La BOMBANCE Kouri tou
La BOMBANCE 古宇利島
Also spelled La BOMBANCE Kori to
Innovative in Motobu Peninsula, Okinawa
Our analysis
- #3of 13 innovative restaurants in Naha & Okinawa
- 59%of high-end restaurants in Okinawa have a lower dinner budget
- Englishonline booking from abroad
Dinner ¥20,000–29,999Book online: TableCheck
All 25 photos, by dishes, the room and the entrance
Dishes 18
Inside 6
Entrance 1
In our ranking, La BOMBANCE Kouri tou is 3rd of the 13 innovative restaurants in Naha & Okinawa. Its dinner budget on Tabelog (¥20,000–29,999) is higher than that of 59% of the high-end restaurants in Okinawa in this guide. From abroad it can be booked online in English on TableCheck; 4 of the 13 innovative restaurants in Naha & Okinawa can be. Good for a seat at the counter (8 of its 40 seats), a late dinner (open until 23:00), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥11,000 on both Ikyu and its website; ¥18,700 on both Ikyu and its website.
How it compares
Innovative restaurants in Naha & Okinawa with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Naha & Okinawa | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| 6 | #1 | budget ¥20,000–29,999 | — | Online in English (OMAKASE) | Bronze 2026 · Tabelog 100 2025 | — | Wed |
| Paul | #2 | ¥20,000 | — | Online in English (OMAKASE) | Tabelog 100 2026 | — | Wed |
| La BOMBANCE Kouri tou | #3 | budget ¥20,000–29,999 | ¥11,000 | Online in English (TableCheck) | — | — | — |
| Shiroux | #4 | ¥18,000 | — | Online, Japanese only | Tabelog 100 2025 | — | — |
| Maralunga | #5 | budget ¥20,000–29,999 | — | Phone only | Tabelog 100 2025 | — | — |
| Hoshinoya Okinawa Dining | #6 | budget ¥20,000–29,999 | budget ¥4,000–4,999 | No public phone or online | — | — | — |
For international visitors
Easy to book from abroad
Takes bookings online in English and has a menu or staff in English.
| Menu | Not listed |
|---|---|
| Staff | English, Korean |
| Payment | |
| Seating and facilities | Counter seats, Bring your own wine, Menu with photos, Sofa seating, Sommelier, Wheelchair accessible, Free Wi-Fi |
How to book La BOMBANCE Kouri tou
- Book online in English on TableCheck, the booking service the restaurant uses.
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-5597-8097 (+81-50-5597-8097 from outside Japan). The restaurant says it has English-speaking staff.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Naha & Okinawa.
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
Dinner de la mer Sea CourseMost booked
Dinner · 8 dishes · 2 hr 30 min at the table · 1–6 guests
- Eel
- Sashimi
- Beef
What is served (9)
- Steamed Eel Chawanmushi
- Assorted Okinawan Appetizers
- Yambaru Cedar Soup
- Today's Sashimi
- Grilled Akajin
- Local Beef with Balsamic Sauce
- Agū Pork and Island Octopus Jūshī Rice
- Dessert
- Menu may change depending on ingredient availability.
¥20,570
per person, tax incl., ≈$140
Cheapest
Dinner de la lune Moon CourseMost booked
Dinner · 9 dishes · 2 hr 30 min at the table · 1–4 guests
- Eel
- Sashimi
- Beef
¥25,410
per person, tax incl., ≈$170
¥4,840 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
Prices
| Dinner | ¥20,000–29,999 per person |
|---|---|
| Lunch | ¥6,000–7,999 per person |
| Diners report spending | ¥20,000–29,999 at dinner |
| Service charge | No service charge (10% service charge will apply during dinner time starting from April 1, 2026. Prices are displayed as total amounts including service charge), no cover charge. |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 12:00–15:30, 17:30–23:00 |
|---|---|
| Tuesday | 12:00–15:30, 17:30–23:00 |
| Wednesday | 12:00–15:30, 17:30–23:00 |
| Thursday | 12:00–15:30, 17:30–23:00 |
| Friday | 12:00–15:30, 17:30–23:00 |
| Saturday | 12:00–15:30, 17:30–23:00 |
| Sunday | 12:00–15:30, 17:30–23:00 |
| Public holidays | Open |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 40, including 8 at the counter |
|---|---|
| Private rooms | No |
| Private hire | Possible |
| Smoking | Non smoking There is a smoking area outside the store |
| Children | Children under 13 are not admitted |
| Dress code | resort casual |
| Setting | Beautiful view, Ocean view, Hotel restaurant, Hideout, Stylish space, Relaxing space, Spacious seating, Couple seating, Counter seating, Sofa seating, Open terrace, Wheelchair access, Power outlets available, Free Wi-Fi available, Wheelchair accessible |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about wine, Particular about cocktails |
| Services | Celebrations and surprises (Birthday plate), BYO drinks, Sommelier available, Multilingual staff available (English, Korean), Menu with photos |
| Opened | July 2021 |
Getting there
Show this to a taxi driver
La BOMBANCE 古宇利島沖縄県国頭郡今帰仁村古宇利2451 One Suite THE GRAND
The address in Japanese, as drivers enter it
Location
| Address | 2451 Kouri Nakijin Kunigami-gun, Okinawa 905-0406 |
|---|---|
| Directions | It takes 100 minutes by car from Naha Airport (using the expressway). Free shuttle service is available within Kouri Island, and we can arrange a designated driver. |
Questions visitors ask
How much does La BOMBANCE Kouri tou cost?
The restaurant puts dinner at ¥20,000–29,999 per person and lunch at ¥6,000–7,999. Drinks and a service charge (No service charge (10% service charge will apply during dinner time starting from April 1, 2026. Prices are displayed as total amounts including service charge), no cover charge.) may be extra; credit cards are accepted.
Can I bring children to La BOMBANCE Kouri tou?
Children under 13 are not admitted.
Does La BOMBANCE Kouri tou have a dress code?
resort casual
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website. Report a correction.