Washo Ginza Shogetsu
和匠 銀座松月
Kaiseki in Shimbashi & Shiodome, Tokyo, 3 min walk from Shimbashi Station
Our analysis
- #19of 61 kaiseki restaurants in Shimbashi & Shiodome
- ¥4,950least expensive lunch course; median ¥6,600
- Englishonline booking from abroad
Dinner ¥15,000–19,999Book online: TableCheck
All 35 photos, by dishes, the room and the entrance
Dishes 28
Inside 6
Entrance 1
In our ranking, Washo Ginza Shogetsu is 19th of the 61 kaiseki restaurants in Shimbashi & Shiodome. Its least expensive lunch course is ¥4,950 (on Ikyu), 25% below the ¥6,600 median of the 21 kaiseki restaurants in Tokyo ranked nearest to it. From abroad it can be booked online in English on TableCheck; 367 of the 1,067 kaiseki restaurants in Tokyo can be. Good for a private room (for 2, 4, 6, or 8), Sundays (12 of the 61 kaiseki restaurants in Shimbashi & Shiodome say they open then), and an anniversary (it prepares a celebration if asked when booking). Course prices that sources agree on: ¥5,000 on both Tabelog and Ikyu; ¥6,930 on both Tabelog and Ikyu.
How it compares
Kaiseki restaurants in Shimbashi & Shiodome with a dinner budget close to its own, nearest to it in our ranking.
| Restaurant | Rank in Tokyo | Dinner from | Lunch from | Booking | Awards | Walk | Closed |
|---|---|---|---|---|---|---|---|
| Suegen | — | budget ¥15,000–19,999 | ¥7,480 | Online, Japanese only | — | 4 min, Shimbashi | Sat, Sun |
| Gyunikuzushi Kintan | — | ¥11,000 | ¥4,500 | Online, Japanese only | — | 4 min, Shimbashi | — |
| Washo Ginza Shogetsu | — | budget ¥15,000–19,999 | ¥4,950 | Online in English (TableCheck) | — | 3 min, Shimbashi | — |
| oryouri ginza soba maruginza | — | ¥16,500 | budget ¥1,000–1,999 | Online, Japanese only | — | 3 min, Shimbashi | Sun |
| Ginza Jisaku | — | ¥13,800 | ¥8,800 | Online in English (TableCheck) | — | 5 min, Higashi-ginza | Sun |
| Kiku | — | budget ¥15,000–19,999 | — | Phone only | — | 4 min, Shimbashi | Sat, Sun |
For international visitors
Some support for visitors
Either takes bookings online in English or has a menu or staff in English, not both.
| Menu | Not listed |
|---|---|
| Staff | Not listed |
| Payment | |
| Seating and facilities | Private rooms, Sommelier, Wheelchair accessible, Free Wi-Fi |
How to book Washo Ginza Shogetsu
- Book online in English on TableCheck, the booking service the restaurant uses.
- The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
- Call 050-5571-9178 (+81-50-5571-9178 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.
- Cancellations: the restaurant charges a cancellation fee. Check the terms when you book.
- Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.
Courses and prices
As the restaurant lists them on Tabelog. Prices are per person.
![Weekday Limited Lunch [Reigetsu Gozen] Assorted Platter of Seven Seasonal Vegetables, Clay Pot Rice with Niigata Uonuma , in the restaurant's photo](/p/13250387/186804-75ad965773ae4d909d915dcdbc0c9afa.webp)
Weekday Limited Lunch [Reigetsu Gozen] Assorted Platter of Seven Seasonal Vegetables, Clay Pot Rice with Niigata Uonuma
Lunch · 1 hr 30 min at the table · 1–8 guests
- Seasonal ingredients
- Wagyu
¥2,970
per person, tax incl., ≈$20
Cheapest
Weekday Lunch Only: Saiyuki Gozen [Choose Your Main Dish and Famous Freshly Cooked Silver Rice Clay Pot Rice
Lunch · 3 dishes · 1 hr 30 min at the table · 1–10 guests
- Seasonal ingredients
- Sashimi
- Wagyu
- Tempura
¥5,000
per person, tax incl., ≈$30
¥2,030 more than the one above
A luxurious Gozen lunch featuring a double main of Black Wagyu Beef Steak and Grilled Seasonal Fish with Saikyo Miso, al
Sogetsu Gozen
Lunch · 1 hr 30 min at the table · 1–10 guests
- Wagyu
- Seasonal ingredients
- Sashimi
What is served (8)
- First Course: Assorted Seasonal Vegetables (7 types)
- A5 Wagyu Steak (40g) with seasonal vegetables
- Grilled Black Cod marinated in Saikyo Miso
- Niigata Uonuma Special A Koshihikari Rice
- Clay Pot Rice cooked with Uonuma Natural Water
- Today's 2 side dishes
- Pickles, Red Miso Soup, and Tea Broth
- Third Course: Tea Sweets and Matcha from Kyoto Koyamaden
¥6,930
per person, tax incl., ≈$50
¥1,930 more than the one above
Lunch Course [Kagetsu] A luxurious lunch course featuring a W main of Wagyu steak and grilled seasonal fish with Saikyo
Lunch · 2 hr at the table · 1–8 guests
- Wagyu
- Seasonal ingredients
- Sashimi
¥7,920
per person, tax incl., ≈$50
¥990 more than the one above
![Lunch◆ Standard Course [Takumi] Enjoy seasonal ingredients such as Black Wagyu Steak, the specialty Clay Pot Rice, and a, in the restaurant's photo](/p/13250387/186804-e4db155305ecd06dab6e71c3c8dd6458.webp)
Lunch◆ Standard Course [Takumi] Enjoy seasonal ingredients such as Black Wagyu Steak, the specialty Clay Pot Rice, and a
Lunch · 1–10 guests
- Seasonal ingredients
- Wagyu
- Sashimi
¥9,900
per person, tax incl., ≈$70
¥1,980 more than the one above
Dinner◆Trial Course [Takumi] Enjoy seasonal ingredients such as Black Wagyu Steak, the famous Clay Pot Rice, and a seaso
Dinner · 1–4 guests
- Seasonal ingredients
- Wagyu
- Sashimi
¥9,900
per person, tax incl., ≈$70
Simple Face-to-Face Course "Yui" - Celebration Plan with Wagyu Steak, Assorted Sashimi Platter, and Famous Sea Bream Cla
4–10 guests
- Wagyu
- Sashimi
- Seasonal ingredients
¥11,979
per person, tax incl., ≈$80
¥2,079 more than the one above
Standard Course "Tsuki" - A standard plan to enjoy seasonal ingredients such as Black Wagyu Steak, the specialty Clay Po
1–10 guests
- Seasonal ingredients
- Wagyu
- Sashimi
¥11,990
per person, tax incl., ≈$80
¥11 more than the one above
Lunch◆Standard Course【Takumi (Special A5 Wagyu Strip Loin)】Upgrade to Special A5 Wagyu Steak◆Enjoy our signature Clay Po
Lunch · 1–10 guests
- Wagyu
- Sashimi
- Seasonal ingredients
¥12,947
per person, tax incl., ≈$90
¥957 more than the one above
Dinner◆Tasting Course【Takumi (Special A5 Wagyu Strip Loin)】Upgrade your Wagyu Steak to Special A5 Wagyu Strip Loin◆Enjoy
Dinner · 1–4 guests
- Wagyu
- Sashimi
- Seasonal ingredients
¥12,947
per person, tax incl., ≈$90
Standard Course [Tsuki (Sea Bream Rice)] Upgrade the finishing Clay Pot from Silver Rice to the Specialty Sea Bream Clay
1–10 guests
- Wagyu
- Seasonal ingredients
- Sashimi
¥13,750
per person, tax incl., ≈$90
¥803 more than the one above
![Lunch◆Standard Course [Takumi (Special A5 Wagyu Strip Loin + Sea Bream Clay Pot Rice)] Upgrade to Special A5 Wagyu Strip, in the restaurant's photo](/p/13250387/142073-142073948.webp)
Lunch◆Standard Course [Takumi (Special A5 Wagyu Strip Loin + Sea Bream Clay Pot Rice)] Upgrade to Special A5 Wagyu Strip
Lunch · 1–10 guests
- Wagyu
- Sashimi
- Seasonal ingredients
¥14,300
per person, tax incl., ≈$100
¥550 more than the one above
The food
Photos the restaurant posted on Tabelog.
Prices
| Dinner | ¥15,000–19,999 per person |
|---|---|
| Lunch | ¥3,000–3,999 per person |
| Diners report spending | ¥10,000–14,999 at dinner, ¥2,000–2,999 at lunch |
| Service charge | Service charge 10% |
| Credit cards | |
| Electronic money | Not accepted |
Opening hours
| Monday | 11:30–15:00, 17:30–22:00 |
|---|---|
| Tuesday | 11:30–15:00, 17:30–22:00 |
| Wednesday | 11:30–15:00, 17:30–22:00 |
| Thursday | 11:30–15:00, 17:30–22:00 |
| Friday | 11:30–15:00, 17:30–22:00 |
| Saturday | 11:30–15:00, 17:30–22:00 |
| Sunday | 11:30–15:00, 17:30–22:00 |
Seats and rooms
Inside
The dining room, in the restaurant's own photos.
| Seats | 42 |
|---|---|
| Private rooms | Yes, for 2, 4, 6, or 8 people |
| Private hire | Possible |
| Largest group | 42 people |
| Smoking | Non smoking Dedicated smoking area available |
| Children | Ask the restaurant before bringing children |
| Dress code | Smart casual. Please refrain from wearing shorts, tank tops, or other casual attire. Casual shoes such as sandals or Crocs are also not permitted. |
| Setting | Beautiful view, Night view, Relaxing space, Spacious seating, Free Wi-Fi available, Wheelchair accessible |
| Drinks | Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu) |
| Services | Parties over 2.5 hours, Celebrations and surprises, Sommelier available |
| Opened | September 2020 |
Getting there
3 min walk (250 m) from Shimbashi Station, Exit 1.
Also near: Ginza (Exit A2): 7 min · Uchisaiwaichō (Exit A2): 9 min
- Leave Shimbashi Station by Exit 1 and walk east for 80 m.
- Bear left at Doutor Coffee Shop and walk 50 m.
- Bear left at FamilyMart and walk 70 m.
Washo Ginza Shogetsu is on your left.
On your left
Look for
和匠 銀座松月
The restaurant's name, as on its sign
銀座888ビル
Written this way on the building
Floor
3F
2 floors up from the street; take the lift
The entrance, in the restaurant's own photo
Show this to a taxi driver
和匠 銀座松月東京都中央区銀座8-8-8 銀座888ビル 3F
The address in Japanese, as drivers enter it
Location
| Address | 8-8-8 Ginza Chuo, Tokyo 104-0061 |
|---|---|
| Stations |
|
| Directions | 5 minutes walk from Ginza Station A2 exit. |
Nearby
Sights within a walk
- GINZA SIX, 300 m, about 5 min walk
Luxury hotels nearby
- Hotel the Celestine Ginza, 160 m, about 3 min walk
- Courtyard by Marriott Tokyo Ginza, 320 m, about 5 min walk
- Imperial Hotel, Tokyo, 510 m, about 8 min walk
Questions visitors ask
How much does Washo Ginza Shogetsu cost?
The restaurant puts dinner at ¥15,000–19,999 per person and lunch at ¥3,000–3,999. Drinks and a service charge (Service charge 10%) may be extra; credit cards are accepted.
Can I bring children to Washo Ginza Shogetsu?
Ask the restaurant before bringing children.
What is the nearest station to Washo Ginza Shogetsu?
Shimbashi Station, about 3 minutes on foot (250 m). Ginza Station is about 8 minutes away.
Does Washo Ginza Shogetsu have a dress code?
Smart casual. Please refrain from wearing shorts, tank tops, or other casual attire. Casual shoes such as sandals or Crocs are also not permitted.
Sources
Facts on this page come from Tabelog (checked in November 2026), Ikyu, and the restaurant's website; the walking directions from OpenStreetMap. Report a correction.