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Rib Room

ステーキハウス リブルーム

Steak in Nagatacho, Kojimachi & Hanzomon, Tokyo, 9 min walk from Kōjimachi Station

Inside Hotel New Otani Tokyo

Our analysis

  • ¥5,750least expensive lunch course; median ¥6,600
  • Englishonline booking from abroad

Dinner ¥15,000–19,999Book online: TableCheck

Photos posted by the restaurant on Tabelog
All 20 photos, by dishes, the room and the entrance

Dishes 15

Rib Room: a course (photo 1 from the restaurant)Rib Room: a course (photo 2 from the restaurant)Rib Room: a course (photo 3 from the restaurant)Rib Room: a dish (photo 4 from the restaurant)Rib Room: a dish (photo 5 from the restaurant)Rib Room: a dish (photo 6 from the restaurant)Rib Room: a dish (photo 7 from the restaurant)Rib Room: a dish (photo 8 from the restaurant)Rib Room: a dish (photo 9 from the restaurant)Rib Room: a dish (photo 10 from the restaurant)Rib Room: a dish (photo 11 from the restaurant)Rib Room: a dish (photo 12 from the restaurant)Rib Room: a dish (photo 13 from the restaurant)Rib Room: a dish (photo 14 from the restaurant)Rib Room: a dish (photo 15 from the restaurant)

Inside 3

Rib Room: the dining room (photo 16 from the restaurant)Rib Room: the dining room (photo 17 from the restaurant)Rib Room: the dining room (photo 18 from the restaurant)

Entrance 2

Rib Room: the entrance (photo 19 from the restaurant)Rib Room: the entrance (photo 20 from the restaurant)

Its least expensive lunch course is ¥5,750 (on Ikyu), 13% below the ¥6,600 median of the 21 steakhouses in Tokyo ranked nearest to it. From abroad it can be booked online in English on TableCheck; 70 of the 205 steakhouses in Tokyo can be. Good for a meal with children (its Tabelog listing says they are welcome) and an anniversary (it prepares a celebration if asked when booking).

How we analyze restaurants

How it compares

Steakhouses in Akasaka, Nagatacho & Tameike with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in TokyoDinner fromLunch fromBookingAwardsWalkClosed
Sekishin Tei—¥28,750¥9,200Online in English (TableCheck)Tabelog 100 202111 min, KōjimachiMon
BENJAMIN STEAK HOUSE Tokyo Garden Terrace Kioicho—budget ¥15,000–19,999¥4,800Online in English (TableCheck)—1 min, Nagatachō—
Kiyoki Saku—¥8,800—Online, Japanese only—4 min, Akasaka-mitsukeSat, Sun
Rib Room—budget ¥15,000–19,999¥5,750Online in English (TableCheck)—9 min, Kōjimachi—
Kobe Beef Kaiseki 511—¥23,760—Online, Japanese only—5 min, AkasakaSun
BAKNOS Akasaka—¥15,000—Online, Japanese only—2 min, Akasaka-mitsukeSun

For international visitors

Easy to book from abroad

Takes bookings online in English and has a menu or staff in English.

MenuEnglish
StaffNot listed
WebsiteIn English
PaymentUnionPay
Seating and facilitiesMenu with photos, Sommelier, Wheelchair accessible, Free Wi-Fi

Notes to overseas guests

  • Says it welcomes guests from overseas.

How to book Rib Room

  1. Book online in English on TableCheck, the booking service the restaurant uses.
  2. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  3. Call 050-5592-7438 (+81-50-5592-7438 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Choice of Soup & Wagyu Quality Course, in the restaurant's photo

    Choice of Soup & Wagyu Quality Course

    6 dishes · 2 hr at the table

    • Wagyu
    • Seasonal ingredients

    What is served (16)

    1. Salad
    2. Combination Salad
    3. Soup
    4. Onion Soup
    5. Cream Corn Soup
    6. Double Consommé Soup (+ JPY 700)
    7. Premium Onion Gratin Soup (+ JPY 900)
    8. Main
    9. Wagyu (A4 grade) Strip Loin Steak 200g
    10. Wagyu (A4 grade) Filet Steak 150g (+ JPY 2,000)
    11. Wagyu (A5 grade) Strip Loin Steak 200g (+ JPY 2,000)
    12. Wagyu (A5 grade) Filet Steak 150g (+ JPY 6,000)
    13. Saga Wagyu Strip Loin Steak 200g (+ JPY 2,000)
    14. Saga Wagyu Filet Steak 150g (+ JPY 6,000)
    15. Kagoshima Black Beef Strip Loin Steak 200g (+ JPY 7,000)
    16. Ozaki Beef Filet Steak 150g (+ JPY 15,500)

    ¥22,000

    per person, tax incl., ≈$150

    Cheapest

  2. Wagyu Chateaubriand Premium Course, in the restaurant's photo

    Wagyu Chateaubriand Premium Course

    6 dishes · 2 hr at the table · 2–4 guests

    • Wagyu
    • Caviar
    • Seasonal ingredients

    What is served (14)

    1. Caviar Frappe included + JPY 11,000 per person
    2. Salad
    3. Healthy Vegetable Salad
    4. Soup
    5. Onion Soup
    6. Main
    7. g Chateaubriand Wagyu Beef
    8. Side
    9. Rice or Bread
    10. (Garlic Rice + JPY 800 per person)
    11. Dessert
    12. Seasonal Sorbet and Fruits
    13. After-Meal Drink
    14. Coffee or Tea

    ¥32,000

    per person, tax incl., ≈$210

    ¥10,000 more than the one above

  3. Kobe Beef Course ~ Supreme, in the restaurant's photo

    Kobe Beef Course ~ Supreme

    7 dishes · 2 hr at the table

    • Kobe beef
    • Seasonal ingredients

    What is served (16)

    1. Salad
    2. Combination Salad
    3. Healthy Salad
    4. Appetizer
    5. "Supreme Brilliance"
    6. Appetizer of the Day
    7. Soup
    8. Double Consommé Soup
    9. Main
    10. "Kobe Beef" Sirloin Steak (200g)
    11. Side
    12. Rice or Bread (Garlic Rice + JPY 800)
    13. Dessert
    14. Seasonal Gelato and Fruit
    15. After-Meal Drink
    16. Coffee or Tea

    ¥67,000

    per person, tax incl., ≈$450

    ¥35,000 more than the one above

The food

Photos the restaurant posted on Tabelog.

Rib Room: a dishRib Room: a dishRib Room: a dishRib Room: a dishRib Room: a dishRib Room: a dishRib Room: a dishRib Room: a dish

On Instagram

The restaurant's account: @hotelnewotanitokyo

Prices

Dinner¥15,000–19,999 per person
Lunch¥6,000–7,999 per person
Diners report spending¥20,000–29,999 at dinner, ¥8,000–9,999 at lunch
Service chargeA service charge of 15% will be added separately.
Credit cardsUnionPay
Electronic moneyAccepted, QR code payments accepted

Opening hours

Monday11:30–14:30, 17:00–21:00
Tuesday11:30–14:30, 17:00–21:00
Wednesday11:30–14:30, 17:00–21:00
Thursday11:30–14:30, 17:00–21:00
Friday11:30–14:30, 17:00–21:00
Saturday11:30–14:30, 17:00–21:00
Sunday11:30–14:30, 17:00–21:00

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Rib Room: the dining roomRib Room: the dining roomRib Room: the dining room
Seats48
Private roomsNo
Private hireNot possible
SmokingNon smoking There is a smoking room on the same floor.
ChildrenChildren are welcome
SettingHotel restaurant, Relaxing space, Free Wi-Fi available, Wheelchair accessible
DrinksSake (Nihonshu), Shochu (Japanese spirits), Cocktails available, Particular about wine
ServicesCelebrations and surprises (Birthday plate), Sommelier available, Take-out, English menu, Menu with photos

Getting there

9 min walk (720 m) from Kōjimachi Station, Exit 2.

Also near: Akasaka-mitsuke (Exit D): 10 min · Nagatachō (Exit 7): 11 min

Kioichō StreetKioi-dori7-Eleven2345671Exit 2Rib RoomN200 m
Map data © OpenStreetMap contributors
  1. Leave Kōjimachi Station by Exit 2 and walk west for 30 m.
  2. Bear left and walk 80 m.
  3. Turn right and walk 20 m.
  4. Bear right and walk 210 m.
  5. Bear right at 7-Eleven onto Kioi-dori and walk 210 m.
  6. Turn left and walk 90 m.
  7. Bear left and walk 40 m.
  8. Rib Room is on your right.

    On your right

    Look for

    ステーキハウス リブルーム

    The restaurant's name, as on its sign

    ホテルニューオータニ東京 アーケード階

    Written this way on the building

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

ステーキハウス リブルーム東京都千代田区紀尾井町4-1 ホテルニューオータニ東京 アーケード階

The address in Japanese, as drivers enter it

Location

Address4-1 Kioicho Chiyoda, Tokyo 102-0094
Stations
  • Kōjimachi, 470 m, about 8 min walk
  • Akasaka-mitsuke, 530 m, about 9 min walk
  • Nagatachō, 610 m, about 10 min walk
Directions【By Train】.

Find it in Google MapsOfficial websiteEnglish website

Nearby

Luxury hotels nearby

Questions visitors ask

How much does Rib Room cost?

The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥6,000–7,999. Drinks and a service charge (A service charge of 15% will be added separately.) may be extra; credit cards are accepted.

Does Rib Room have an English menu?

Yes. The restaurant lists a menu in English.

Can I bring children to Rib Room?

Children are welcome.

What is the nearest station to Rib Room?

Kōjimachi Station, about 9 minutes on foot (720 m). Akasaka-mitsuke Station is about 9 minutes away.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.