Teppanyaki Sazanka
鉄板焼 さざんか
Teppanyaki in Motomachi & Harborland Area, Hyogo, 9 min walk from Minatomotomachi Station
Inside Hotel Okura Kobe
Our analysis
- #10of 26 teppanyaki restaurants in Kobe & Hyogo
- ¥15,000least expensive dinner course; median ¥13,860
- Englishonline booking from abroad
Dinner ¥15,000–19,999Book online: TableCheck
In our ranking, Teppanyaki Sazanka is 10th of the 26 teppanyaki restaurants in Kobe & Hyogo. Its least expensive dinner course is ¥15,000 (on Ikyu), about the same as the ¥13,860 median of the 9 teppanyaki restaurants in Kobe & Hyogo ranked nearest to it; at lunch, ¥5,000 (on Ikyu) is 31% below the ¥7,260 median of 11. From abroad it can be booked online in English on TableCheck; 8 of the 26 teppanyaki restaurants in Kobe & Hyogo can be. Good for a seat at the counter, a private room, and a less expensive lunch (from ¥5,000, 67% below its least expensive dinner course).
How it compares
Teppanyaki restaurants in Motomachi & Harborland Area with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Kobe & Hyogo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Teppanyaki Kokoro | #1 | ¥13,000 | ¥8,400 | Online, Japanese only | Tabelog 100 2025 | 6 min, Minatomotomachi | — |
| Steak House Oriental (Kobe Meriken Park Oriental Hotel) | #3 | ¥15,000 | ¥5,800 | Online in English (TableCheck) | Tabelog 100 2025 | 10 min, Minatomotomachi | — |
| Steak House Medium Rare ORIENTAL HOTEL | #4 | ¥10,780 | ¥5,000 | Online, Japanese only | Tabelog 100 2024 | 6 min, Kyūkyoryūchi-Daimarumae | — |
| Teppanyaki Sazanka | #10 | ¥15,000 | ¥5,000 | Online in English (TableCheck) | — | 9 min, Minatomotomachi | — |
| Ooi | — | budget ¥20,000–29,999 | budget ¥8,000–9,999 | Phone only | — | 2 min, Nishi-Motomachi | Mon, Tue |
| Kobe Tonbo | — | ¥13,860 | ¥10,860 | Online, Japanese only | — | 1 min, Kōbe | — |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Website | In English |
| Payment | Credit cards |
| Seating and facilities | Counter seats, Private rooms, Sofa seating |
How to book Teppanyaki Sazanka
- Book online in English on TableCheck, the booking service the restaurant uses.
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 078-333-3528 (+81-78-333-3528 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
Courses and prices
As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)

Lunch course
【一休限定!平日の13時30分以降限定!!】お得なクイックランチ!
Lunch · 2–4 guests
- Beef
What is served (5)(menu in Japanese)
- サラダ
- 焼き野菜
- 国産牛のステーキ(100g)
- ご飯 香の物 赤出汁
- コーヒー又は紅茶
¥5,000
per person, tax & service incl., ≈$30
Cheapest

Lunch course
【13時30分以降のお得な一休特別ランチ】魚介、国産牛ステーキ、デザート等 全7品
Lunch · 7 dishes · 2–4 guests
- Beef
- Seasonal ingredients
What is served (9)(menu in Japanese)
- 前菜
- さざんかサラダ
- 本日のお魚 おまかせスタイルで
- 季節の焼野菜
- 国産牛ステーキ(70g)
- ちりめん山椒のご飯
- 赤出汁 香の物
- パティシエ特製デザート
- コーヒー または 紅茶
¥5,500
per person, tax & service incl., ≈$40
¥500 more than the one above

Lunch course
【おすすめランチ】魚介、国産牛ステーキ、デザート等 全7品 【11月】
Lunch · 7 dishes · 2–4 guests
- Beef
- Seasonal ingredients
What is served (9)(menu in Japanese)
- 前菜
- さざんかサラダ
- メカジキの香草パン粉焼き ザジキソース
- 季節の焼き野菜
- 国産牛(70g)
- ちりめん山椒のご飯
- 赤出汁 香の物
- パティシエ特製デザート
- コーヒー または 紅茶
¥6,700
per person, tax & service incl., ≈$40
¥1,200 more than the one above

Lunch course
【おすすめランチ】魚介、国産牛ステーキ、デザート等 全7品 【10月】
Lunch · 7 dishes · 2–4 guests
- Beef
- Seasonal ingredients
What is served (9)(menu in Japanese)
- 前菜
- さざんかサラダ
- カワハギ 塩麹とレモンのソース
- 季節の焼き野菜
- 国産牛(70g)
- ちりめん山椒のご飯
- 赤出汁 香の物
- パティシエ特製デザート
- コーヒー または 紅茶
¥6,700
per person, tax & service incl., ≈$40
Lunch course
【~一休平日限定~】特撰黒毛和牛食べ比べランチ
Lunch · 2–4 guests
- Wagyu
- Seasonal ingredients
What is served (9)(menu in Japanese)
- 前菜
- さざんかサラダ
- 季節の焼き野菜
- 特撰黒毛和牛フィレ肉(50g)と 特撰黒毛和牛ロース肉(50g)
- ちりめん山椒ご飯
- 赤出汁、香の物
- パティシエ特製デザート
- コーヒー または 紅茶
- 小菓子
¥8,000
per person, tax & service incl., ≈$50
¥1,300 more than the one above

Lunch course
【木蓮~もくれん~】選べる黒毛和牛フィレorロース、デザートなど全7品
Lunch · 7 dishes · 2–4 guests
- Wagyu
- Seasonal ingredients
What is served (9)(menu in Japanese)
- 前菜
- さざんかサラダ
- 季節の焼き野菜
- 特撰黒毛和牛フィレ肉(80g) または特撰黒毛和牛ロース肉(120g)
- ちりめん山椒ご飯
- 赤出汁、香の物
- パティシエ特製デザート
- コーヒー または 紅茶
- 小菓子
¥11,000
per person, tax & service incl., ≈$70
¥3,000 more than the one above

Dinner course
【~一休限定平日・日曜限定ディナー~】オマール海老、真鯛、黒毛和牛ロース肉など全7品
Dinner · 7 dishes · 2–4 guests
- Lobster
- Wagyu
- Seasonal ingredients
What is served (12)(menu in Japanese)
- 前菜
- さざんかサラダ
- オマール海老
- 真鯛
- 季節の焼き野菜
- 【炎の演出】
- 特撰黒毛和牛フィレ肉(80g)または 特撰黒毛和牛ロース肉(120g)
- ガーリックライス または ちりめん山椒ご飯
- 赤出汁、香の物
- パティシエ特製デザート
- コーヒー または 紅茶
- 小菓子
¥15,000
per person, tax & service incl., ≈$100
¥4,000 more than the one above

Dinner course
【花水木~はなみずき】前菜、魚介2種、A4ランク黒毛和牛など全7品
Dinner · 7 dishes · 2–4 guests
- Wagyu
- Seasonal ingredients
What is served (10)(menu in Japanese)
- 前菜
- さざんかサラダ
- 本日の魚介2種をおまかせスタイルで
- 季節の焼き野菜
- 特撰黒毛和牛フィレ肉(100g)または特撰黒毛和牛ロース(130g)
- ちりめん山椒ご飯
- 赤出汁、香の物
- パティシエ特製デザート
- コーヒー または 紅茶
- 小菓子
¥15,000
per person, tax & service incl., ≈$100
Lunch course
【アニバーサリーランチ】記念日やお誕生日にオススメ 乾杯付き特別ランチコース 全7品
Lunch · 7 dishes · 2–4 guests
- Champagne
- Lobster
- Seasonal ingredients
- Wagyu
Drinks included
What is served (11)(menu in Japanese)
- グラスシャンパンまたはノンアルコールスパークリング
- 前菜
- さざんかサラダ 和風ドレッシング
- オマール海老 アメリケーヌソース
- 季節の焼き野菜
- 【炎の演出】
- 特撰黒毛和牛 ロース100g
- ガーリックライス または ちりめん山椒ご飯
- 赤出汁 香の物
- コーヒー または 紅茶
- 小菓子
¥15,000
per person, tax & service incl., ≈$100
Lunch course
【銀杏~いちょう~】オマール海老、真鯛、選べる黒毛和牛など全7品
Lunch · 7 dishes · 2–4 guests
- Lobster
- Wagyu
- Seasonal ingredients
What is served (11)(menu in Japanese)
- 前菜
- さざんかサラダ
- オマール海老
- 真鯛
- 季節の焼き野菜
- 【炎の演出】特撰黒毛和牛フィレ肉(80g) または 特撰黒毛和牛ロース肉(120g)
- ガーリックライス または ちりめん山椒ご飯
- 赤出汁、香の物
- パティシエ特製デザート
- コーヒー または 紅茶
- 小菓子
¥17,000
per person, tax & service incl., ≈$110
¥2,000 more than the one above
Dinner course
【紫陽花~あじさい~】前菜、焼野菜、A5ランク黒毛和牛フィレ肉かロース肉
Dinner · 2–4 guests
- Wagyu
- Seasonal ingredients
What is served (9)(menu in Japanese)
- 前菜
- さざんかサラダ
- 季節の焼き野菜
- 極上黒毛和牛フィレ肉(120g) または 極上黒毛和牛ロース肉(150g)
- ガーリックライス または ちりめん山椒ご飯
- 赤出汁、香の物
- パティシエ特製デザート
- コーヒー または 紅茶
- 小菓子
¥19,000
per person, tax & service incl., ≈$130
¥2,000 more than the one above
Lunch course
【クリスマスランチ】創作魚介と選べる黒毛和牛【12月】
Lunch · 2–4 guests
- Wagyu
- Lobster
What is served (11)(menu in Japanese)
- (乾杯ドリンク付き)
- クリスマスをイメージしたオードブル
- さざんかサラダ
- 真鯛 帆立貝のブイヤベース仕立て
- オマール海老 香草香るアメリケーヌソース ピスタチオのアクセント
- 特撰黒毛和牛フィレ肉80gまたは特撰黒毛和牛ロース肉120g
- ガーリックライス または ちりめんご飯
- 赤出汁 香の物
- シェフパティシエ特製 ”ブッシュ ド ノエル”
- コーヒーまたは紅茶
- 小菓子
¥20,000
per person, tax & service incl., ≈$130
¥1,000 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
The restaurant's account: @hotelokurakobe
Loads Instagram's own viewer; the photos stay on Instagram.
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Lunch | ¥5,000–5,999 per person |
| Diners report spending | ¥20,000–29,999 at dinner, ¥8,000–9,999 at lunch |
| Credit cards | Accepted |
| Electronic money | Not accepted |
Opening hours
| Monday | 11:30–14:30, 17:30–21:00 |
|---|---|
| Tuesday | 11:30–14:30, 17:30–21:00 |
| Wednesday | 11:30–14:30, 17:30–21:00 |
| Thursday | 11:30–14:30, 17:30–21:00 |
| Friday | 11:30–14:30, 17:30–21:00 |
| Saturday | 11:30–14:30, 17:30–21:00 |
| Sunday | 11:30–14:30, 17:30–21:00 |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 40 |
|---|---|
| Private rooms | Yes |
| Private hire | Not possible |
| Smoking | Non smoking There is a designated smoking room inside the hotel. |
| Setting | Beautiful view, Night view, Ocean view, Hotel restaurant, Stylish space, Relaxing space, Spacious seating, Counter seating, Sofa seating |
Getting there
9 min walk (690 m) from Minatomotomachi Station, Exit 2.
Also near: Kyūkyoryūchi-Daimarumae: 9 min · Motomachi: 11 min
- Leave Minatomotomachi Station by Exit 2 and walk south-east for 20 m.
- Bear right and walk 30 m.
- Turn right onto Tower Road and walk 30 m.
- Bear left at 7-Eleven onto Tower Road and walk 20 m.
- Bear right at 7-Eleven onto Tower Road and walk 130 m.
- Turn left and walk 20 m.
- Bear right and walk 20 m.
- Turn left onto Meriken Harborland Line and walk 20 m.
- Turn right and walk 160 m.
- Turn right and walk 30 m.
- Turn left and walk 30 m.
- Bear right and walk 70 m.
- Turn right and walk 40 m.
- Turn right and walk 40 m.
You arrive at Teppanyaki Sazanka.
Look for
鉄板焼 さざんか
The restaurant's name, as on its sign
ホテルオークラ神戸
Written this way on the building
Floor
35F
34 floors up from the street; take the lift

The entrance, in the restaurant's own photo
Show this to a taxi driver
鉄板焼 さざんか兵庫県神戸市中央区波止場町2-1 ホテルオークラ神戸 35F
The address in Japanese, as drivers enter it
Location
| Address | 2-1 Hatobacho Chuo-ku Kobe, Hyogo 650-0042 |
|---|---|
| Stations |
|
| Directions | About a 10-minute walk from JR and Hanshin Motomachi Station. |
Nearby
Sights within a walk
- Meriken Park, 240 m, about 4 min walk
- Nankinmachi (Kobe Chinatown), 470 m, about 8 min walk
- Kobe Harborland, 820 m, about 13 min walk
Questions visitors ask
How much does Teppanyaki Sazanka cost?
The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥5,000–5,999. Drinks may be extra; credit cards are accepted.
What is the nearest station to Teppanyaki Sazanka?
Minatomotomachi Station, about 9 minutes on foot (690 m). Kyūkyoryūchi-Daimarumae Station is about 10 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.





























