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ame du garson

アーム・ドゥ・ギャルソン

French in Saiin & Katsura, Kyoto, 7 min walk from Nijō Station

Our analysis

  • ¥14,000least expensive dinner course; median ¥15,500
  • Japaneseonline booking only

Dinner ¥15,000–19,999Closed Tuesdays and WednesdaysBook by phone

Photos from the restaurant's pages on Tabelog and Ikyu
All 19 photos, by dishes, the room and the entrance

Dishes 12

ame du garson: a dish (photo 1 from the restaurant)ame du garson: a dish (photo 2 from the restaurant)ame du garson: a dish (photo 3 from the restaurant)ame du garson: a dish (photo 4 from the restaurant)ame du garson: a dish (photo 5 from the restaurant)ame du garson: a course (photo 13 from the restaurant)ame du garson: a course (photo 14 from the restaurant)ame du garson: a course (photo 15 from the restaurant)ame du garson: a course (photo 16 from the restaurant)ame du garson: a course (photo 17 from the restaurant)ame du garson: a course (photo 18 from the restaurant)ame du garson: a course (photo 19 from the restaurant)

Inside 5

ame du garson: the dining room (photo 6 from the restaurant)ame du garson: the dining room (photo 7 from the restaurant)ame du garson: the dining room (photo 8 from the restaurant)ame du garson: the dining room (photo 9 from the restaurant)ame du garson: the dining room (photo 10 from the restaurant)

Entrance 2

ame du garson: the entrance (photo 11 from the restaurant)ame du garson: the entrance (photo 12 from the restaurant)

Its least expensive dinner course is ¥14,000 (on Ikyu), 10% below the ¥15,500 median of the 21 French restaurants in Kyoto ranked nearest to it; at lunch, ¥11,000 (on Ikyu) is about the same as the ¥10,700 median of 21. It takes bookings online only in Japanese, on Ikyu Restaurant; 32 of the 63 French restaurants in Kyoto can be booked online in English. Good for a private room, a less expensive lunch (from ¥11,000, 21% below its least expensive dinner course), a meal with children (its Tabelog listing says they are welcome), and an anniversary (it prepares a celebration if asked when booking).

How we analyze restaurants

How it compares

French restaurants in Kyoto City with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in KyotoDinner fromLunch fromBookingAwardsWalkClosed
comme ci comme ca—¥15,500¥15,500Online, Japanese only—12 min, HigashiyamaMon, Tue
Dominique Bouchet Kyoto Le RESTAURANT—¥20,000¥10,000Online in English (Pocket Concierge)—6 min, KeageWed
Jean-Georges at The Shinmonzen—¥26,500¥11,000Online in English (TableCheck)★5 min, Gion-shijo—
Tenjin—¥12,000¥5,000Online in English (TableCheck)———
ame du garson—¥14,000¥11,000Online, Japanese only—7 min, NijōTue, Wed
Kyo Suiran—¥28,463¥9,000Online in English (TableCheck)—8 min, Torokko Arashiyama—

For international visitors

Book through a concierge

No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.

MenuNot listed
StaffNot listed
Payment
Seating and facilitiesPrivate rooms, Bring your own wine

How to book ame du garson

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 050-5869-3612 (+81-50-5869-3612 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Kyoto.

Courses and prices

As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)

  1. Lunch course, in the restaurant's photo

    Lunch course

    虎河豚とシャラン鴨のコース

    Lunch · 2–10 guests

    • Fugu (pufferfish)
    • Duck
    • Foie gras
    • Wagyu

    What is served (13)(menu in Japanese)

    1. WELCOMEパン
    2. オードブル
    3. フォアグラを使用したお料理
    4. スープ
    5. 虎河豚(とらふぐ)のグリル焼き
    6. お口直しのシャーベット
    7. フランス・シャラン鴨肉のロースト
    8. (A5黒毛和牛へのランクアップ+1,500円/お一人様
    9. 皆様でメイン料理は揃えていただきますようお願いしております)
    10. 鯛の昆布締め茶漬け
    11. デセール
    12. デザート盛り合わせとギャルソン特製焼きプリン
    13. コーヒーまたは紅茶

    ¥11,000

    per person, tax & service incl., ≈$70

    Cheapest

  2. Course, in the restaurant's photo

    Course

    活鮑とA5黒毛和牛のコース

    Dinner / Lunch · 2–10 guests

    • Abalone
    • Wagyu
    • Foie gras

    What is served (11)(menu in Japanese)

    1. WELCOMEパン
    2. オードブル
    3. フォアグラを使用したお料理
    4. スープ
    5. 活鮑のグリル焼き
    6. お口直しのシャーベット
    7. A5黒毛和牛のステーキ
    8. 鯛の昆布締め茶漬け
    9. デセール
    10. デザート盛り合わせとギャルソン特製焼きプリン
    11. コーヒーまたは紅茶

    ¥14,000

    per person, tax & service incl., ≈$90

    ¥3,000 more than the one above

  3. Course, in the restaurant's photo

    Course

    活オマール海老とA5黒毛和牛のコース

    Dinner / Lunch · 2–10 guests

    • Lobster
    • Wagyu
    • Foie gras

    What is served (11)(menu in Japanese)

    1. WELCOMEパン
    2. オードブル
    3. フォアグラを使用したお料理
    4. スープ
    5. 活オマール海老のポワレ
    6. お口直しのシャーベット
    7. A5黒毛和牛のステーキ
    8. 鯛の昆布締め茶漬け
    9. デセール
    10. デザート盛り合わせとギャルソン特製焼きプリン
    11. コーヒーまたは紅茶

    ¥17,000

    per person, tax & service incl., ≈$110

    ¥3,000 more than the one above

  4. Course, in the restaurant's photo

    Course

    【記念日・プロポーズ】活オマール海老と活鮑、A5特撰黒毛和牛のコース

    Dinner / Lunch · 2–10 guests

    • Lobster
    • Abalone
    • Wagyu
    • Foie gras

    What is served (11)(menu in Japanese)

    1. WELCOMEパン
    2. オードブル
    3. フォアグラを使用したお料理
    4. スープ
    5. 活オマール海老のポワレと活鮑のグリル焼き
    6. お口直しのシャーベット
    7. 特撰A5黒毛和牛のステーキ
    8. 鯛の昆布締め茶漬け
    9. デセール
    10. デザート盛り合わせとギャルソン特製焼きプリン
    11. コーヒーまたは紅茶

    ¥22,000

    per person, tax & service incl., ≈$150

    ¥5,000 more than the one above

  5. Course

    活オマール海老と活鮑、A5特撰黒毛和牛のコース

    Dinner / Lunch · 2–10 guests

    • Lobster
    • Abalone
    • Wagyu
    • Foie gras

    What is served (11)(menu in Japanese)

    1. WELCOMEパン
    2. オードブル
    3. フォアグラを使用したお料理
    4. スープ
    5. 活オマール海老のポワレと活鮑のグリル焼き
    6. お口直しのシャーベット
    7. 特撰A5黒毛和牛のステーキ
    8. 鯛の昆布締め茶漬け
    9. デセール
    10. デザート盛り合わせとギャルソン特製焼きプリン
    11. コーヒーまたは紅茶

    ¥22,000

    per person, tax & service incl., ≈$150

  6. Course, in the restaurant's photo

    Course

    【記念日・プロポーズ】ブルターニュ産 活オマールブルーとA5特上黒毛和牛のコース

    Dinner / Lunch · 2–10 guests

    • Lobster
    • Wagyu
    • Foie gras

    What is served (13)(menu in Japanese)

    1. WELCOMEパン
    2. オードブル
    3. フォアグラを使用したお料理
    4. スープ
    5. 海老の王様ブルターニュ産 活オマールブルーのお料理
    6. お口直しのシャーベット
    7. A5特上黒毛和牛ステーキ 焦がしバターとレフォールのソース
    8. or
    9. フランス ピジョン(ハト)を使ったお料理
    10. 鯛の昆布締め茶漬け
    11. デセール
    12. デザート盛り合わせとギャルソン特製焼きプリン
    13. コーヒーまたは紅茶

    ¥25,000

    per person, tax & service incl., ≈$170

    ¥3,000 more than the one above

  7. Course

    ブルターニュ産 活オマールブルーとA5特上黒毛和牛のコース

    Dinner / Lunch · 2–10 guests

    • Lobster
    • Wagyu
    • Foie gras

    What is served (13)(menu in Japanese)

    1. WELCOMEパン
    2. オードブル
    3. フォアグラを使用したお料理
    4. スープ
    5. 海老の王様ブルターニュ産 活オマールブルーのお料理
    6. お口直しのシャーベット
    7. A5特上黒毛和牛ステーキ 焦がしバターとレフォールのソース
    8. or
    9. フランス ピジョン(ハト)を使ったお料理
    10. 鯛の昆布締め茶漬け
    11. デセール
    12. デザート盛り合わせとギャルソン特製焼きプリン
    13. コーヒーまたは紅茶

    ¥25,000

    per person, tax & service incl., ≈$170

  8. Dinner course, in the restaurant's photo

    Dinner course

    フォアグラやキャビアなど高級食材を使用した特別コース

    Dinner · 2–10 guests

    • Foie gras
    • Caviar
    • Abalone
    • Wagyu
    • Truffle

    What is served (15)(menu in Japanese)

    1. WELCOMEパン
    2. キャビアを使用したご挨拶のオードブル
    3. フォアグラのお料理
    4. スープ
    5. 鮑ステーキ
    6. 海老の王様ブルターニュのお料理
    7. お口直し
    8. 鳥取県産黒毛和牛A5特選ステーキ
    9. or
    10. フランス ピジョン(ハト)を使ったお料理
    11. or
    12. 鳥取県産黒毛和牛A5特選ステーキとトリュフのパイ包焼き
    13. デザート
    14. 盛り合わせ8種+ブリュレ
    15. コーヒーor紅茶

    ¥30,000

    per person, tax & service incl., ≈$200

    ¥5,000 more than the one above

  9. Dinner course

    【Xmas2026】クリスマス特別ディナーコース

    Dinner · 2–10 guests

    What is served (1)(menu in Japanese)

    1. アームドゥギャルソンクリスマス2026特別ディナー

    ¥33,000

    per person, tax & service incl., ≈$220

    ¥3,000 more than the one above

  10. Dinner course, in the restaurant's photo

    Dinner course

    全国No.1記念コース 「La Gloire ー 栄光の晩餐 ー」

    Dinner · 2–10 guests

    ¥50,000

    per person, tax & service incl., ≈$330

    ¥17,000 more than the one above

The food

Photos the restaurant posted on Tabelog.

ame du garson: a dishame du garson: a dishame du garson: a dishame du garson: a dishame du garson: a dish

Prices

Dinner¥15,000–19,999 per person
Lunch¥10,000–14,999 per person
Diners report spending¥20,000–29,999 at dinner, ¥10,000–14,999 at lunch
Service chargeThe course price includes a 10% service charge.
Credit cards
Electronic moneyAccepted, QR code payments accepted

Opening hours

Monday11:30–14:30, 17:30–21:00
TuesdayClosed
WednesdayClosed
Thursday11:30–14:30, 17:30–21:00
Friday11:30–14:30, 17:30–21:00
Saturday11:30–14:30, 17:30–21:00
Sunday11:30–14:30, 17:30–21:00

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

ame du garson: the dining roomame du garson: the dining roomame du garson: the dining roomame du garson: the dining roomame du garson: the dining room
Seats16
Private roomsYes
Private hirePossible
Largest group16 people
SmokingNon smoking
ChildrenChildren are welcome
SettingBeautiful view, Hideout, A house restaurant, Stylish space, Relaxing space, Spacious seating
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about wine, Particular about cocktails
ServicesCelebrations and surprises (Birthday plate), BYO drinks

Getting there

7 min walk (560 m) from Nijō Station, Exit 3.

Also near: Nishiōji Oike: 8 min · Nishiōji-Sanjō: 10 min

Oike StreetOnmae StreetShichihonmatsu StreetMatsuya2341Exit 3ame du garsonN200 m
Map data © OpenStreetMap contributors
  1. Leave Nijō Station by Exit 3 and walk south-west for 150 m.
  2. Bear right and walk 20 m.
  3. Turn left and walk 300 m.
  4. Turn right at Matsuya onto Onmae Street and walk 50 m.
  5. ame du garson is on your left.

    On your left

    Look for

    アーム・ドゥ・ギャルソン

    The restaurant's name, as on its sign

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

アーム・ドゥ・ギャルソン京都府京都市中京区西ノ京銅駝町67

The address in Japanese, as drivers enter it

Location

Address67 Nishinokyo Dodacho Nakagyo-ku Kyoto, Kyoto 604-8425
Stations
  • Nishiōji Oike, 430 m, about 7 min walk
  • Nishiōji-Sanjō, 520 m, about 9 min walk
  • Nijō, 530 m, about 9 min walk
Directions- JR Subway Nijo Station: 8-minute walk.

Find it in Google Maps

Questions visitors ask

How much does ame du garson cost?

The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥10,000–14,999. Drinks and a service charge (The course price includes a 10% service charge.) may be extra; credit cards are accepted.

When is ame du garson closed?

It is closed on Tuesdays and Wednesdays.

Can I bring children to ame du garson?

Children are welcome.

What is the nearest station to ame du garson?

Nijō Station, about 7 minutes on foot (560 m). Nishiōji Oike Station is about 7 minutes away.

Sources

Facts on this page come from Tabelog (checked in November 2026) and Ikyu; the walking directions from OpenStreetMap. Report a correction.