Ryotei Kamome
料亭か茂免
Kaiseki in Nagoya Castle Area, Aichi, 10 min walk from Shimizu Station
Our analysis
- ¥15,000least expensive lunch course; median ¥6,600
- Japaneseonline booking only
Dinner ¥20,000–29,999Closed SundaysBook by phone
Its least expensive lunch course is ¥15,000 (on its website), 127% above the ¥6,600 median of the 21 kaiseki restaurants in Nagoya & Aichi ranked nearest to it. It takes bookings online only in Japanese, on Ikyu Restaurant; 15 of the 150 kaiseki restaurants in Nagoya & Aichi can be booked online in English. Good for a private room (for 2, 4, 6, or 8), a meal with children (its Tabelog listing says they are welcome), and an anniversary (it prepares a celebration if asked when booking).
How it compares
Kaiseki restaurants in Nagoya Castle Area with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Nagoya & Aichi | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Sushi Sei | #38 | ¥15,400 | — | Online in English (TableCheck) | Tabelog 100 2022 | 8 min, Sengen-chō | Sun |
| Owari Sui Inaba | — | budget ¥20,000–29,999 | budget ¥15,000–19,999 | Online, Japanese only | — | 9 min, Sengen-chō | — |
| Sasakoto to Mamagoto Kiseto | — | ¥14,300 | — | Online, Japanese only | — | 7 min, Kokusai Center | — |
| Ryotei Kamome | — | budget ¥20,000–29,999 | ¥15,000 | Online, Japanese only | — | 10 min, Shimizu | Sun |
| Japanese cuisine Jo | — | ¥34,500 | ¥13,800 | Online, Japanese only | — | 9 min, Sengen-chō | Mon |
| Tempura Inaba | — | budget ¥30,000–39,999 | budget ¥15,000–19,999 | Online, Japanese only | — | 12 min, Sengen-chō | — |
For international visitors
Book through a concierge
No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Private rooms, Sunken seating (no kneeling), Tatami room, Wheelchair accessible, Free Wi-Fi |
How to book Ryotei Kamome
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 052-931-8506 (+81-52-931-8506 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Reservations: required. Walk-ins are not accepted.
- Cancellations: the restaurant charges a cancellation fee. Check the terms when you book.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Nagoya & Aichi.
Courses and prices
As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)

Lunch course
【昼限定:白壁会席】先附・椀物・造里・焼物・温物・御飯など
Lunch · 2–78 guests
- Kaiseki
- Sashimi
- Seasonal ingredients
What is served (9)(menu in Japanese)
- 旬の食材の存分に使った季節のお料理
- 先附
- 椀物
- 造里
- 箸休め
- 温物
- 御飯
- 水物
- お願い:ご結納・お顔合せでご利用の場合は、
¥18,975
per person, tax & service incl., ≈$130
Cheapest

Lunch course
【ハレの日特典付:白壁会席】旬の食材を「おめでたい器」に盛込んだ7品
Lunch · 7 dishes · 2–78 guests
- Kaiseki
- Seasonal ingredients
- Sashimi
Drinks included
What is served (8)(menu in Japanese)
- 旬の食材を存分に使って、おめでたい器に盛りつけた季節のお料理
- 祝先附
- 御椀物
- 御造り
- 家喜物
- 多慶物
- 御飯
- デザート
¥18,975
per person, tax & service incl., ≈$130

Dinner course
【夜の宴会会席】 旬の会席全7品 フリードリンク付
Dinner · 7 dishes · 10–78 guests
- Kaiseki
- Seasonal ingredients
- Sashimi
Drinks included
What is served (9)(menu in Japanese)
- 旬の食材の存分に使った季節のお料理&フリードリンク
- 先附
- 椀物
- 造里
- 箸休め
- 温物
- 御飯
- 水物
- 瓶ビール/日本酒(燗・冷)/ワイン(赤・白)/焼酎(芋・麦)/ハイボール/ソフトドリンク各種
¥25,000
per person, tax & service incl., ≈$170
¥6,025 more than the one above

Course
【名物すっぽん会席】「すっぽん鍋」と 将棋勝負めしで話題の「ぽんきし」を堪能する全7品
Dinner / Lunch · 7 dishes · 2–16 guests
- Kaiseki
- Seasonal ingredients
- Sashimi
What is served (7)(menu in Japanese)
- 先附 季節のお料理盛込み
- 鍋 すっぽん鍋
- 造里 旬の鮮魚
- 凌ぎ 名物「ぽんきし」-きしめんすっぽんスープ仕立て-
- 中皿 名古屋コーチン出し巻玉子すっぽん入り
- 留 すっぽん雑炊 -名古屋コーチン卵黄と共に-
- 水物 季節のデザート
¥31,625
per person, tax & service incl., ≈$210
¥6,625 more than the one above

Course
【季節の会席】四季の食材を愉しむ全7品
Dinner / Lunch · 7 dishes · 2–78 guests
- Seasonal ingredients
- Kaiseki
- Sashimi
What is served (8)(menu in Japanese)
- 旬の食材を存分に使った季節のお料理
- 先附
- 椀物
- 造里
- 箸休め
- 温物
- 御飯
- 水物
¥31,625
per person, tax & service incl., ≈$210

Course
【名物「ぽんきし」入り季節の会席】四季の食材を愉しむ全7品
Dinner / Lunch · 7 dishes · 2–20 guests
- Seasonal ingredients
- Kaiseki
- Sashimi
What is served (7)(menu in Japanese)
- 先附
- 椀物
- 造里
- すっぽん入り名古屋コーチン出し巻き
- 温物
- 名物「ぽんきし」-きしめんすっぽんスープ仕立て-
- 季節のデザート
¥31,625
per person, tax & service incl., ≈$210
Lunch course
【ハレの日特典付:季節の会席】旬の食材を「おめでたい器」に盛込んだ7品
Lunch · 7 dishes · 2–78 guests
- Seasonal ingredients
- Kaiseki
- Sashimi
Drinks included
What is served (9)(menu in Japanese)
- 旬の食材を存分に使って、おめでたい器に盛りつけた季節のお料理
- 祝先附
- 御椀物
- 御造り
- 家喜物
- 多慶物
- 御飯
- デザート
- 注意:ご結納・お顔合せでご利用の場合は、
¥31,625
per person, tax & service incl., ≈$210

Course
【季節の特選会席】旬の食材を贅沢に使用したお料理7品
Dinner / Lunch · 7 dishes · 2–78 guests
- Seasonal ingredients
- Kaiseki
- Sashimi
What is served (8)(menu in Japanese)
- 旬の食材を存分に使った季節の特別なお料理
- 先附
- 椀物
- 造里
- 箸休め
- 温物
- 御飯
- 水物
¥44,275
per person, tax & service incl., ≈$300
¥12,650 more than the one above

Dinner course
【河豚会席】厳選した天然ふぐを使用した全7品
Dinner · 7 dishes · 2–15 guests
- Fugu (pufferfish)
- Kaiseki
- Seasonal ingredients
- Sashimi
What is served (7)(menu in Japanese)
- 先附 季節のお料理盛込み
- 椀物 河豚白子粥
- 造里 河豚薄造り、鉄皮とろみ醤油和え
- 揚物 河豚唐揚げ
- 鍋 河豚ちり鍋 -旬の野菜と共に-
- 留 河豚雑炊(名物白味噌仕立てor清まし仕立て)、香物
- 水物 季節のデザート
¥44,275
per person, tax & service incl., ≈$300
Course
【すっぽん・河豚会席】名物スッポン鍋と河豚薄造り・河豚唐揚げが楽しめる 全7品
Dinner / Lunch · 7 dishes · 2–16 guests
- Fugu (pufferfish)
- Kaiseki
- Seasonal ingredients
- Sashimi
What is served (7)(menu in Japanese)
- 先附 季節の先附盛り込み
- 鍋 すっぽんスープ
- 造里 福薄造り、季節の鮮魚
- 揚物 福唐揚げ、焼き白子
- 進肴 名古屋コーチン出し巻き玉子スッポン入り
- 留 スッポン雑炊 -名古屋コーチン卵黄と共に-
- 水物 季節のデザート
¥48,070
per person, tax & service incl., ≈$320
¥3,795 more than the one above

Dinner course
【料理長おまかせ会席】当日ご準備出来る最高級食材を使用した特別会席
Dinner · 2–12 guests
- Kaiseki
- Fugu (pufferfish)
- Nigiri sushi
- Beef
- Snow crab
What is served (13)(menu in Japanese)
- 先附八寸 ・河豚焼売、唐墨粉 ・鰊昆布巻き ・酢取茗荷
- 金目鯛昆布〆 ・蛍烏賊 ・桜鱒オイル焚き
- 車海老とスナップ豌豆黄味寿司 ・ミモレット
- 猪口 蕗とこごみ黒胡麻和
- 鍋 牛節仕立て
- 月の輪熊肉、牡丹肉、芹、菊菜、三つ葉
- 造り 一、河豚薄造り、本鮪菜の花辛子和
- 一、ズワイ蟹洗い
- 焼物 ズワイ蟹炭火焼 -兵庫県香住漁港水揚げ「松葉ガニ」-
- 揚物 河豚唐揚げ、焼き河豚白子
- 留 河豚とズワイ蟹雑炊
- 水物 チャイアイス花梨ソース苺、金柑ゼリー
- プチぷよ大福、カダイフメレンゲクッキー
¥63,250
per person, tax & service incl., ≈$420
¥15,180 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
The restaurant's account: @ryoutei.kamome
Loads Instagram's own viewer; the photos stay on Instagram.
Prices
| Dinner | ¥20,000–29,999 per person |
|---|---|
| Lunch | ¥10,000–14,999 per person |
| Diners report spending | ¥20,000–29,999 at dinner, ¥15,000–19,999 at lunch |
| Service charge | Service charge: 15% Dinner: Service charge 10%, no cover charge |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 11:30–15:00, 17:30–22:00 |
|---|---|
| Tuesday | 11:30–15:00, 17:30–22:00 |
| Wednesday | 11:30–15:00, 17:30–22:00 |
| Thursday | 11:30–15:00, 17:30–22:00 |
| Friday | 11:30–15:00, 17:30–22:00 |
| Saturday | 11:30–15:00, 17:30–22:00 |
| Sunday | Closed |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 150 |
|---|---|
| Private rooms | Yes, for 2, 4, 6, or 8 people |
| Private hire | Possible |
| Largest group | 80 people |
| Smoking | Non smoking We would like to guide you to the outdoor smoking area in the garden. |
| Children | Children are welcome |
| Dress code | Casual. Formal. |
| Setting | Beautiful view, Hideout, A house restaurant, Stylish space, Relaxing space, Spacious seating, Tatami room, Sunken seating, Wheelchair access, Projector available, Power outlets available, Free Wi-Fi available, Wheelchair accessible |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about wine |
| Services | Parties over 2.5 hours, Celebrations and surprises |
Getting there
10 min walk (810 m) from Shimizu Station.
Also near: Amagasaka: 11 min · Takaoka: 13 min
- Leave Shimizu Station and walk east for 50 m.
- Turn left and walk 20 m.
- Turn left and walk 80 m.
- Turn right and walk 30 m.
- Turn left and walk 60 m.
- Turn right and walk 100 m.
- Turn left and walk 40 m.
- Turn right and walk 380 m.
- Turn right and walk 20 m.
Ryotei Kamome is on your left.
On your left
Look for
料亭か茂免
The restaurant's name, as on its sign

The entrance, in the restaurant's own photo
Show this to a taxi driver
料亭か茂免愛知県名古屋市東区白壁4-85
The address in Japanese, as drivers enter it
Location
| Address | 4-85 Shirakabe Higashi-ku Nagoya, Aichi 461-0011 |
|---|---|
| Stations |
|
| Directions | ◆Access by Car. |
Questions visitors ask
How much does Ryotei Kamome cost?
The restaurant puts dinner at ¥20,000–29,999 per person and lunch at ¥10,000–14,999. Drinks and a service charge (Service charge: 15% Dinner: Service charge 10%, no cover charge) may be extra; credit cards are accepted.
When is Ryotei Kamome closed?
It is closed on Sundays.
Can I bring children to Ryotei Kamome?
Children are welcome.
What is the nearest station to Ryotei Kamome?
Shimizu Station, about 10 minutes on foot (810 m). Amagasaka Station is about 12 minutes away.
Does Ryotei Kamome have a dress code?
Casual. Formal.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.


































