Entr’acte
French in Aoyama-Icchome & Gaien-Mae, Tokyo, 2 min walk from Gaiemmae Station
Our analysis
- ¥22,000least expensive dinner course; median ¥15,730
- Japaneseonline booking only
Dinner ¥20,000–29,999Closed Wednesdays and SundaysBook by phone
All 23 photos, by dishes, the room and the entrance
Dishes 17
Inside 6
Its least expensive dinner course is ¥22,000 (on Tabelog), 40% above the ¥15,730 median of the 21 French restaurants in Tokyo ranked nearest to it; at lunch, ¥8,800 (on Tabelog) is about the same as the ¥8,800 median of 21. It takes bookings online only in Japanese, on Ikyu Restaurant; 185 of the 393 French restaurants in Tokyo can be booked online in English. Good for a seat at the counter, a private room (for 2, 4, 6, or 8), a less expensive lunch (from ¥8,800, 60% below its least expensive dinner course), and a late dinner (open until 23:00). Course prices that sources agree on: ¥22,000 on Tabelog and ¥24,200 on Ikyu, with tax and service; ¥8,800 on Tabelog and ¥9,680 on Ikyu, with tax and service.
How it compares
French restaurants in Aoyama-Icchome & Gaien-Mae with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| l'intemporel | — | ¥11,000 | ¥9,900 | Online in English (Pocket Concierge) | — | 5 min, Gaiemmae | Mon |
| Terres de Truffes, Tokyo | — | ¥15,000 | ¥6,050 | Online in English (TableCheck) | — | 2 min, Gaiemmae | — |
| Restaurant TANI | — | budget ¥15,000–19,999 | ¥6,160 | Online in English (TableCheck) | — | 5 min, Gaiemmae | Sun |
| Hiroya | — | ¥11,000 | — | Phone only | Bronze 2018 | 6 min, Gaiemmae | — |
| THE CARNE tokyo | — | ¥8,800 | ¥6,600 | Online, Japanese only | — | 4 min, Gaiemmae | — |
| Entr’acte | — | ¥22,000 | ¥8,800 | Online, Japanese only | — | 2 min, Gaiemmae | Wed, Sun |
For international visitors
Book through a concierge
No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | UnionPay |
| Seating and facilities | Counter seats, Private rooms, Sommelier |
How to book Entr’acte
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-1792-5703 (+81-50-1792-5703 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Reservations: required. Walk-ins are not accepted.
Can't get a table? French restaurants nearby you can book online
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Menu Déjeuner Entr'acte (Lunch)
Lunch · 1 hr 30 min at the table
- Foie gras
- Abalone
- Wagyu
What is served (15)
- 【Lunch Course Example】
- ⚪︎ Amuse
- Foie Gras and Chestnut Mont Blanc
- Scallop and Mugwort Crepe
- ⚪︎ Appetizers
- Salt-Baked Beets with Corn Sauce
- ⚪︎ Main Course (Choice of Fish or Meat)
- Pan-Seared Kijihata with Bouillabaisse Sauce
- or
- Roasted Lamb with Juniper and Roquefort Foam
- + JPY 4,400 to change to a Wagyu main.
- ⚪︎ Dessert
- Pineapple and Basil Sorbet
- Tea and Snacks
- Coffee, Tea, Herbal Tea
¥8,800
per person, tax incl., ≈$60
Cheapest
Menu Entr'acte (Dinner Course)
Dinner · 3 hr at the table
- Foie gras
- Abalone
- Duck
What is served (15)
- 【Course Example】
- ⚪︎ Amuse
- Foie Gras Mont Blanc with Chestnut
- Scallop and Mugwort Crepe
- ⚪︎ Appetizers
- Salt-Baked Beets with Corn Sauce
- Duck Clarified Soup (Duck and Vegetable Soup)
- ⚪︎ Fish
- Pan-Seared Kijihata with Bouillabaisse Sauce
- ⚪︎ Main
- Roasted Lamb with Juniper and Roquefort Foam
- ⚪︎ Pré-dessert
- Pineapple and Basil Sorbet
- ⚪︎ Dessert
- Caramel Pear and Hojicha Ice Cream
¥22,000
per person, tax incl., ≈$150
¥13,200 more than the one above
Menu Entr'acte (Lunch)
Lunch · 2 hr at the table
- Foie gras
- Abalone
- Duck
What is served (15)
- 【Course Example】
- ⚪︎ Amuse
- Foie Gras and Chestnut Mont Blanc
- Scallop and Mugwort Crepe
- ⚪︎ Appetizers
- Salt-Baked Beets with Corn Sauce
- Duck Clarified Soup (Duck and Vegetable Soup)
- ⚪︎ Fish
- Pan-Seared Kijihata with Bouillabaisse Sauce
- ⚪︎ Main
- Roasted Lamb with Juniper and Roquefort Foam
- ⚪︎ Pré-dessert
- Pineapple and Basil Sorbet
- ⚪︎ Dessert
- Caramel Pear and Hojicha Ice Cream
¥22,000
per person, tax incl., ≈$150
Special Menu (Dinner Course)
Dinner · 3 hr at the table
- Foie gras
- Abalone
- Duck
- Wagyu
What is served (15)
- 【Sample Course】
- ⚪︎ Amuse-Bouche
- Foie Gras Mont Blanc with Chestnut
- Scallop and Mugwort Crepe
- ⚪︎ Appetizers
- Salt-Baked Beets with Corn Sauce
- Duck Clarified
- ⚪︎ Fish
- Pan-Seared Kijihata with Bouillabaisse Sauce
- ⚪︎ Main
- Pan-Seared Wagyu Tenderloin with Perigueux Sauce
- ⚪︎ Pre-Dessert
- Pineapple and Basil Sorbet
- ⚪︎ Dessert
- Caramel Pear and Hojicha Ice Cream
¥26,400
per person, tax incl., ≈$180
¥4,400 more than the one above
Special Menu (Lunch)
Lunch
- Wagyu
¥26,400
per person, tax incl., ≈$180
The food
Photos the restaurant posted on Tabelog.
Prices
| Dinner | ¥20,000–29,999 per person |
|---|---|
| Lunch | ¥10,000–14,999 per person |
| Service charge | Service charge 10% |
| Credit cards | UnionPay |
| Electronic money | Accepted, QR code payments accepted |
Opening hours
| Monday | 18:00–23:00 |
|---|---|
| Tuesday | 18:00–23:00 |
| Wednesday | Closed |
| Thursday | 18:00–23:00 |
| Friday | 12:00–15:00, 18:00–23:00 |
| Saturday | 12:00–15:00, 18:00–23:00 |
| Sunday | Closed |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 14 |
|---|---|
| Private rooms | Yes, for 2, 4, 6, or 8 people |
| Private hire | Possible |
| Largest group | 14 people |
| Smoking | Non smoking |
| Children | Children are welcome |
| Setting | Hideout, Stylish space, Relaxing space, Spacious seating, Couple seating, Counter seating |
| Drinks | Wine, Particular about wine |
| Services | Parties over 2.5 hours, Sommelier available |
| Opened | November 2025 |
Getting there
2 min walk (170 m) from Gaiemmae Station, Exit 3.
Also near: Aoyama-itchōme (Exit 1): 10 min · Omotesandō (Exit A3): 11 min
- Leave Gaiemmae Station by Exit 3 and walk north-west for 20 m.
- Bear right at Doutor Coffee Shop and walk 70 m.
- Turn left onto Stadium Street and walk 60 m.
Entr’acte is on your left.
On your left
Look for
外苑いちょうの杜
Written this way on the building
Floor
3F
2 floors up from the street; take the lift
Show this to a taxi driver
東京都港区北青山2-9-9 外苑いちょうの杜 3F
The address in Japanese, as drivers enter it
Location
| Address | 2-9-9 Kitaaoyama Minato, Tokyo 107-0061 |
|---|---|
| Stations |
|
| Directions | About a 2-minute walk from Exit 3 of GINZA Line "Gaiemmae Station" and approximately a 10-minute walk from "Omotesando Station.". |
Nearby
Sights within a walk
- Meiji Jingu Gaien, 690 m, about 11 min walk
Questions visitors ask
How much does Entr’acte cost?
The restaurant puts dinner at ¥20,000–29,999 per person and lunch at ¥10,000–14,999. Drinks and a service charge (Service charge 10%) may be extra; credit cards are accepted.
When is Entr’acte closed?
It is closed on Wednesdays and Sundays.
Can I bring children to Entr’acte?
Children are welcome.
What is the nearest station to Entr’acte?
Gaiemmae Station, about 2 minutes on foot (170 m). Aoyama-itchōme Station is about 11 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026) and Ikyu; the walking directions from OpenStreetMap. Report a correction.