Skip to content

Gozan Nozomi

五山望

Teppanyaki in Kyoto Station Area, Kyoto, 3 min walk from Kyōto Station

百名店2025

Our analysis

Dinner ¥15,000–19,999Book online: TableCheck

Photos posted by the restaurant on Tabelog
All 28 photos, by dishes, the room and the entrance

Dishes 22

Gozan Nozomi: a course (photo 1 from the restaurant)Gozan Nozomi: a course (photo 2 from the restaurant)Gozan Nozomi: a course (photo 3 from the restaurant)Gozan Nozomi: a course (photo 4 from the restaurant)Gozan Nozomi: a course (photo 5 from the restaurant)Gozan Nozomi: a course (photo 6 from the restaurant)Gozan Nozomi: a dish (photo 7 from the restaurant)Gozan Nozomi: a dish (photo 8 from the restaurant)Gozan Nozomi: a dish (photo 9 from the restaurant)Gozan Nozomi: a dish (photo 10 from the restaurant)Gozan Nozomi: a dish (photo 11 from the restaurant)Gozan Nozomi: a dish (photo 12 from the restaurant)Gozan Nozomi: a dish (photo 13 from the restaurant)Gozan Nozomi: a dish (photo 14 from the restaurant)Gozan Nozomi: a dish (photo 15 from the restaurant)Gozan Nozomi: a dish (photo 16 from the restaurant)Gozan Nozomi: a dish (photo 17 from the restaurant)Gozan Nozomi: a dish (photo 18 from the restaurant)Gozan Nozomi: a dish (photo 19 from the restaurant)Gozan Nozomi: a dish (photo 20 from the restaurant)Gozan Nozomi: a dish (photo 21 from the restaurant)Gozan Nozomi: a dish (photo 22 from the restaurant)

Inside 4

Gozan Nozomi: the dining room (photo 23 from the restaurant)Gozan Nozomi: the dining room (photo 24 from the restaurant)Gozan Nozomi: the dining room (photo 25 from the restaurant)Gozan Nozomi: the dining room (photo 26 from the restaurant)

Entrance 2

Gozan Nozomi: the entrance (photo 27 from the restaurant)Gozan Nozomi: the entrance (photo 28 from the restaurant)

In our ranking, Gozan Nozomi is 1st of the 4 teppanyaki restaurants in Kyoto Station Area and 3rd of 22 in Kyoto. Its least expensive dinner course is ¥17,000 (on Ikyu), about the same as the ¥17,457 median of the 13 teppanyaki restaurants in Kyoto ranked nearest to it; at lunch, ¥8,000 (on Ikyu) is about the same as the ¥7,900 median of 10. Its record: Tabelog 100 in 2024 and 2025. From abroad it can be booked online in English on TableCheck; 5 of the 22 teppanyaki restaurants in Kyoto can be. Good for a seat at the counter, a less expensive lunch (from ¥8,000, 53% below its least expensive dinner course), a meal with children (its Tabelog listing says they are welcome), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥17,000 on both Ikyu and its website; ¥8,000 on both Ikyu and its website.

How we analyze restaurants

How it compares

Teppanyaki restaurants in Kyoto City with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in KyotoDinner fromLunch fromBookingAwardsWalkClosed
Dominique Bouchet Kyoto 「Le Teppanyaki」#2¥20,000¥10,000Online in English (Pocket Concierge)Tabelog 100 20254 min, KeageWed
Gozan Nozomi#3¥17,000¥8,000Online in English (TableCheck)Tabelog 100 20253 min, Kyōto—
Teppanyaki Aoi#4¥17,457¥7,084Online, Japanese only—10 min, Kyōto—
Kyo Suiran#6¥28,463¥9,000Online in English (TableCheck)—8 min, Torokko Arashiyama—
Teppanyaki Tokiwa#7¥15,000¥8,000Online, Japanese only—1 min, Kyoto Shiyakusho-mae—
Gion Plum#8¥14,300—Phone only—3 min, Gion-shijoSun

For international visitors

Some support for visitors

Either takes bookings online in English or has a menu or staff in English, not both.

MenuNot listed
StaffNot listed
Payment
Seating and facilitiesCounter seats, Sommelier

How to book Gozan Nozomi

  1. Book online in English on TableCheck, the booking service the restaurant uses.
  2. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  3. Call 075-342-5521 (+81-75-342-5521 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Kyoto.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Lunch Chef's Recommended Course - Torii - "Omar Lobster", "Scallops", "Japanese Beef Fillet" Teppan-yaki Course, in the restaurant's photo

    Lunch Chef's Recommended Course - Torii - "Omar Lobster", "Scallops", "Japanese Beef Fillet" Teppan-yaki Course

    Lunch · 1 hr 30 min at the table · 1–2 guests

    • Lobster
    • Beef
    • Seasonal ingredients

    What is served (15)

    1. 【September & October Menu】
    2. Today's Appetizer
    3. Salmon Mi-cuit with White Miso Sour Cream and Sansho Aroma
    4. Today's Soup
    5. Teppan-yaki of Lobster and Scallops
    6. ※ Steak gram upgrade: Additional 10g (Extra JPY 700)
    7. Grilled Vegetables
    8. Salad
    9. Rice, Red Miso Soup, Pickles
    10. Change to Garlic Rice for an extra JPY 1,000.
    11. Change to Seasonal Kamameshi for an extra JPY 4,000.
    12. Dessert
    13. Coffee, Tea, or Herbal Tea
    14. ※ The menu will change in November.
    15. ※ There are excluded dates.

    ¥10,000

    per person, tax incl., ≈$70

    Cheapest

  2. Lunch Opening Anniversary - Kitayama - Teppan-Yaki Course with Domestic Beef Fillet and Live Abalone, in the restaurant's photo

    Lunch Opening Anniversary - Kitayama - Teppan-Yaki Course with Domestic Beef Fillet and Live AbaloneMost booked

    Lunch · 1–2 guests

    • Beef
    • Abalone
    • Matsutake mushroom

    ¥12,000

    per person, tax incl., ≈$80

    ¥2,000 more than the one above

  3. Gozan~ Teppan-yaki Course with "Live Sweet Shrimp", "Scallop", and "Special Wagyu Beef, in the restaurant's photo

    Gozan~ Teppan-yaki Course with "Live Sweet Shrimp", "Scallop", and "Special Wagyu Beef

    Lunch/Dinner

    9 dishes · 1 hr 30 min at the table · 1–2 guests

    • Wagyu
    • Salmon roe
    • Seasonal ingredients

    ¥21,000

    per person, tax incl., ≈$140

    ¥9,000 more than the one above

  4. Chef's Recommended Course - Saga - "Special Black Wagyu Beef Fillet" and "Live Lobster" Teppan-yaki Course, in the restaurant's photo

    Chef's Recommended Course - Saga - "Special Black Wagyu Beef Fillet" and "Live Lobster" Teppan-yaki CourseMost booked

    Lunch/Dinner

    9 dishes · 1 hr 30 min at the table · 1–2 guests

    • Wagyu
    • Lobster
    • Salmon roe
    • Seasonal ingredients

    What is served (11)

    1. 【September & October Menu】
    2. Today's Appetizer
    3. Today's Soup
    4. Teppan-yaki of Live Lobster (1/2 tail)
    5. Grilled Vegetables
    6. Salad
    7. Rice, Red Miso Soup, Pickles
    8. Dessert
    9. Coffee, Tea, or Herbal Tea
    10. ※ The menu will change starting in November.
    11. ※ There are excluded dates.

    ¥23,000

    per person, tax incl., ≈$150

    ¥2,000 more than the one above

  5. Miyabi~ "Special Wagyu Beef" and "Live Abalone" Teppan-yaki Course, in the restaurant's photo

    Miyabi~ "Special Wagyu Beef" and "Live Abalone" Teppan-yaki Course

    Lunch/Dinner

    9 dishes · 1–2 guests

    • Wagyu
    • Abalone
    • Spiny lobster

    ¥27,000

    per person, tax incl., ≈$180

    ¥4,000 more than the one above

  6. Chef's Recommended Course - Extreme - Course with "Live Abalone" or "Domestic Live Ise Lobster", "Special Black Wagyu Be, in the restaurant's photo

    Chef's Recommended Course - Extreme - Course with "Live Abalone" or "Domestic Live Ise Lobster", "Special Black Wagyu Be

    Lunch/Dinner

    9 dishes · 1 hr 30 min at the table · 1–2 guests

    • Abalone
    • Spiny lobster
    • Wagyu
    • Seasonal ingredients
    • Salmon roe
    • Foie gras

    What is served (12)

    1. 【September & October Menu】
    2. Today's Appetizer
    3. Grilled Foie Gras with Fig and Clove Red Wine Sauce
    4. ① Grilled Live Abalone (160g)
    5. ② Grilled Live Ise Lobster (1 piece)
    6. Grilled Vegetables
    7. Salad
    8. Seasonal Kamameshi Rice, Red Miso Soup, and Pickles
    9. Dessert
    10. Coffee, Tea, or Herbal Tea
    11. ※ The menu will change starting in November.
    12. ※ There are excluded dates.

    ¥31,000

    per person, tax incl., ≈$210

    ¥4,000 more than the one above

The food

Photos the restaurant posted on Tabelog.

Gozan Nozomi: a dishGozan Nozomi: a dishGozan Nozomi: a dishGozan Nozomi: a dishGozan Nozomi: a dishGozan Nozomi: a dishGozan Nozomi: a dishGozan Nozomi: a dish

On Instagram

The restaurant's account: @hotelgranviakyoto_official

Prices

Dinner¥15,000–19,999 per person
Lunch¥6,000–7,999 per person
Diners report spending¥20,000–29,999 at dinner, ¥10,000–14,999 at lunch
Service chargeService charge 15%
Credit cards
Electronic moneyAccepted, QR code payments accepted

Opening hours

Monday11:30–15:30, 17:30–22:00
Tuesday11:30–15:30, 17:30–22:00
Wednesday11:30–15:30, 17:30–22:00
Thursday11:30–15:30, 17:30–22:00
Friday11:30–15:30, 17:30–22:00
Saturday11:30–15:30, 17:30–22:00
Sunday11:30–15:30, 17:30–22:00
Public holidaysOpen

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Gozan Nozomi: the dining roomGozan Nozomi: the dining roomGozan Nozomi: the dining roomGozan Nozomi: the dining room
Seats26
Private roomsNo
Private hireNot possible
SmokingNon smoking
ChildrenChildren are welcome
Dress code* Smart casual. * We kindly ask male customers to refrain from wearing sleeveless shirts and sandals, and children under elementary school age are not permitted during dinner time.
SettingBeautiful view, Night view, Hotel restaurant, Stylish space, Relaxing space, Counter seating
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine, Particular about cocktails
ServicesCelebrations and surprises, Sommelier available

Getting there

3 min walk (210 m) from Kyōto Station.

Also near: Kujō (Exit 2): 12 min · Tōji: 17 min

2341StationGozan NozomiN50 m
Map data © OpenStreetMap contributors
  1. Leave Kyōto Station and walk north along North-South Free Passage for 70 m.
  2. Turn right and walk 20 m.
  3. Turn right and walk 20 m.
  4. Turn right and walk 20 m.
  5. Gozan Nozomi is on your right.

    On your right

    Look for

    五山望

    The restaurant's name, as on its sign

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

五山望京都府京都市下京区烏丸通塩小路下ル JR京都駅中央口 ホテルグランヴィア京都 15F

The address in Japanese, as drivers enter it

Location

AddressKankobokocho Shimogyo-ku Kyoto, Kyoto 600-8175
Stations
  • Kyōto, 30 m, about 1 min walk
  • Kujō, 750 m, about 12 min walk
  • Tōji, 840 m, about 14 min walk
DirectionsDirectly connected to JR Kyoto Station.

Find it in Google MapsOfficial website

Nearby

Sights within a walk

Luxury hotels nearby

Awards

  • Selected for Tabelog Steak・Teppanyaki WEST “Tabelog 100”, 2025
  • Selected for Tabelog Steak・Teppanyaki WEST “Tabelog 100”, 2024

Questions visitors ask

How much does Gozan Nozomi cost?

The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥6,000–7,999. Drinks and a service charge (Service charge 15%) may be extra; credit cards are accepted.

Can I bring children to Gozan Nozomi?

Children are welcome.

What is the nearest station to Gozan Nozomi?

Kyōto Station, about 3 minutes on foot (210 m). Kujō Station is about 12 minutes away.

Does Gozan Nozomi have a dress code?

* Smart casual. * We kindly ask male customers to refrain from wearing sleeveless shirts and sandals, and children under elementary school age are not permitted during dinner time.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.