Ginza Kazen
銀座嘉禅
Chinese in Ginza, Tokyo, 4 min walk from Ginza Station
Our analysis
- #6of 15 Chinese restaurants in Ginza
- ¥20,000least expensive dinner course; median ¥16,500
- 3×Tabelog 100
- Japaneseonline booking only
Dinner ¥30,000–39,999Book by phone
All 13 photos, by dishes, the room and the entrance
Dishes 8
Inside 4
Entrance 1
In our ranking, Ginza Kazen is 6th of the 15 Chinese restaurants in Ginza and 28th of 107 in Tokyo. Its least expensive dinner course is ¥20,000 (on Tabelog), 21% above the ¥16,500 median of the 21 Chinese restaurants in Tokyo ranked nearest to it; at lunch, ¥10,000 (on Tabelog) is 52% above the ¥6,600 median of 21. Its record: Tabelog 100 in 2023, 2024, and 2026. It takes bookings online only in Japanese, on Ikyu Restaurant; 51 of the 107 Chinese restaurants in Tokyo can be booked online in English. Good for a seat at the counter, a private room (for 2, 4, 6, or 8), a less expensive lunch (from ¥10,000, 50% below its least expensive dinner course), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥20,000 on Tabelog and ¥22,000 on Ikyu, with tax and service; ¥10,000 on Tabelog and ¥11,000 on Ikyu, with tax and service.
How it compares
Chinese restaurants in Ginza with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Ginza Kazen | #28 | ¥20,000 | ¥10,000 | Online, Japanese only | Tabelog 100 2026 | 4 min, Ginza | — |
| M Mugen | — | ¥22,000 | — | Online in English (Pocket Concierge) | Tabelog 100 2026 | 5 min, Shimbashi | Sun |
| Tsukushi Rou Ginza | — | budget ¥30,000–39,999 | budget ¥8,000–9,999 | Phone only | Tabelog 100 2026 | 4 min, Ginza | — |
| Imperial Treasure | — | budget ¥20,000–29,999 | budget ¥6,000–7,999 | Online in English (TableCheck) | — | 2 min, Ginza-itchōme | — |
| Chinese Ginza Rouge | — | budget ¥20,000–29,999 | ¥8,800 | Online, Japanese only | — | 2 min, Ginza-itchōme | Sun |
| Private Dining K | — | ¥19,800 | ¥6,600 | Online, Japanese only | — | 3 min, Ginza | Mon |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | Not listed |
|---|---|
| Staff | English, Chinese |
| Payment | UnionPay |
| Seating and facilities | Counter seats, Private rooms, Bring your own wine, Sommelier, Wheelchair accessible |
How to book Ginza Kazen
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-3138-5851 (+81-50-3138-5851 from outside Japan). The restaurant says it has English-speaking staff.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.
Can't get a table? Chinese restaurants nearby you can book online
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Kazen Lunch Course - A Course Featuring Popular Steamed Dim Sum, Freshly Roasted Peking Duck, and Signature Shark Fin Di
Lunch · 1–6 guests
- Peking duck
- Shark fin
¥10,000
per person, tax incl., ≈$70
Cheapest
Dinner Omakase Course with Signature Braised Shark Fin and Seasonal Seafood
Dinner · 2 hr 30 min at the table · 1–6 guests
- Shark fin
- Seasonal ingredients
- Sea urchin
- Sashimi
- Crab
- Peking duck
What is served (13)
- 【Shark Fin and Seasonal Seafood Course】
- Course Overview
- Pan-fried Dumplings with Seafood and Karasumi
- Today's Selected Appetizers
- Roasted Jinhua Pork Char Siu
- Scallops and Sea Urchin Marinated in Shaoxing Wine
- Head of Jellyfish in Sweet and Sour Lemon Sauce
- Steamed Egg with Crab Roe Sauce
- Chinese-style Chawanmushi with Crab Inner Roe Sauce
- Ginza Kazen Peking Duck
- Ginza Kazen's Specialty Freshly Roasted Peking Duck
- Clay Pot Braised Premium Shark Fin in Rich Broth
- Wagyu Strip Loin with Special Soy Sauce
¥20,000
per person, tax incl., +10% service charge, ≈$130
¥10,000 more than the one above
Lunch Omakase Course with Signature Braised Shark Fin and Seasonal Ingredients
Lunch · 1–6 guests
- Shark fin
- Seasonal ingredients
- Sea urchin
- Sashimi
- Crab
- Peking duck
¥20,000
per person, tax incl., ≈$130
Dinner Course with Premium Shark Fin, Ise Lobster, Dried Abalone, and Live Abalone Tasting (Course will change to includ
Dinner · 2 hr 30 min at the table · 1–6 guests
- Shark fin
- Spiny lobster
- Abalone
- Truffle
- Sea urchin
- Sashimi
What is served (12)
- Pan-fried Dumplings with Fish Roe and Seafood
- Today's Special Appetizers:
- Roasted Jinhua Pork Char Siu with Truffle Honey Sauce
- Scallops and Sea Urchin marinated in Shaoxing Wine
- Steamed Lobster Balls with Kyushu Red Eggplant
- Ginza Kazen Peking Duck
- Freshly Roasted Peking Duck, a specialty of Ginza Kazen
- Today's Granita
- A palate cleanser granita
- Braised Shark Fin with Truffle Sauce
- Premium Shark Fin Stewed with Chef's Special Truffle Sauce
- Abalone Duo: Dried and Live Abalone Comparison
¥30,000
per person, tax incl., +10% service charge, ≈$200
¥10,000 more than the one above
Course with Premium Shark Fin, Ise Lobster, Dried Abalone, and Live Abalone Tasting (Course will change to include Shang
1–6 guests
- Shark fin
- Spiny lobster
- Abalone
- Seasonal ingredients
¥30,000
per person, tax incl., ≈$200
Dinner "Special Course with Premium Dried Seafood Soup (Buddha Jumps Over the Wall) and Supreme Ingredients
Dinner · 2 hr 30 min at the table · 1–6 guests
- Shark fin
- Abalone
¥60,000
per person, tax incl., +10% service charge, ≈$400
¥30,000 more than the one above
Lunch Premium Dried Seafood Soup (Buddha Jumps Over the Wall) + Exquisite Shark Fin and Dried Abalone Course
Lunch · 1–6 guests
- Shark fin
- Abalone
- Seasonal ingredients
¥60,000
per person, tax incl., ≈$400
Dinner Course with Rare Bear Paw, Premium Dried Seafood Soup (Buddha Jumps Over the Wall) and Exquisite Shark Fin
Dinner · 2 hr 30 min at the table · 1–6 guests
- Shark fin
¥88,000
per person, tax incl., +10% service charge, ≈$590
¥28,000 more than the one above
Lunch Course with Rare Bear Paw and Premium Dried Seafood Soup (Buddha Jumps Over the Wall) with Exquisite Shark Fin
Lunch · 1–6 guests
- Shark fin
¥88,000
per person, tax incl., ≈$590
Dinner [Special Course Made with Rare Ingredients, Including 5 Large Dried Abalone and 2 Types of Premium Shark Fin
Dinner · 1–6 guests
- Abalone
- Shark fin
¥200,000
per person, tax incl., ≈$1,330
¥112,000 more than the one above
Lunch "Special Course Made with Rare Ingredients, Including 5 Heads of Rare Giant Dried Abalone and 2 Types of Exquisite
Lunch · 1–6 guests
- Abalone
- Shark fin
¥200,000
per person, tax incl., ≈$1,330
The food
Photos the restaurant posted on Tabelog.
Prices
| Dinner | ¥30,000–39,999 per person |
|---|---|
| Lunch | ¥10,000–14,999 per person |
| Diners report spending | ¥40,000–49,999 at dinner, ¥15,000–19,999 at lunch |
| Service charge | Service charge 10% |
| Credit cards | UnionPay |
| Electronic money | Not accepted |
Opening hours
| Monday | 12:00–14:30, 18:00–22:00 |
|---|---|
| Tuesday | 12:00–14:30, 18:00–22:00 |
| Wednesday | 12:00–14:30, 18:00–22:00 |
| Thursday | 12:00–14:30, 18:00–22:00 |
| Friday | 12:00–14:30, 18:00–22:00 |
| Saturday | 12:00–14:30, 18:00–22:00 |
| Sunday | 12:00–14:30, 18:00–22:00 |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 16 |
|---|---|
| Private rooms | Yes, for 2, 4, 6, or 8 people |
| Private hire | Not possible |
| Smoking | Designated smoking area (heated tobacco only) *Smoking area available only in private rooms (electronic cigarettes only) The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Children | Ask the restaurant before bringing children |
| Dress code | Smart casual. Please refrain from wearing sandals for men. Please refrain from excessive perfume. |
| Setting | Hideout, Stylish space, Relaxing space, Counter seating, Wheelchair accessible |
| Drinks | Shochu (Japanese spirits), Wine, Particular about wine |
| Services | Parties over 2.5 hours, Celebrations and surprises (Birthday plate), BYO drinks, Sommelier available, Multilingual staff available (English, Chinese) |
| Opened | May 2022 |
Getting there
4 min walk (330 m) from Ginza Station, Exit C1.
Also near: Hibiya (Exit A2): 6 min · Uchisaiwaichō (Exit A7): 8 min
- Leave Ginza Station by Exit C1 and walk south for 70 m.
- Turn right at Tully’s coffee B1F and walk 110 m.
- Turn left onto Sukiya-dori Street and walk 140 m.
Ginza Kazen is on your right.
On your right
Look for
銀座嘉禅
The restaurant's name, as on its sign
西銀座ビル
Written this way on the building
Floor
2F
One floor up from the street
The entrance, in the restaurant's own photo
Show this to a taxi driver
銀座嘉禅東京都中央区銀座6-3-11 西銀座ビル 2F
The address in Japanese, as drivers enter it
Location
| Address | 6-3-11 Ginza Chuo, Tokyo 104-0061 |
|---|---|
| Stations |
|
| Directions | 3 minutes walk from Ginza Station (subway) exit B9, B6. |
Nearby
Sights within a walk
- GINZA SIX, 340 m, about 6 min walk
Luxury hotels nearby
- Imperial Hotel, Tokyo, 240 m, about 4 min walk
- Hotel the Celestine Ginza, 250 m, about 4 min walk
- The Peninsula Tokyo, 400 m, about 7 min walk
Awards
- Selected for Tabelog Chinese TOKYO “Tabelog 100”, 2026
- Selected for Tabelog Chinese TOKYO “Tabelog 100”, 2024
- Selected for Tabelog Chinese TOKYO “Tabelog 100”, 2023
Questions visitors ask
How much does Ginza Kazen cost?
The restaurant puts dinner at ¥30,000–39,999 per person and lunch at ¥10,000–14,999. Drinks and a service charge (Service charge 10%) may be extra; credit cards are accepted.
Can I bring children to Ginza Kazen?
Ask the restaurant before bringing children.
What is the nearest station to Ginza Kazen?
Ginza Station, about 4 minutes on foot (330 m). Hibiya Station is about 7 minutes away.
Does Ginza Kazen have a dress code?
Smart casual. Please refrain from wearing sandals for men. Please refrain from excessive perfume.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.