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Kobe Tonbo

神戸とんぼ

Steak in Motomachi & Harborland Area, Hyogo, 1 min walk from Kōbe Station

Our analysis

  • ¥13,860least expensive dinner course; median ¥15,000
  • Japaneseonline booking only

Dinner ¥15,000–19,999Book by phone

Photos posted by the restaurant on Tabelog
All 15 photos, by dishes, the room and the entrance

Dishes 10

Kobe Tonbo: a course (photo 1 from the restaurant)Kobe Tonbo: a course (photo 2 from the restaurant)Kobe Tonbo: a course (photo 3 from the restaurant)Kobe Tonbo: a course (photo 4 from the restaurant)Kobe Tonbo: a course (photo 5 from the restaurant)Kobe Tonbo: a course (photo 6 from the restaurant)Kobe Tonbo: a course (photo 7 from the restaurant)Kobe Tonbo: a dish (photo 8 from the restaurant)Kobe Tonbo: a dish (photo 9 from the restaurant)Kobe Tonbo: a dish (photo 10 from the restaurant)

Inside 4

Kobe Tonbo: the dining room (photo 11 from the restaurant)Kobe Tonbo: the dining room (photo 12 from the restaurant)Kobe Tonbo: the dining room (photo 13 from the restaurant)Kobe Tonbo: the dining room (photo 14 from the restaurant)

Entrance 1

Kobe Tonbo: the entrance (photo 15 from the restaurant)

Its least expensive dinner course is ¥13,860 (on Tabelog), about the same as the ¥15,000 median of the 13 steakhouses in Kobe & Hyogo ranked nearest to it; at lunch, ¥10,860 (on Tabelog) is 57% above the ¥6,900 median of 12. It takes bookings online only in Japanese, on Ikyu Restaurant; 8 of the 33 steakhouses in Kobe & Hyogo can be booked online in English. Good for a seat at the counter (8 of its 14 seats), a private room (for 2, 4, or 6), a less expensive lunch (from ¥10,860, 22% below its least expensive dinner course), and a late dinner (open until 23:00).

How we analyze restaurants

How it compares

Steakhouses in Motomachi & Harborland Area with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in Kobe & HyogoDinner fromLunch fromBookingAwardsWalkClosed
Miyasu#6budget ¥15,000–19,999—Phone onlyTabelog 100 20254 min, SannomiyaSun
Steak House Oriental (Kobe Meriken Park Oriental Hotel)#8¥15,000¥5,800Online in English (TableCheck)Tabelog 100 202510 min, Minatomotomachi—
Steak House Medium Rare ORIENTAL HOTEL#9¥10,780¥5,000Online, Japanese onlyTabelog 100 20246 min, Kyūkyoryūchi-Daimarumae—
Teppanyaki Sazanka—¥15,000¥5,000Online in English (TableCheck)—9 min, Minatomotomachi—
Ooi—budget ¥20,000–29,999budget ¥8,000–9,999Phone only—2 min, Nishi-MotomachiMon, Tue
Kobe Tonbo—¥13,860¥10,860Online, Japanese only—1 min, Kōbe—

For international visitors

Book through a concierge

No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.

MenuNot listed
StaffNot listed
Payment
Seating and facilitiesCounter seats, Private rooms, Tatami room, Wheelchair accessible

How to book Kobe Tonbo

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 078-515-6762 (+81-78-515-6762 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Kobe & Hyogo.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Enjoyable Lunch♪ A5 Rank Wagyu Lunch Course, in the restaurant's photo

    Enjoyable Lunch♪ A5 Rank Wagyu Lunch Course

    Lunch · 7 dishes · 2–14 guests

    • Wagyu

    ¥10,860

    per person, tax incl., ≈$70

    Cheapest

  2. Kobe Beef Lunch Course, in the restaurant's photo

    Kobe Beef Lunch Course

    Lunch · 7 dishes · 2–14 guests

    • Kobe beef

    ¥13,700

    per person, tax incl., ≈$90

    ¥2,840 more than the one above

  3. Chef's Recommended Premium A5 Rank Black Wagyu Dinner Course, in the restaurant's photo

    Chef's Recommended Premium A5 Rank Black Wagyu Dinner Course

    Dinner · 9 dishes · 2 hr at the table · 2–14 guests

    • Wagyu
    • Seasonal ingredients
    • Sea urchin

    What is served (4)

    1. Teppan-yaki using seasonal ingredients from Hyogo
    2. A5 Wagyu Steak
    3. Sea Urchin Rice
    4. Each dish is thoughtfully prepared with care by the chef.

    ¥13,860

    per person, tax incl., ≈$90

    ¥160 more than the one above

  4. Kobe Beef Dinner Course, in the restaurant's photo

    Kobe Beef Dinner Course

    Dinner · 9 dishes · 2 hr at the table · 2–14 guests

    • Kobe beef
    • Seasonal ingredients
    • Sea urchin

    What is served (3)

    1. Kobe Beef Steak
    2. Sea Urchin Rice
    3. Each dish has its own theme, lovingly prepared by the chef.

    ¥16,730

    per person, tax incl., ≈$110

    ¥2,870 more than the one above

  5. Premium A5 Rank Black Wagyu Lunch Course + Abalone Steak, in the restaurant's photo

    Premium A5 Rank Black Wagyu Lunch Course + Abalone Steak

    Lunch · 8 dishes · 2–14 guests

    • Wagyu
    • Abalone

    ¥17,900

    per person, tax incl., ≈$120

    ¥1,170 more than the one above

  6. Kobe Beef Lunch Course + Extra Meat, in the restaurant's photo

    Kobe Beef Lunch Course + Extra Meat

    Lunch · 7 dishes · 2–14 guests

    • Kobe beef

    ¥18,500

    per person, tax incl., ≈$120

    ¥600 more than the one above

  7. Kobe Beef Lunch Course + Abalone Steak, in the restaurant's photo

    Kobe Beef Lunch Course + Abalone Steak

    Lunch · 8 dishes · 2–14 guests

    • Kobe beef
    • Abalone

    ¥20,500

    per person, tax incl., ≈$140

    ¥2,000 more than the one above

  8. Chef's Recommended Premium A5 Rank Black Wagyu Dinner Course + Abalone Steak, in the restaurant's photo

    Chef's Recommended Premium A5 Rank Black Wagyu Dinner Course + Abalone Steak

    Dinner · 10 dishes · 2 hr at the table · 2–14 guests

    • Wagyu
    • Abalone
    • Seasonal ingredients
    • Sea urchin

    What is served (4)

    1. Teppan-yaki using seasonal ingredients from Hyogo
    2. Setouchi Abalone Steak
    3. A5 Rank Wagyu Steak
    4. Sea Urchin Rice

    ¥21,500

    per person, tax incl., ≈$140

    ¥1,000 more than the one above

  9. Kobe Beef Dinner Course + Extra Meat, in the restaurant's photo

    Kobe Beef Dinner Course + Extra Meat

    Dinner · 9 dishes · 2–14 guests

    • Kobe beef

    ¥22,000

    per person, tax incl., ≈$150

    ¥500 more than the one above

  10. Kobe Beef Dinner Course + Setouchi Abalone Steak◆ for 1 person, in the restaurant's photo

    Kobe Beef Dinner Course + Setouchi Abalone Steak◆ for 1 person

    Dinner · 10 dishes · 2 hr at the table · 2–14 guests

    • Kobe beef
    • Abalone
    • Seasonal ingredients
    • Sea urchin

    What is served (3)

    1. Setouchi Abalone Steak
    2. Kobe Beef Steak
    3. Sea Urchin Rice

    ¥24,000

    per person, tax incl., ≈$160

    ¥2,000 more than the one above

The food

Photos the restaurant posted on Tabelog.

Kobe Tonbo: a dishKobe Tonbo: a dishKobe Tonbo: a dish

Prices

Dinner¥15,000–19,999 per person
Lunch¥10,000–14,999 per person
Service chargeWe do not charge any service fees or cover charges.
Credit cards
Electronic moneyNot accepted

Opening hours

Monday18:00–23:00
Tuesday18:00–23:00
Wednesday18:00–23:00
Thursday18:00–23:00
Friday18:00–23:00
Saturday12:00–14:00, 17:00–23:00
Sunday12:00–14:00, 17:00–23:00
Public holidaysOpen

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Kobe Tonbo: the dining roomKobe Tonbo: the dining roomKobe Tonbo: the dining roomKobe Tonbo: the dining room
Seats14, including 8 at the counter
Private roomsYes, for 2, 4, or 6 people
Private hirePossible
Largest group14 people
SmokingNon smoking Please smoke outside at the entrance.
ChildrenChildren are welcome
Dress codeNothing in particular.
SettingHideout, Stylish space, Relaxing space, Counter seating, Tatami room, Wheelchair access, Power outlets available, Wheelchair accessible
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about wine
ServicesParties over 2.5 hours, Celebrations and surprises, Take-out

Getting there

1 min walk (100 m) from Kōbe Station, Exit 6.

Also near: Kōsoku Kōbe (Exit 4): 2 min · Harborland (Exit 1): 4 min

21Exit 6Kobe TonboN50 m
Map data © OpenStreetMap contributors
  1. Leave Kōbe Station by Exit 6 and walk south for 20 m.
  2. Turn right and walk 60 m.
  3. Kobe Tonbo is on your right.

    On your right

    Look for

    神戸とんぼ

    The restaurant's name, as on its sign

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

神戸とんぼ兵庫県神戸市中央区古湊通1-2-25

The address in Japanese, as drivers enter it

Location

Address1-2-25 Kominatodori Chuo-ku Kobe, Hyogo 650-0026
Stations
  • Kōsoku Kōbe, 190 m, about 3 min walk
  • Kōbe, 200 m, about 4 min walk
  • Harborland, 230 m, about 4 min walk
Directions- About a 3-minute walk from the North Exit of JR Kobe Station / About a 3-minute walk from Exit 9 of the Kobe Kosoku Line (East-West Line) at the High-Speed Kobe Station / About a 9-minute walk from Exit 4 of the Kobe City Subway Kaigan Line at Harborland Station.

Find it in Google Maps

Nearby

Sights within a walk

Questions visitors ask

How much does Kobe Tonbo cost?

The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥10,000–14,999. Drinks and a service charge (We do not charge any service fees or cover charges.) may be extra; credit cards are accepted.

Can I bring children to Kobe Tonbo?

Children are welcome.

What is the nearest station to Kobe Tonbo?

Kōbe Station, about 1 minute on foot (100 m). Kōsoku Kōbe Station is about 3 minutes away.

Does Kobe Tonbo have a dress code?

Nothing in particular.

Sources

Facts on this page come from Tabelog (checked in November 2026) and Ikyu; the walking directions from OpenStreetMap. Report a correction.