New Matsusaka Roppongi

How it compares

Teppanyaki restaurants in Roppongi, Nogizaka & Nishi-Azabu with a dinner budget close to its own, nearest to it in our ranking.

For international visitors

How to book New Matsusaka Roppongi

1. Book online in English on TableCheck, the booking service the restaurant uses.
2. The restaurant also takes online bookings in Japanese through Ikyu Restaurant.
3. Call 050-5890-6819 (+81-50-5890-6819 from outside Japan). Staff may speak only Japanese, so a hotel concierge can call for you.

• Anniversaries and birthdays: the restaurant prepares a celebration if you ask when you book (a dessert plate with your message, a cake or a surprise). More in Tokyo.

Courses and prices

As the restaurant lists them on Tabelog. Prices are per person.

1. 

   100% Black Wagyu Hamburg Steak, Colorful Vegetable Salad, Grilled Vegetables, etc. (Weekdays, Limited to 15 servings)

   Special Hamburg Lunch

   3 dishes

   • Wagyu
   • Seasonal ingredients

   ¥1,980

   per person, tax incl., ≈$10

   Cheapest

2. 

   Japanese Beef Filet Steak, Colorful Vegetable Salad, Grilled Vegetables, etc.

   Steak Lunch

   3 dishes

   • Wagyu
   • Seasonal ingredients

   ¥3,520

   per person, tax incl., ≈$20

   ¥1,540 more than the one above

3. 

   Japanese Beef Filet Steak, 100% Black Wagyu Hamburg Steak, Today's Dessert, etc.

   Steak & Hamburg Lunch

   Lunch · 5 dishes · 1 hr 30 min at the table

   • Wagyu

   What is served (10)

   1. Main 1: 100% Wagyu Hamburg Steak 70g
   2. Main 2: Choose from the options below
   3. Japanese Beef Filet Steak 100g
   4. Wagyu Steak (Strip Loin Steak 100g or Filet 70g) + JPY 1100
   5. Colorful Vegetable Salad
   6. Grilled Assorted Vegetables
   7. Rice (Red Miso Soup & Pickles)
   8. Special Garlic Rice (Red Miso Soup & Pickles) + JPY 770
   9. Dessert of the Day
   10. Coffee or Tea

   ¥4,950

   per person, tax incl., ≈$30

   ¥1,430 more than the one above

4. 

   Teppan-yaki of Scallops, Shrimp, Fresh Fish, etc.

   Filet Steak and Seafood Teppan-yaki

   Lunch · 4 dishes · 1 hr 30 min at the table

   • Wagyu

   What is served (10)

   1. Japanese Beef Filet Steak (100g)
   2. Japanese Beef Filet Steak (150g) + JPY 1300
   3. Japanese Beef Filet Steak (200g) + JPY 2600
   4. Colorful Vegetable Salad
   5. Seafood Teppan-yaki (Scallops, Shrimp, and Fresh Fish)
   6. Grilled Vegetables (3 types)
   7. Rice (Red Miso Soup and Pickles)
   8. Special Garlic Rice (Red Miso Soup and Pickles) + JPY 770
   9. Coffee or Tea
   10. Dessert of the Day

   ¥5,500

   per person, tax incl., ≈$40

   ¥550 more than the one above

5. 

   New Matsusaka Course (Steak and Seafood)Most booked

   9 dishes · 2 hr at the table

   • Nigiri sushi
   • Seasonal ingredients
   • Lobster
   • Abalone
   • Kobe beef

   What is served (14)

   1. Seared Wagyu Strip Loin Sushi
   2. Seasonal Appetizers
   3. New Matsusaka Specialty: Sautéed Napa Cabbage
   4. Wagyu Tataki with Salad, Grilled on Teppan
   5. Seasonal Grilled Vegetables (3 types)
   6. Main I (Choose one from below)
   7. Sautéed Lobster
   8. Teppan Grilled Fresh Fish and Scallops
   9. Grilled Live Abalone + JPY 4,950
   10. Main II (Choose one from below)
   11. Wagyu Steak (100g Strip Loin or 70g Filet)
   12. Kobe Beef Steak (100g Strip Loin or 70g Filet) + JPY 8,800
   13. Wagyu Chateaubriand 70g + JPY 5,500
   14. A5 Brand Beef Chateaubriand 70g + JPY 8,800

   ¥11,000

   per person, tax incl., ≈$70

   ¥5,500 more than the one above

6. 

   Premium Wagyu Course

   9 dishes · 2 hr at the table

   • Nigiri sushi
   • Sukiyaki
   • Truffle
   • Sea urchin
   • Seasonal ingredients
   • Kobe beef

   What is served (15)

   1. Grilled Sushi with Black Wagyu Sirloin
   2. New Matsusaka Specialty: Sautéed Napa Cabbage
   3. Wagyu Tataki with Salad, Grilled on Teppan
   4. Black Wagyu Sukiyaki with Special Egg and Truffle
   5. Meat Sushi with Black Wagyu and Sea Urchin
   6. Seasonal Grilled Vegetables (3 types)
   7. Black Wagyu Steak (100g Sirloin or 70g Fillet)
   8. A5 Brand Beef Steak (100g Sirloin or 70g Fillet) + JPY 2,750
   9. Kobe Beef Steak (100g Sirloin or 70g Fillet) + JPY 8,800
   10. Black Wagyu Chateaubriand 70g + JPY 5,500
   11. A5 Brand Beef Chateaubriand 70g + JPY 8,800
   12. Kobe Beef Chateaubriand 70g + JPY 14,300
   13. Matsusaka Beef Chateaubriand 70g + JPY 14,300
   14. Black Wagyu Dashi Chazuke + JPY 770
   15. Rice (with Red Miso Soup and Pickles)

   ¥15,400

   per person, tax incl., ≈$100

   ¥4,400 more than the one above

7. 

   Chef's Special Course

   10 dishes

   ¥18,700

   per person, tax incl., ≈$120

   ¥3,300 more than the one above

8. 

   Anniversary Pair Course for 2 PeopleMost booked

   9 dishes

   ¥33,000

   per person, tax incl., ≈$220

   ¥14,300 more than the one above

9. 

   Anniversary Special Pair Course

   For Two

   11 dishes · 2–8 guests

   ¥55,000

   per person, tax incl., ≈$370

   ¥22,000 more than the one above

The food

Photos the restaurant posted on Tabelog.

On Instagram

The restaurant's account: @new_matsusaka_official

Prices

Opening hours

Seats and rooms

Inside

The dining room, in the restaurant's own photos.

Getting there

2 min walk (180 m) from Roppongi Station.

Also near: Roppongi-itchōme: 11 min · Nogizaka (Exit 5): 11 min

Location

Find it in Google MapsOfficial websiteEnglish website

Nearby

Questions visitors ask