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tak

Innovative in Shinagawa, Tokyo, 1 min walk from Sengakuji Station

Our analysis

  • ¥12,000least expensive dinner course; median ¥14,300
  • Japaneseonline booking only

Dinner ¥20,000–29,999Book by phone

Photos posted by the restaurant on Tabelog
All 26 photos, by dishes, the room and the entrance

Dishes 18

tak: a course (photo 1 from the restaurant)tak: a course (photo 2 from the restaurant)tak: a dish (photo 3 from the restaurant)tak: a dish (photo 4 from the restaurant)tak: a dish (photo 5 from the restaurant)tak: a dish (photo 6 from the restaurant)tak: a dish (photo 7 from the restaurant)tak: a dish (photo 8 from the restaurant)tak: a dish (photo 9 from the restaurant)tak: a dish (photo 10 from the restaurant)tak: a dish (photo 11 from the restaurant)tak: a dish (photo 12 from the restaurant)tak: a dish (photo 13 from the restaurant)tak: a dish (photo 14 from the restaurant)tak: a dish (photo 15 from the restaurant)tak: a dish (photo 16 from the restaurant)tak: a dish (photo 17 from the restaurant)tak: a dish (photo 18 from the restaurant)

Inside 6

tak: the dining room (photo 19 from the restaurant)tak: the dining room (photo 20 from the restaurant)tak: the dining room (photo 21 from the restaurant)tak: the dining room (photo 22 from the restaurant)tak: the dining room (photo 23 from the restaurant)tak: the dining room (photo 24 from the restaurant)

Entrance 2

tak: the entrance (photo 25 from the restaurant)tak: the entrance (photo 26 from the restaurant)

Its least expensive dinner course is ¥12,000 (on Ikyu), 16% below the ¥14,300 median of the 21 innovative restaurants in Tokyo ranked nearest to it. It takes bookings online only in Japanese, on Ikyu Restaurant; 107 of the 246 innovative restaurants in Tokyo can be booked online in English. Good for a seat at the counter, a private room (for 2, 4, 6, or 8), a meal with children (its Tabelog listing says they are welcome), and an anniversary (it prepares a celebration if asked when booking).

How we analyze restaurants

How it compares

Innovative restaurants in Hamamatsucho, Tamachi & Shinagawa with a dinner budget close to its own, nearest to it in our ranking.

RestaurantRank in TokyoDinner fromLunch fromBookingAwardsWalkClosed
La Kancatour—¥8,800¥6,000Online, Japanese only—9 min, KitashinagawaSun
Restaurant Karyon—¥11,000¥11,000Online in English (TableCheck)—3 min, SengakujiSun
Tower Shita—¥13,300—Online, Japanese only—5 min, AkabanebashiSun
SUD Restaurant / TERAKOYA—¥13,000¥5,500Online in English (TableCheck)—3 min, Takeshiba—
tak—¥12,000budget ¥10,000–14,999Online, Japanese only—1 min, Sengakuji—
G Wa Selection—budget ¥20,000–29,999—Online in English (OpenTable)—8 min, KitashinagawaMon, Tue, Wed, Sun

For international visitors

Book through a concierge

No online booking in English and no menu or staff in English are listed. A hotel concierge can book for you.

MenuNot listed
StaffNot listed
Payment
Seating and facilitiesCounter seats, Private rooms, Bring your own wine, Sommelier, Wheelchair accessible, Free Wi-Fi

How to book tak

  1. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
  2. Call 050-5597-1351 (+81-50-5597-1351 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
  • Reservations: required. Walk-ins are not accepted.
  • Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

  1. Seasonal Short Course ◆ Enjoy around 8 dishes including seasonal appetizers, sashimi, fried dishes, soup, and meat dishe, in the restaurant's photo

    Seasonal Short Course ◆ Enjoy around 8 dishes including seasonal appetizers, sashimi, fried dishes, soup, and meat dishe

    2 hr at the table · 1–8 guests

    • Seasonal ingredients
    • Sashimi
    • Wagyu

    ¥9,900

    per person, tax incl., ≈$70

    Cheapest

  2. Seasonal Ingredients Omakase Course ◆ Enjoy around 14 dishes including seasonal appetizers, sashimi platter, fish and me, in the restaurant's photo

    Seasonal Ingredients Omakase Course ◆ Enjoy around 14 dishes including seasonal appetizers, sashimi platter, fish and me

    13 dishes · 2 hr at the table · 1–8 guests

    • Seasonal ingredients
    • Sashimi
    • Wagyu

    ¥18,300

    per person, tax incl., ≈$120

    ¥8,400 more than the one above

  3. Luxurious Course with Nodoguro as the Ingredient for Takikomi Rice! Upgraded Omakase Course with Seasonal Appetizers, As, in the restaurant's photo

    Luxurious Course with Nodoguro as the Ingredient for Takikomi Rice! Upgraded Omakase Course with Seasonal Appetizers, As

    13 dishes · 2 hr at the table · 2–8 guests

    • Seasonal ingredients
    • Sashimi
    • Wagyu

    ¥23,000

    per person, tax incl., ≈$150

    ¥4,700 more than the one above

The food

Photos the restaurant posted on Tabelog.

tak: a dishtak: a dishtak: a dishtak: a dishtak: a dishtak: a dishtak: a dishtak: a dish

On Instagram

The restaurant's account: @innovativetak

Prices

Dinner¥20,000–29,999 per person
Lunch¥10,000–14,999 per person
Diners report spending¥20,000–29,999 at dinner
Service chargeA service charge of 10% will be added.
Credit cards
Electronic moneyAccepted, QR code payments accepted

Opening hours

Monday11:30–22:00
Tuesday11:30–22:00
Wednesday11:30–22:00
Thursday11:30–22:00
Friday11:30–22:00
Saturday11:30–22:00
Sunday11:30–22:00
Public holidaysOpen

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

tak: the dining roomtak: the dining roomtak: the dining roomtak: the dining roomtak: the dining roomtak: the dining room
Seats16
Private roomsYes, for 2, 4, 6, or 8 people
Private hirePossible
Largest group16 people
SmokingNon smoking
ChildrenChildren are welcome
Dress codePlease refrain from wearing excessive perfume.
SettingNight view, Hideout, Stylish space, Relaxing space, Spacious seating, Counter seating, Wheelchair access, Power outlets available, Free Wi-Fi available, Wheelchair accessible
DrinksSake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine
ServicesParties over 2.5 hours, Celebrations and surprises (Birthday plate), BYO drinks, Sommelier available
OpenedJune 2025

Getting there

1 min walk (10 m) from Sengakuji Station, Exit A2.

Also near: Takanawa Gateway: 5 min · Shirokane-takanawa (Exit 1): 12 min

Daiichi KeihinTakanawa-Azabu LineIsarago-Zaka Ave.1Exit A2takN50 m
Map data © OpenStreetMap contributors
  1. Leave Sengakuji Station by Exit A2 and walk north for 10 m.
  2. You arrive at tak.

    Look for

    オリンピア高輪 201

    Written this way on the building

    The entrance, in the restaurant's own photo
    The entrance, in the restaurant's own photo

Show this to a taxi driver

東京都港区高輪2-16-34 オリンピア高輪 201

The address in Japanese, as drivers enter it

Location

Address2-16-34 Takanawa Minato, Tokyo 108-0074
Stations
  • Sengakuji, 130 m, about 3 min walk
  • Takanawa Gateway, 290 m, about 5 min walk
  • Shirokane-takanawa, 750 m, about 12 min walk
Directions- 10 seconds walk from Exit A2 of Sengekiji Station.

Find it in Google MapsOfficial website

Nearby

Luxury hotels nearby

Questions visitors ask

How much does tak cost?

The restaurant puts dinner at ¥20,000–29,999 per person and lunch at ¥10,000–14,999. Drinks and a service charge (A service charge of 10% will be added.) may be extra; credit cards are accepted.

Can I bring children to tak?

Children are welcome.

What is the nearest station to tak?

Sengakuji Station, about 1 minute on foot (10 m). Takanawa Gateway Station is about 5 minutes away.

Does tak have a dress code?

Please refrain from wearing excessive perfume.

Sources

Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.