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NoruraDa

Korean in Roppongi, Nogizaka & Nishi-Azabu, Tokyo, 4 min walk from Roppongi-itchōme Station

百名店2026

Our analysis

Dinner ¥15,000–19,999Book online: Pocket Concierge

Photos posted by the restaurant on Tabelog
All 30 photos, by dishes, the room and the entrance

Dishes 22

NoruraDa: a course (photo 1 from the restaurant)NoruraDa: a course (photo 2 from the restaurant)NoruraDa: a course (photo 3 from the restaurant)NoruraDa: a course (photo 4 from the restaurant)NoruraDa: a course (photo 5 from the restaurant)NoruraDa: a course (photo 6 from the restaurant)NoruraDa: a dish (photo 7 from the restaurant)NoruraDa: a dish (photo 8 from the restaurant)NoruraDa: a dish (photo 9 from the restaurant)NoruraDa: a dish (photo 10 from the restaurant)NoruraDa: a dish (photo 11 from the restaurant)NoruraDa: a dish (photo 12 from the restaurant)NoruraDa: a dish (photo 13 from the restaurant)NoruraDa: a dish (photo 14 from the restaurant)NoruraDa: a dish (photo 15 from the restaurant)NoruraDa: a dish (photo 16 from the restaurant)NoruraDa: a dish (photo 17 from the restaurant)NoruraDa: a dish (photo 18 from the restaurant)NoruraDa: a dish (photo 19 from the restaurant)NoruraDa: a dish (photo 20 from the restaurant)NoruraDa: a dish (photo 21 from the restaurant)NoruraDa: a dish (photo 22 from the restaurant)

Inside 6

NoruraDa: the dining room (photo 23 from the restaurant)NoruraDa: the dining room (photo 24 from the restaurant)NoruraDa: the dining room (photo 25 from the restaurant)NoruraDa: the dining room (photo 26 from the restaurant)NoruraDa: the dining room (photo 27 from the restaurant)NoruraDa: the dining room (photo 28 from the restaurant)

Entrance 2

NoruraDa: the entrance (photo 29 from the restaurant)NoruraDa: the entrance (photo 30 from the restaurant)

In our ranking, NoruraDa is 1st of the 5 Korean restaurants in Roppongi, Nogizaka & Nishi-Azabu and 4th of 12 in Tokyo. Its least expensive dinner course is ¥12,000 (on Tabelog), 31% below the ¥17,500 median of the 7 Korean restaurants in Tokyo ranked nearest to it. Its record: Tabelog 100 in 2026. From abroad it can be booked online in English on Pocket Concierge; 6 of the 12 Korean restaurants in Tokyo can be. Good for a seat at the counter, a private room (for 6), a less expensive lunch (from ¥7,000, 42% below its least expensive dinner course), and a late dinner (open until 23:00). Course prices that sources agree on: ¥12,000 on Tabelog, Pocket Concierge, and Ikyu; ¥7,000 on Tabelog, Pocket Concierge, and Ikyu.

How we analyze restaurants

How it compares

Korean restaurants in Roppongi, Nogizaka & Nishi-Azabu with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in TokyoDinner fromLunch fromBookingAwardsWalkClosed
NoruraDa#4¥12,000¥7,000Online in English (Pocket Concierge)Tabelog 100 20264 min, Roppongi-itchōme—
Yugen Tei Nishiazabu honkan#5budget ¥15,000–19,999budget ¥10,000–14,999Online, Japanese onlyTabelog 100 20269 min, Roppongi—
Yakiniku Ponga Premium—¥14,300—Online in English (TableCheck)—2 min, Roppongi—
Queue—¥17,500—Online in English (Pocket Concierge)—4 min, Roppongi—
Yakiniku Eisho—¥15,000—Online in English (TableCheck)—2 min, RoppongiMon

For international visitors

Easy to book from abroad

Takes bookings online in English and has a menu or staff in English.

MenuEnglish, Chinese (simplified), Korean
StaffEnglish, Korean
Payment
Seating and facilitiesCounter seats, Private rooms, Bring your own wine, Menu with photos, Sofa seating, Free Wi-Fi

How to book NoruraDa

  1. Book online in English on Pocket Concierge, the booking service the restaurant uses.
  2. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  3. Call 050-5600-0500 (+81-50-5600-0500 from outside Japan). The restaurant says it has English-speaking staff.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Japanese Ganjang Gejang Main "Seasonal Lunch" Course, in the restaurant's photo

    Japanese Ganjang Gejang Main "Seasonal Lunch" Course

    Lunch · 8 dishes · 2–8 guests

    • Seasonal ingredients

    ¥7,000

    per person, tax incl., ≈$50

    Cheapest

  2. Half Chicken Korean Style Hot Pot "Dakgangjeong Lunch" Course, in the restaurant's photo

    Half Chicken Korean Style Hot Pot "Dakgangjeong Lunch" Course

    Lunch · 8 dishes · 2–8 guests

    • Seasonal ingredients

    ¥7,000

    per person, tax incl., ≈$50

  3. Shun" Omakase Course - Main: Japanese Watarigani Kanjang Gejang with Yakiniku, in the restaurant's photo

    Shun" Omakase Course - Main: Japanese Watarigani Kanjang Gejang with Yakiniku

    Dinner · 12 dishes · 2 hr at the table

    • Seasonal ingredients
    • Salmon roe
    • Snow crab
    • Abalone
    • Wagyu

    ¥12,000

    per person, tax incl., ≈$80

    ¥5,000 more than the one above

  4. Wagyu Bulgogi with a Main Seafood Dish "Seasonal Bulgogi" Course, in the restaurant's photo

    Wagyu Bulgogi with a Main Seafood Dish "Seasonal Bulgogi" Course

    Dinner · 14 dishes · 2 hr at the table

    • Wagyu
    • Seasonal ingredients
    • Snow crab
    • Abalone
    • Salmon roe
    • Shabu-shabu

    ¥12,000

    per person, tax incl., ≈$80

  5. Available at Lunch 'Shun' Omakase Course, Japanese Kanjang Kejang as the main with Yakiniku included, in the restaurant's photo

    Available at Lunch 'Shun' Omakase Course, Japanese Kanjang Kejang as the main with Yakiniku includedMost booked

    Lunch · 14 dishes

    • Seasonal ingredients

    ¥12,000

    per person, tax incl., ≈$80

  6. Seasonal Omakase Course featuring Japanese Watagani Kanjang Gejang as the main — also includes Yakiniku. All You Can Dri, in the restaurant's photo

    Seasonal Omakase Course featuring Japanese Watagani Kanjang Gejang as the main — also includes Yakiniku. All You Can Dri

    Dinner · 12 dishes · 2 hr at the table

    • Seasonal ingredients
    • Salmon roe
    • Snow crab
    • Abalone
    • Wagyu

    Drinks included

    ¥15,000

    per person, tax incl., ≈$100

    ¥3,000 more than the one above

  7. Wagyu Bulgogi with a Main Seafood Dish Included in the "Seasonal Bulgogi" Course with All You Can Drink, in the restaurant's photo

    Wagyu Bulgogi with a Main Seafood Dish Included in the "Seasonal Bulgogi" Course with All You Can Drink

    14 dishes

    • Wagyu
    • Seasonal ingredients

    ¥15,000

    per person, tax incl., ≈$100

  8. NoruraDa 'Seasonal' Omakase Course: Ganjang Gejang of Japanese Blue Crab as the Main, with Yakiniku; 6 Makgeolli Pairing, in the restaurant's photo

    NoruraDa 'Seasonal' Omakase Course: Ganjang Gejang of Japanese Blue Crab as the Main, with Yakiniku; 6 Makgeolli PairingMost booked

    Dinner · 12 dishes · 2 hr at the table

    • Seasonal ingredients
    • Salmon roe
    • Snow crab
    • Abalone
    • Wagyu

    Drinks pairing included

    ¥18,600

    per person, tax incl., ≈$120

    ¥3,600 more than the one above

The food

Photos the restaurant posted on Tabelog.

NoruraDa: a dishNoruraDa: a dishNoruraDa: a dishNoruraDa: a dishNoruraDa: a dishNoruraDa: a dishNoruraDa: a dishNoruraDa: a dish

Prices

Dinner¥15,000–19,999 per person
Lunch¥6,000–7,999 per person
Diners report spending¥15,000–19,999 at dinner, ¥8,000–9,999 at lunch
Service chargeThere is no service charge for our course menu. However, customers who make a reservation for seats only will be charged a fee of 1,000 yen.
Credit cards
Electronic moneyNot accepted, QR code payments accepted

Opening hours

Monday11:30–14:00, 17:00–23:00
Tuesday11:30–14:00, 17:00–23:00
Wednesday11:30–14:00, 17:00–23:00
Thursday11:30–14:00, 17:00–23:00
Friday11:30–14:00, 17:00–23:00
Saturday11:30–14:00, 17:00–23:00
Sunday11:30–14:00, 17:00–23:00
Public holidaysOpen

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

NoruraDa: the dining roomNoruraDa: the dining roomNoruraDa: the dining roomNoruraDa: the dining roomNoruraDa: the dining roomNoruraDa: the dining room
Seats8
Private roomsYes, for 6 people
Private hirePossible
Largest group8 people
SmokingNon smoking *Negotiable for reserved reservations
ChildrenChildren are welcome at some times or seats; under-6s may be limited. Check when you book
Dress codeThere is no particular provision
SettingHideout, Stylish space, Relaxing space, Spacious seating, Counter seating, Sofa seating, Power outlets available, Free Wi-Fi available
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine, Particular about cocktails
ServicesParties over 2.5 hours, Celebrations and surprises (Birthday plate), BYO drinks, Multilingual menu available (English, Simplified Chinese, Korean), Multilingual staff available (English, Menu with photos
OpenedDecember 2022

Getting there

4 min walk (340 m) from Roppongi-itchōme Station, Exit 3.

Also near: Tameike-Sannō: 6 min · Akasaka (Exit 5a): 7 min

Roppongi-doriTakanawa-Azabu LineFamilyMart2345671Exit 3NoruraDaN50 m
Map data © OpenStreetMap contributors
  1. Leave Roppongi-itchōme Station by Exit 3 and walk south-west for 20 m.
  2. Turn right and walk 20 m.
  3. Turn left and walk 40 m.
  4. Bear right and walk 50 m.
  5. Turn right and walk 40 m.
  6. Turn left at FamilyMart and walk 30 m.
  7. Turn right and walk 120 m.
  8. NoruraDa is on your left.

    On your left

    Look for

    メープルアーベント赤坂 103

    Written this way on the building

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

東京都港区赤坂2-22-11 メープルアーベント赤坂 103

The address in Japanese, as drivers enter it

Location

Address2-22-11 Akasaka Minato, Tokyo 107-0052
Stations
  • Roppongi-itchōme, 350 m, about 6 min walk
  • Akasaka, 530 m, about 9 min walk
  • Tameike-Sannō, 570 m, about 9 min walk
Directions5-minute walk from Exit 11 of Tameike-Sanno Station on the Tokyo Metro Ginza Line.

Find it in Google Maps

Nearby

Luxury hotels nearby

Awards

  • Selected for Tabelog Asian/Ethnic TOKYO “Tabelog 100”, 2026

Questions visitors ask

How much does NoruraDa cost?

The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥6,000–7,999. Drinks and a service charge (There is no service charge for our course menu. However, customers who make a reservation for seats only will be charged a fee of 1,000 yen.) may be extra; credit cards are accepted.

Does NoruraDa have an English menu?

Yes. The restaurant lists a menu in English, Chinese (simplified), and Korean.

Can I bring children to NoruraDa?

Children are welcome at some times or seats; under-6s may be limited. Check when you book.

What is the nearest station to NoruraDa?

Roppongi-itchōme Station, about 4 minutes on foot (340 m). Akasaka Station is about 9 minutes away.

Does NoruraDa have a dress code?

There is no particular provision

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and Pocket Concierge; the walking directions from OpenStreetMap. Report a correction.