Tankuma Kita Mise Honten
たん熊北店 本店
Kaiseki in Pontocho, Kiyamachi & Kawaramachi, Kyoto, 3 min walk from Kyoto-Kawaramachi Station
Our analysis
- ¥24,035least expensive dinner course; median ¥17,457
- Englishonline booking from abroad
Dinner ¥20,000–29,999Book online: TableCheck
All 30 photos, by dishes, the room and the entrance
Dishes 22
Inside 6
Entrance 2
Its least expensive dinner course is ¥24,035 (on Ikyu), 38% above the ¥17,457 median of the 21 kaiseki restaurants in Kyoto ranked nearest to it; at lunch, ¥10,120 (on Ikyu) is 12% above the ¥9,000 median of 21. From abroad it can be booked online in English on TableCheck; 132 of the 332 kaiseki restaurants in Kyoto can be. Good for a seat at the counter, a private room (for 2, 4, 6, or 8), a less expensive lunch (from ¥10,120, 58% below its least expensive dinner course), and a meal with children (its Tabelog listing says they are welcome).
How it compares
Kaiseki restaurants in Pontocho, Kiyamachi & Kawaramachi with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Kyoto | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Takoyakushi Furukawa | — | budget ¥20,000–29,999 | ¥11,000 | Online in English (OMAKASE) | — | 5 min, Karasuma | — |
| Sakana Ryori Agiyao | — | ¥14,300 | — | Online, Japanese only | — | 1 min, Gojō | — |
| Sushi Yoshida | — | ¥35,000 | budget ¥10,000–14,999 | Online, Japanese only | — | 6 min, Gion-shijo | — |
| Tankuma Kita Mise Honten | — | ¥24,035 | ¥10,120 | Online in English (TableCheck) | — | 3 min, Kyoto-Kawaramachi | — |
| Manjuji Hakuran | — | ¥22,000 | — | Online in English (TableCheck) | ★ | 3 min, Gojō | — |
| Tokumaru | — | budget ¥15,000–19,999 | — | Phone only | — | 3 min, Kyoto Shiyakusho-mae | Wed |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Website | In English |
| Payment | |
| Seating and facilities | Counter seats, Private rooms, Tatami room, Wheelchair accessible |
Notes to overseas guests
- Asks overseas guests to book through their hotel's concierge.
How to book Tankuma Kita Mise Honten
- Book online in English on TableCheck, the booking service the restaurant uses.
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-3503-6990 (+81-50-3503-6990 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Cancellations: the restaurant charges a cancellation fee. Check the terms when you book.
Courses and prices
As the restaurant sells them on Ikyu (一休.com), a Japanese booking site: names and menus as written there. Prices are per person and include tax and service. Book on Ikyu (in Japanese)
Lunch course
【会席料理：雪】
Lunch · 2–4 guests
- Kaiseki
- Nigiri sushi
What is served (14)（menu in Japanese）
- ご予約3日前 30パーセント
- 2日前 50パーセント
- 前日 70パーセント
- 当日 100パーセント
- 【前菜】
- 菊菜菊花浸し
- 焼茄子 舞茸 帆立ジュレ酢
- 鯛小袖寿司
- いちょうあんぺい 海老 しし唐 常節
- 枝豆 玉子松風
- 【造り】
- 鯛 鮪 あしらい
- 【吸物】
- 海老菊花真丈 大黒占地
¥10,120
per person, tax & service incl., ≈$70
Cheapest
Lunch course
【会席料理：月】
Lunch · 2–4 guests
- Kaiseki
- Nigiri sushi
- Matsutake mushroom
What is served (14)（menu in Japanese）
- ご予約3日前 30パーセント
- 2日前 50パーセント
- 前日 70パーセント
- 当日 100パーセント
- 【前菜】
- 菊菜菊花浸し
- 焼茄子 舞茸 帆立ジュレ酢
- 鯛小袖寿司
- いちょうあんぺい 海老 しし唐 常節
- 玉子松風 枝豆 粟麩田楽
- 【造り】
- 鯛 鮪 紋甲烏賊 あしらい
- 【吸物】
- 海老菊花真丈 松茸
¥13,156
per person, tax & service incl., ≈$90
¥3,036 more than the one above
Lunch course
【会席料理：花】
Lunch · 2–4 guests
- Kaiseki
- Nigiri sushi
- Matsutake mushroom
- Eel
- Salmon roe
What is served (12)（menu in Japanese）
- ご予約3日前 30パーセント
- 2日前 50パーセント
- 前日 70パーセント
- 当日 100パーセント
- 【前菜】
- 菊菜菊花浸し
- 焼茄子 舞茸 帆立ジュレ酢
- 鯛小袖寿司
- いちょうあんぺい 海老 しし唐 常節
- 栗甘露煮 枝豆
- 玉子松風 粟麩田楽
- 【造り】
¥15,939
per person, tax & service incl., ≈$110
¥2,783 more than the one above
Dinner course
【会席料理：竹】
Dinner · 2–4 guests
- Kaiseki
- Sea urchin
- Nigiri sushi
- Salmon roe
- Matsutake mushroom
- Eel
What is served (13)（menu in Japanese）
- ご予約3日前 30パーセント
- 2日前 50パーセント
- 前日 70パーセント
- 当日 100パーセント
- 【前菜】
- 生雲丹 焼舞茸 鱧
- 帆立ジュレ酢 菊菜菊花浸し
- かます小袖寿司 いくら味噌漬
- いちょう麩 海老 しし唐 常節
- 栗甘露煮 玉子松風
- 【造り】
- 天然白身 鮪 剣先烏賊
- あしらい
¥24,035
per person, tax & service incl., ≈$160
¥8,096 more than the one above
Dinner course
【会席料理：梅】
Dinner · 2–4 guests
- Kaiseki
- Sea urchin
- Nigiri sushi
- Salmon roe
- Toro (fatty tuna)
- Matsutake mushroom
What is served (14)（menu in Japanese）
- ご予約3日前 30パーセント
- 2日前 50パーセント
- 前日 70パーセント
- 当日 100パーセント
- 【前菜】
- 生雲丹 焼舞茸 鱧
- 帆立ジュレ酢 菊菜菊花浸し
- かます小袖寿司 いくら味噌漬 鱒
- いちょう麩 海老 しし唐 常節
- 栗甘露煮 珍味 銀杏松葉
- 【造り】
- 天然白身薄造り 剣先烏賊 中トロ あしらい
- 【吸物】
- 土瓶蒸し
¥33,523
per person, tax & service incl., ≈$220
¥9,488 more than the one above
Dinner course
【会席料理：蘭】
Dinner · 2–4 guests
- Kaiseki
- Matsutake mushroom
- Crab
- Sea urchin
- Toro (fatty tuna)
- Eel
What is served (14)（menu in Japanese）
- ご予約3日前 30パーセント
- 2日前 50パーセント
- 前日 70パーセント
- 当日 100パーセント
- 【先付】
- 松茸 鱧 菱蟹
- 生雲丹 秋野菜のジュレ酢がけ
- 【造り】
- 天然白身薄造り 車海老 中トロ
- あしらい
- 【吸物】
- 土瓶蒸し
- 鱧 松茸 三つ葉 酢橘
- 【焼物】
¥40,480
per person, tax & service incl., ≈$270
¥6,957 more than the one above
The food
Photos the restaurant posted on Tabelog.
On Instagram
Prices
| Dinner | ¥20,000–29,999 per person |
|---|---|
| Lunch | ¥6,000–7,999 per person |
| Diners report spending | ¥15,000–19,999 at dinner, ¥10,000–14,999 at lunch |
| Service charge | For lunch and dinner kaiseki, an additional service charge of 15% will be added. |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 12:00–15:00, 17:30–22:00 |
|---|---|
| Tuesday | 12:00–15:00, 17:30–22:00 |
| Wednesday | 12:00–15:00, 17:30–22:00 |
| Thursday | 12:00–15:00, 17:30–22:00 |
| Friday | 12:00–15:00, 17:30–22:00 |
| Saturday | 12:00–15:00, 17:30–22:00 |
| Sunday | 12:00–15:00, 17:30–22:00 |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 50 |
|---|---|
| Private rooms | Yes, for 2, 4, 6, or 8 people |
| Private hire | Possible |
| Smoking | Non smoking |
| Children | Children are welcome |
| Setting | A house restaurant, Stylish space, Relaxing space, Spacious seating, Couple seating, Counter seating, Tatami room, Wheelchair accessible |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine |
Getting there
3 min walk (210 m) from Kyoto-Kawaramachi Station.
Also near: Gion-shijo (Exit 4): 4 min · Sanjo: 8 min
- Leave Kyoto-Kawaramachi Station and walk north for 70 m.
- Turn right at Maccha House and walk 60 m.
- Turn left and walk 70 m.
Tankuma Kita Mise Honten is on your right.
On your right
Look for
たん熊北店 本店
The restaurant's name, as on its sign
The entrance, in the restaurant's own photo
Show this to a taxi driver
たん熊北店 本店京都府京都市中京区西木屋町通四条上ル紙屋町355
The address in Japanese, as drivers enter it
Location
| Address | 355 -, Kyoto 604-8024 |
|---|---|
| Stations |
|
| Directions | - Hankyu Kyoto Line, 5-minute walk from Kyoto Kawaramachi Station. |
Nearby
Sights within a walk
- Nishiki Market, 360 m, about 6 min walk
Questions visitors ask
How much does Tankuma Kita Mise Honten cost?
The restaurant puts dinner at ¥20,000–29,999 per person and lunch at ¥6,000–7,999. Drinks and a service charge (For lunch and dinner kaiseki, an additional service charge of 15% will be added.) may be extra; credit cards are accepted.
Can I bring children to Tankuma Kita Mise Honten?
Children are welcome.
What is the nearest station to Tankuma Kita Mise Honten?
Kyoto-Kawaramachi Station, about 3 minutes on foot (210 m). Gion-shijo Station is about 4 minutes away.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.