheck or OMAKASE, the booking services the restaurant uses.
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 03-5812-2828 (+81-3-5812-2828 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Cancellations: the restaurant charges a cancellation fee. Check the terms when you book.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Menu Banquet (for Groups)
Dinner · 5 dishes · 2 hr 30 min at the table · 5–10 guests
¥8,800
per person, tax incl., ≈$60
The food
Photos the restaurant posted on Tabelog.
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Diners report spending | ¥20,000–29,999 at dinner |
| Service charge | Service charge: 10% |
| Credit cards | |
| Electronic money | Accepted, QR code payments accepted |
Opening hours
| Monday | 17:30–22:30 |
|---|---|
| Tuesday | 17:30–22:30 |
| Wednesday | 17:30–22:30 |
| Thursday | 17:30–22:30 |
| Friday | 17:30–22:30 |
| Saturday | 17:30–22:30 |
| Sunday | Closed |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 18 |
|---|---|
| Private rooms | No |
| Private hire | Possible |
| Largest group | 22 people |
| Smoking | Non smoking |
| Children | Children under 20 are not admitted |
| Dress code | Nothing in particular. |
| Setting | Stylish space, Relaxing space, Counter seating, Sofa seating |
| Drinks | Wine, Particular about wine |
| Services | Parties over 2.5 hours, Celebrations and surprises, Sommelier available |
| Opened | June 2013 |
Getting there
5 min walk (370 m) from Suehirochō Station, Exit 4.
Also near: Yushima: 6 min · Ochanomizu: 8 min
- Leave Suehirochō Station by Exit 4 and walk south for 180 m.
- Bear right and walk 30 m.
- Bear left and walk 130 m.
- Turn right and walk 20 m.
à table is on your left.
On your left
Look for
木村ビル
Written this way on the building
Floor
1F
Street level
The entrance, in the restaurant's own photo
Show this to a taxi driver
東京都文京区湯島3-1-1 木村ビル 1F
The address in Japanese, as drivers enter it
Location
| Address | 3-1-1 Yushima Bunkyo, Tokyo 113-0034 |
|---|---|
| Stations |
|
| Directions | Ginza Line, Suehirocho Station, 4-minute walk. |
Awards
Michelin Guide2026
À table is one of the restaurants selected in the Michelin Guide 2026, without a star. à table in the Michelin Guide
- Selected for Tabelog French TOKYO “Tabelog 100”, 2025
- Selected for Tabelog French TOKYO “Tabelog 100”, 2023
- Selected for Tabelog Bistro “Tabelog 100”, 2021
Questions visitors ask
How much does à table cost?
The restaurant puts dinner at ¥15,000–19,999 per person. Drinks and a service charge (Service charge: 10%) may be extra; credit cards are accepted.
When is à table closed?
It is closed on Sundays.
Can I bring children to à table?
Children under 20 are not admitted.
What is the nearest station to à table?
Suehirochō Station, about 5 minutes on foot (370 m). Ochanomizu Station is about 7 minutes away.
Does à table have a dress code?
Nothing in particular.
Is à table in the Michelin Guide?
Yes. À table is one of the restaurants selected in the Michelin Guide 2026, without a star.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, the Michelin Guide, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.